151 zucchini refrigerator Recipes

  • Italian Vegetable Salad
    italian dressing mix, water, white vinegar, oil and
    6 More
    italian dressing mix, water, white vinegar, oil, refrigerated three cheese tortellini, cooked, rinsed and drained, zucchini , cut lengthwise in half, sliced, chopped green peppers, chopped red peppers, halved cherry tomatoes, green onions, diagonally sliced
    11 ingredients
  • Rustic Vegetarian Pizza
    cornmeal, tube (13.8 oz) refrigerated pizza crust and
    8 More
    cornmeal, tube (13.8 oz) refrigerated pizza crust, olive oil, divided, part-skim mozzarella cheese, divided, zucchini, cut into 1/8-inch slices, patted dry, divided, onion, sliced, tomatoes , cut into 1/4-inch slices, salt, pepper, torn fresh basil
    50 min, 10 ingredients
  • Ratatouille Polenta Bake
    onion, coarsely chopped (1/2 cup) and
    10 More
    onion, coarsely chopped (1/2 cup), bell pepper, coarsely chopped (1 cup), eggplant, unpeeled (1 lb), diced (2 cups), zucchini, diced (1 cup), salt, pepper, stewed tomatoes, (1 can, italian-style) undrained, polenta (refrigerated plain ), parmesan cheese, shredded, mozzarella cheese , finley shredded (3 oz), fresh parsley, chopped
    11 ingredients
  • Couscous Vegetable Salad
    cooked couscous, olive oil or 1 tbsp vegetable oil and
    6 More
    cooked couscous, olive oil or 1 tbsp vegetable oil, zucchini , cut into 1/4-inch slices (about 2 cups), red bell pepper , cut into 1-inch pieces, summer squash , cut into 1/4-inch slices (about 1-1/2 cups), red onion, cut into 8 wedges, refrigerated pesto sauce or 1 (7 oz) container regular pesto sauce (with sun-dried tomatoes), balsamic vinegar or 2 tbsp cider vinegar
    30 min, 8 ingredients
  • Home-Style Scrambled Eggs
    eggs, salt, water, butter and
    3 More
    eggs, salt, water, butter, refrigerated diced potatoes or 1 cup frozen hash brown potatoes, zucchini, chopped (1 cup), tomato, seeded and chopped (you can add anyother veggie, such as onions or any other that you may like)
    20 min, 7 ingredients
  • Sausage - Tortellini Soup
    italian sausage, onion, chopped, garlic clove, pressed and
    10 More
    italian sausage, onion, chopped, garlic clove, pressed, beef broth, diced tomatoes, undrained, tomato sauce, dry red wine or 1 cup water, carrots , thinly slice, sugar, zucchini, sliced, refrigerated cheese-filled tortellini, shredded parmesan cheese
    50 min, 13 ingredients
  • Vegetable Breakfast Pizza
    loose-pack frozen hash brown potatoes, thawed (or frozen ... and
    9 More
    loose-pack frozen hash brown potatoes, thawed (or frozen country-style hash brown potatoes with skin, thawed), sliced fresh mushrooms, shredded carrot, shredded zucchini, chopped onion, eggs (or 1 cup refrigerated egg product such as egg beaters), nonfat milk, boboli pizza crusts, shredded mozzarella cheese, chopped tomato
    38 min, 10 ingredients
  • Beef and Vegetable Potpie
    olive oil, divided, ground sirloin, chopped zucchini and
    15 More
    olive oil, divided, ground sirloin, chopped zucchini, prechopped onion, chopped carrot, dried basil, dried thyme, presliced mushrooms, garlic cloves, minced, dry red wine, tomato paste, worcestershire sauce, freshly ground black pepper, fat-free , less-sodium beef broth, cornstarch, water, refrigerated soft breadstick dough
    18 ingredients
  • Three-Cheese Veggie Pizza
    tubes (8 oz each) refrigerated garlic breadsticks and
    11 More
    tubes (8 oz each) refrigerated garlic breadsticks, tomatoes, seeded and finely chopped, yellow summer squash, finely chopped, zucchini, finely chopped, italian salad dressing, divided, minced fresh parsley, garlic powder, divided, dried basil, grated romano or parmesan cheese, shredded monterey jack cheese, divided, ricotta cheese
