174554 zucchini saute gorgonzola cream Recipes

sliced almonds, shallots, thinly sliced, lemon zest, finely grated, salt, fresh ground pepper, zucchini, unpeeled, shredded with large hole grater, parmigiano-reggiano cheese, finely grated

zucchini , large, tomato , cherry, garlic cloves, garlic, finely chopped, thyme, fresh, finely chopped, balsamic vinegar, olive oil, red pepper flakes, salt and pepper

olive oil, minced garlic, zucchini squash, thinly sliced, salt, pepper, grated parmesan cheese

gorgonzola cheese polenta, more) low-salt chicken broth, polenta (coarse cornmeal), crumbled gorgonzola cheese (about 4 oz), whipping cream, bring 5 cups of the chicken broth to a boil in heavy 4-quart saucepan., gradually add polenta , whisking constantly. return mixture to boil., reduce heat to low, cover , and simmer until polenta is tender, stirring frequently and adding more chicken broth by 1/4 cupfuls if polenta is too thick, about 10 minutes. remove from heat., add gorgonzola and cream; stir until cheese is melted. season to taste with salt and pepper. serves 8.

zucchini , cut into 1/4-inch slices, chopped walnuts, olive oil, butter, garlic cloves, minced, salt, pepper

zucchini, cut into 3/4-inch cubes, yellow summer squash, cut into 3/4-inch cubes, chopped onion, olive oil, tomatoes, chopped, salt, pepper, grated parmesan cheese

zucchini or 2 medium, white onion, cream of mushroom soup, sour cream, shredded cheddar cheese, salt & pepper

ditalini, butter, spring onions, thinly sliced, garlic clove, minced, zucchini, grated (medium), eggs, cream (or half and half), ricotta cheese, mozzarella cheese, grated, parmesan cheese, grated, salt, pepper, red pepper flakes (optional), parsley, chopped (or cilantro)

eggs, sugar, vanilla, oil, zucchini, grated and unpeeled, flour, salt, baking powder, baking soda, nuts, raisins, apple, chopped or shredded, cinnamon, cream cheese, room temperature, egg, sugar

pizza dough, heavy cream, mozzarella cheese, shredded, pancetta (thin slices), zucchini, thinly sliced, cream cheese with herbs

crumbled gorgonzola, cream cheese, softened, roasted red peppers, jarred, drained, dijon mustard, jarred minced garlic (2 fresh cloves, minced ), white wine, to taste (i use chardonnay ), salt & pepper, to taste

flour, ground cinnamon, baking soda, baking powder, salt, granulated sugar, brown sugar, vegetable oil, vanilla, eggs, shredded zucchini, chopped walnuts, cream cheese frosting, cream cheese softened, butter melted, vanilla, powdered sugar

sour cream, sliced sweet onion, chopped fresh dill leaves, sugar, zucchini (about 2 large)

butter, onion, chopped, grated zucchini, carrots, grated, cream of celery soup, sour cream, herb-seasoned stuffing cubes

sized zucchini, sliced thinly, salt, oil, chopped onion, fresh dill or 2 tbsp dried dill weed, sour cream, paprika, flour, cold water

egg noodles, uncooked, vegetable oil, garlic, minced, zucchini, shredded, milk, cream cheese, cubed, fresh basil, chopped, salt and pepper, parmesan cheese, grated (optional, to taste)

milk, sour cream, eggs, butter, melted, pancake mix, grated zucchini, squeezed dry, chopped walnuts