1243 zucchini in red sauce Recipes

zucchini, water, salt, chopped red onion, olive oil, pinto beans, rinsed and drained, mexicorn, drained, tomato sauce, chili sauce, dried cilantro flakes, ground cumin, gouda cheese, shredded, chopped tomato

olive oil , or as needed, zucchini, sliced into 1/4-inch pieces, red pepper flakes (optional), garlic salt , or to taste, onion salt , or to taste, grated romano cheese, tomato sauce, shredded mexican 4-cheese blend

tomatoes, peeled and coarsely chopped (i use a combination of beefsteak, roma, and yellow tomatoes), grated zucchini (with skin on ), chopped onions, green peppers, yellow banana peppers, chopped, jalapenos (add more if you like it hotter), salt, cumin, vinegar, garlic powder, brown sugar, dry mustard, tabasco sauce, turmeric, crushed red pepper flakes, white pepper (cayenne pepper can be used instead if you like it hotter), black pepper, tomato paste, cornstarch

lean ground beef, butter, tomato, diced, red onion, chopped, zucchini, thinly sliced, salt and pepper to taste, hot pepper sauce , or to taste, grated romano cheese

unseasoned rice vinegar, reduced-sodium soy sauce, sugar, crushed red pepper flakes, zucchini (about 3 medium), grated, kosher salt plus more for seasoning, egg, all-purpose flour, chopped fresh chives, cornstarch, freshly ground black pepper, vegetable oil

vegetable oil, zucchini, cubed, onion, chopped, red bell pepper, seeded and chopped, eggs, beaten, canned tomato sauce

garlic cloves, minced and chopped, red onion , julienned, zucchini , julienned, stalks celery , cut on angle, fresh basil, chopped (or 2 tbsp dried basil), tomatoes , julienned, salt and pepper, extra virgin olive oil, spaghetti (use good ), anchovy (optional), green pepper (optional), hot pepper (optional), hot sauce (optional)

olive oil, onion, finely chopped, garlic, minced, zucchini, peeled and cubed, tomato sauce, water, dried oregano, dried basil, crushed red pepper flakes, white sugar, uncooked pasta shells, grated romano cheese

zucchini or 3 summer squash (or a mixture), lime, soy sauce, sesame oil, freshly grated ginger or 1/4 tsp ground ginger, crushed red pepper flakes, chopped fresh coriander or 2 -4 tbsp parsley (i use parsley i can tsp stand cilantro as it s also known)

pork chops, all-purpose flour, vegetable oil, onion, chopped, chopped garlic, chopped red bell pepper, zucchinis, quartered and sliced, chopped sun-dried tomatoes, fresh mushrooms, sliced, diced tomatoes, chicken broth, oyster sauce, dried basil, dried oregano, salt and pepper to taste, grated parmesan cheese

zucchini (1-3/4 to 2 lb), johnsonville mild ground italian sausage, cooked and drained, tomato sauce, chopped sweet red pepper, chopped green pepper, chopped onion, butter, all-purpose flour, salt, milk, grated parmesan cheese, divided, dijon mustard

sliced zucchini, sliced celery, sliced fresh mushrooms, sliced ripe olives, chopped green pepper, chopped sweet red pepper, mild or medium picante sauce or salsa, vinegar, olive oil, sugar, oregano, garlic clove, minced, lettuce leaves

zucchini, finely shredded, onion, chopped, garlic, chopped, sun-dried tomatoes, chopped, roasted red pepper, chopped (about 1 pepper), olive oil, separated, butter, softened, eggs, sugar, sour cream, milk, hot sauce (like tabasco) or to taste, all-purpose flour, cornmeal, whole wheat flour, baking powder, baking soda, salt, freshly cracked black pepper, dried basil, dried oregano

garlic clove, minced fine (use a garlic press), fresh lime juice, asian fish sauce or 1 1/2 tbsp soy sauce, if fish sauce flavor is too strong, sugar, asian red chile, chopped fine (substitute 1 tsp dried red pepper flakes), coarsly shredded zucchini, carrot, shredded fine, fresh cilantro leaves, roasted peanuts, crushed

olive oil, red onion, thinly sliced, garlic, minced, zucchini, cut into rounds, tomato sauce, salt and pepper

red bell pepper, butternut squash, peeled, seeded and chopped, evoo, plus more for drizzling, freshly grated nutmeg, ground cinnamon, kosher salt and freshly ground pepper, chicken stock, loosely packed tender sun-dried tomatoes (not packed in oil), chorizo, cut into bite-size pieces, zucchini , halved lengthwise, seeded and chopped, onion, chopped, recipe roasted garlic paste , recipe follows (or 2 heads roasted garlic), chopped fresh cilantro, plus more for serving, dried mexican oregano, seeded pureed chipotles in adobo sauce, black beans, rinsed and drained, red kidney beans, rinsed and drained, crushed or diced fire-roasted tomatoes or diced tomatoes with green chilies, butter, corn muffins, seafood seasoning , such as old bay, shaved manchego cheese , for serving, heads garlic, tops trimmed off to expose all of the cloves, evoo, honey, kosher salt and freshly ground pepper

cumin seeds, four 6- to 7-oz red snapper fillets, skinned, olive oil, onion, sliced, cinnamon, garlic cloves, sliced thin, tomatoes, cut into chunks, two 3-inch strips fresh orange zest, removed with a vegetable peeler, dry white wine, fresh orange juice, chopped flat-leafed parsley leaves, two 7-inch-long zucchini (each about 1/2 lb), garnish: flat-leafed parsley sprigs