    50 min, 12 ingredients
  • Pesto Ravioli with Chicken
    olive oil and
    7 More
    olive oil, boneless skinless chicken breast , cut into strips, chicken broth, refrigerated cheese ravioli, zucchini , cut into 1/4 inch slices, red pepper, thinly sliced, purchased basil pesto, fresh grated parmesan cheese
    31 min, 8 ingredients
  • Chicken and Biscuit Kabobs
    cooked breaded chicken nuggets, frozen and
    4 More
    cooked breaded chicken nuggets, frozen, refrigerated buttermilk or 1 (4 1/2 oz) package country biscuits, zucchini , and cut into 3x3/4-inch strips or 1 medium summer squash, cut into 3x3/4-inch strips, butter, melted, honey
    20 min, 5 ingredients
  • Tortellini Florentine Soup
    vegetable oil, chicken broth and
    9 More
    vegetable oil, chicken broth, refrigerated cheese-filled egg tortellini, black pepper, shredded asiago cheese or parmesan cheese, zucchini, thinly sliced, yellow squash, thinly sliced, green bell pepper, chopped, chopped onion, garlic, minced, diced tomatoes
    40 min, 11 ingredients
  • Pesto Chicken Primavera Pesto Chicken Primavera
    angel hair pasta and
    7 More
    angel hair pasta, refrigerated sun-dried tomato pesto, divided, boneless chicken breast , cut into strips, olive oil, red bell pepper, seeded and sliced thin, orange bell pepper, seeded and sliced thin, red onion, peeled and chopped, zucchini, quartered and sliced
    40 min, 8 ingredients
  • Sausage-Tortellini Soup Sausage-Tortellini Soup
    hot italian sausage, casings removed, onion, diced and
    12 More
    hot italian sausage, casings removed, onion, diced, garlic cloves, minced, italian-style stewed tomatoes, frozen cut green beans, sliced fresh mushrooms, tomato sauce, beef bouillon cubes, carrots, sliced, zucchini, quartered and sliced, dry red wine, refrigerated cheese-filled tortellini, freshly grated parmesan cheese
    14 ingredients
  • Green and Gold Casserole Green and Gold Casserole
    tubes refrigerated crescent dinner rolls (16 rolls) and
    10 More
    tubes refrigerated crescent dinner rolls (16 rolls), parmesan cheese, grated, zucchini , halved lenthwise and sliced 1/4 inch thick, sliced mushrooms, onion , halved lenthwise and sliced thin, sour cream, flour, salt, pepper, marinated artichoke hearts, drained and chopped, monterey jack cheese, shredded
    1 hour , 11 ingredients
  • Ratatouille Polenta Bake Ratatouille Polenta Bake
    onion, coarsely chopped (1/2 cup) and
    10 More
    onion, coarsely chopped (1/2 cup), bell pepper, coarsely chopped (1 cup), eggplant, unpeeled (1 lb), zucchini, diced (1 cup), salt, pepper, italian-style stewed tomatoes, undrained, polenta (refrigerated plain or any flavor ), parmesan cheese, shredded, mozzarella cheese, finely shredded (3 oz), fresh parsley, chopped
    1 hour , 11 ingredients
  • Ham-Hash Brown Casserole Ham-Hash Brown Casserole
    frozen shredded country-style hash browns, thawed and
    9 More
    frozen shredded country-style hash browns, thawed, frozen diced onion, red and green bell pepper, and celery, thawed, cream of potato soup, refrigerated alfredo sauce, chopped cooked ham, shredded sharp cheddar cheese, grated fresh zucchini, milk, crushed round buttery crackers, melted butter
    10 ingredients
  • Beef and Vegetable Potpie Beef and Vegetable Potpie
    olive oil, divided, ground sirloin, chopped zucchini and
    14 More
    olive oil, divided, ground sirloin, chopped zucchini, chopped onion, chopped carrot, dried basil, dried thyme, presliced mushrooms, garlic cloves, minced, tomato paste, worcestershire sauce, freshly ground black pepper, fat-free , less-sodium beef broth, cornstarch, water, refrigerated soft breadstick dough
    17 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top