400494 zucchini carrot bars butter cheese frosting Recipes

soft butter, eggs, salt, pecans or walnuts , chopped (optional), very ripe banana , mashed, pastry or cake_flour, cream cheese frosting, milk, softened, soft butter, chopped walnuts or pecans (optional), chopped raisins (optional)

flour, baking powder, salt, sugar, eggs, canola oil, vanilla extract, ripe bananas, mashed, milk, cream cheese frosting, cream cheese, softened, butter, softened, sugar, vanilla extract

cake flour, baking powder, salt, granulated sugar, light brown sugar, divided, butter, softened and divided, eggs, vanilla extract, milk, evaporated milk, caramel cream cheese frosting, garnish: pecan praline

brown sugar, granulated sugar, butter or 3/4 cup margarine, softened, all-purpose flour, baking powder, pumpkin pie spice or 1 1/2 tsp apple pie spice, eggs, vanilla, shredded small zucchini, patted dry with paper towel, grated carrot, patted dry with paper towel, chopped nuts, flaked coconut, powdered sugar, ground cinnamon, milk, butter or 3 tbsp margarine, softened, vanilla

butter, softened, white sugar, eggs, sour cream, vanilla extract, all-purpose flour, baking soda, salt, mashed ripe bananas, cream cheese frosting

pecans, chopped, all-purpose flour, baking soda, nutmeg, cinnamon, salt, unsalted butter, softened, sugar, eggs, milk, zest of 1 orange (1 tbsp), orange juice, vanilla extract, grated carrot (about 6 carrots), cream cheese frosting

sugar, brown sugar , packed, oil (i used coconut), butter, eggs, plain yogurt (or sour cream), vanilla, flour, unsweetened cocoa powder, baking soda, baking powder, salt, zucchini, shredded (generous cups!), chocolate chips, cream cheese, soft, butter, soft, vanilla, powdered sugar (or to taste)

carrot cake, duncan hines classic carrot cake mix, hot tap water (for soaking carrots and raisins), eggs, vegetable oil, crushed pineapple , packed in juice, drained well, reserve juice, coconut (optional), chopped walnuts, cheese cake filling, cream cheese, vanilla extract, eggs, pineapple cream cheese frosting, cream cheese (softened ), butter (softened ), powdered sugar, vanilla extract, pineapple juice

vegetable oil, sugar, dark brown sugar, eggs, all-purpose flour, whole wheat flour, cinnamon, baking soda, salt, grated carrots, crushed pineapple, drained ,2 tblsps juice reserved, chopped walnuts, cream cheese frosting (recipe is in my cookbook)

butter softened, sugar optional half white, half brown, eggs, vanilla extract, baking soda, flour, salt, cinnamon, carrots grated, crushed pineapple drained (20 oz can), raisins, cream cheese softened, butter softened (1 stick), vanilla extract, lemon juice, powdered sugar, water , as needed

sugar, shortening, baking soda, tomato soup, flour, salt, baking powder, ground cinnamon, ground nutmeg, nuts, chopped (optional), raisins (optional), cream cheese, sugar, cream cheese frosting , recipe follows, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., cream cheese, room temperature, unsalted butter, room temperature, salt, sugar

brownie, crushed pineapple, undrained, sugar, all-purpose flour, baking soda, eggs, ground cinnamon, pecans or walnuts, chopped, cream cheese frosting, cream cheese, softened, butter, vanilla extract, sugar

carrot cake, layer cake, vegetable oil, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, all spice, grated carrot, crushed pineapple, drained, chopped pecans, cream cheese frosting, butter or margarine, softened, cream cheese, softened, powdered sugar , sifted, vanilla extract, chopped pecans

unbleached all-purpose flour (12 1/2 oz), baking powder, baking soda, ground cinnamon, ground nutmeg, table salt, carrot, peeled (medium 6 to 7 carrots about 3 cups), granulated sugar (10 1/2 oz), light brown sugar , packed (3 1/2 oz), eggs, vegetable oil or 1 1/2 cups safflower oil or 1 1/2 cups canola oil, cream cheese frosting, cream cheese , softened but still cool, unsalted butter , softened but still cool, sour cream, vanilla extract, sugar (4 1/2 oz)

grated carrots (i buy the pregrated in a bag), all-purpose flour, baking powder, baking soda, salt, sugar, ground cinnamon, eggs, well beaten, vegetable oil, vanilla extract, cream cheese frosting, cream cheese, softened, butter, softened, powdered sugar , sifted, vanilla extract

minced carrots, crushed pineapple, drained, chopped walnuts, all-purpose flour, plus extra for pan, baking powder, baking soda, ground allspice, ground cinnamon, freshly ground nutmeg, a pinch of kosher salt, buttermilk, molasses, eggs, vegetable oil, dark brown sugar, cream cheese, room temperature, unsalted butter, room temperature, vanilla extract, lemon zest, powdered sugar, carrot, unsalted butter, sugar, cointreau, salt

coarsely grated zucchini, eggs, sugar, vegetable oil, vanilla, flour, cinnamon or 1 tbsp pumpkin pie spice, baking powder, baking soda, salt, sugar, cream cheese, softened, vanilla, milk