126613 zucchini bake weight watchers Recipes

baking potatoes (about 3/4 lb each), shredded zucchini (about 2 medium), onion, chopped, butter, divided, sour cream, salt, pepper, shredded cheddar cheese

zucchini , cut into 1/4-inch slices, seasoned dry bread crumbs, ground black pepper, grated parmesan cheese, egg whites

baking mix, vegetable oil, dried parsley, ground black pepper, garlic, chopped, egg, grated romano cheese, salt, sliced zucchini

zucchini, coarsely chopped, onion, coarsely chopped, eggs, grated parmesan cheese, crumbled reduced-fat feta cheese, dried parsley, salt, ground black pepper, all-purpose flour, baking powder, shredded fat-free mozzarella cheese, paprika for garnish

zucchini, quartered and cut into large pieces, potatoes, peeled and cut into large chunks, red bell pepper, seeded and chopped, garlic, sliced, dry bread crumbs, olive oil, paprika to taste, salt to taste, ground black pepper to taste

zucchini , cut lengthwise then in half, cream cheese, softened, sour cream, grated parmesan cheese, minced garlic, paprika to taste

zucchini, sliced into 1/4-inch rounds, extra-virgin olive oil, fine sea salt, herbes de provence, breadcrumbs, shredded parmesan cheese, extra-virgin olive oil, salt and pepper to taste

refrigerated crescent rolls, honey dijon mustard, sliced zucchini, onion, sliced, butter, cooked, shredded chicken breast meat, eggs, salt, ground black pepper, dried basil, dried oregano, garlic powder, shredded mozzarella cheese

zucchini, grated, egg, egg white, onion, minced, potato flakes, carrot, grated, mozzerella cheese

zucchini, quartered and cut into large pieces, potatoes, peeled and cut into large chunks, red bell pepper, seeded and chopped, garlic, sliced, dry bread crumbs, olive oil, paprika to taste, salt to taste, ground black pepper to taste

zucchini, grated parmesan cheese, garlic salt, extra virgin olive oil

zucchini, butter, melted (or olive oil), fresh oregano or 1 tsp dried oregano, parmesan cheese, grated, salt & pepper

zucchini, cut in quarters & sliced thin, onion, chopped, bisquick baking mix, parmesan cheese (i use dry ), dried basil, oregano, eggs, vegetable oil or 1/2 cup olive oil, garlic powder or 1 clove garlic, minced, salt & pepper

zucchini, shredded cheese, parmesan cheese, cracked pepper, butter, crushed garlic

eggs, sugar, oil, peeled grated raw zucchini, baking powder, baking soda, salt, all purpose flour, vanilla, nuts , opt., cinnamon, fruit : apples, pineapple, etc.

zucchini , grated on a box grater (use only the firm outside, toss the seedy middle), baking soda, baking powder, all-purpose flour , or more as needed, grated cheese (i used quattro fromaggio, a combo of parmesan, asiago, fontina and mild provolone, but you could use just parmesan, or just any of the others, well, except provolone), egg, dried italian herbs, salt and freshly ground pepper, to taste, olive oil, for frying

zucchini bars, brown sugar, margarine or butter, softened, egg, vanilla, all-purpose flour, baking soda, ground cinnamon, shredded zucchini, drained, chopped nuts, spice frosting, powdered sugar, margarine or butter, softened, milk

baking powder, baking soda, cinnamon, eggs, flour, salt, sugar, vanilla, vegetable oil, zucchini - grated