219375 zsidotojas egg dip Recipes

eggs, bacon, light mayonnaise, shredded mozzarella cheese, paprika, white sugar, white wine vinegar, mustard, paprika for garnish

eggs, hard cooked, finely chopped, soft butter, liquid smoke, lemon juice, prepared mustard, worcestershire sauce, drop tabasco sauce, salt, dried onion flakes

cream cheese, softened, milk, mayonnaise, prepared mustard, worcestershire sauce, salt, pepper, hard-boiled eggs, chopped, minced chives, sweet peppers , pieces or assorted cracker

hard-boiled eggs, peeled and chopped, mayonnaise, english mustard, red pepper , deseeded and finely diced, red kidney beans, scallions, finely chopped, hot chili sauce, black pepper , to taste

egg plant, few cloves of garlic, green chillies (opt), yogurt, some cilantro for garnishing, oil, mustard seed, cumin seed, red chilly powder, turmeric powder, a pinch of asofoetida ( opt ), salt to taste

egg whites, superfine sugar, walnuts, finely ground, semi-sweet chocolate finely grated, walnut halves, cut in half, decoration, milk chocolate

egg yolks, freshly-squeezed lemon juice, unsalted butter , cut into pieces, white wine, white vinegar, coarse salt and pepper to taste, toast english muffin slices under the broiler or in the oven for approximately 3 minutes or until golden brown. remove from broiler, spread with 1 tsp butter. in a large frying pan, cook ham or canadian bacon slices until lightly browned and place them on each english muffin half., if you can poach an egg read no further, use a pan that is at least 3-inches deep so there is enough water to cover the eggs and they do not stick to the bottom of the pan. note: to prevent sticking, grease the pan with a little oil before filling with water. add vinegar and salt to the poaching liquid; bring the poaching liquid to a boil and then reduce to a simmer before adding the eggs (bubbles should not break the surface). hint: when you poach eggs, adding a little vinegar and salt to the water will helps the egg to hold its shape. without it, the eggs will become skeins of protein tangling up in the water., break each egg onto a saucer or into small cups or bowls. slip eggs carefully into simmering water by lowering the lip of each egg-cup 1/2-inch below the surface of the water. let the eggs flow out. immediately cover with a lid and turn off the heat. set a timer for exactly three minutes for medium-firm yolks. adjust the time up or down for runnier or firmer yolks. cook 3 to 5 minutes, depending on firmness desired., water with slotted spoon. lift each perfectly poached egg from the with a slotted spoon, but hold it over the skillet briefly to let any clinging to the egg drain off. drain well before serving. top each english muffin half with 1 poached egg. spoon warm hollandaise sauce over eggs and garnished with a small parsley sprig or chopped chives.

hard-boiled eggs, onion, finely chopped, butter or 100 g margarine, dijon mustard, salt and pepper

eggs, hard boiled, chopped, bacon , cooked crisp, crumbled, chutney, chopped, sour cream, salt , to taste

cream cheese, softened and beaten until fluffy, sour cream, mayonnaise, lemon juice, worcestershire sauce, dijon mustard, seasoning salt, hot pepper sauce, creamed horseradish, chopped green onion, diced celery, chopped parsley, hardboiled egg, diced

hard-boiled eggs, peeled, unflavored gelatin, cold water, boiling water, mayonnaise, prepared mustard, fresh lemon juice, grated onions, garlic powder, salt, white pepper, chopped pimiento, drained, chopped green bell peppers, sour cream, black caviar (optional)

hard-boiled eggs (peeled and cooled ), miracle whip, mayonnaise, paprika (mixed into dip), paprika (for garnish ), parsley (optional), salt (to taste), pepper (to taste)

hard-cooked eggs, finely chopped, soft butter, liquid smoke, lemon juice, mustard, worcestershire sauce, drop hot sauce, salt, dried minced onions

hard-cooked eggs, finely chopped, mayonnaise, butter, softened, lemon juice, prepared mustard, worcestershire sauce, liquid smoke , optional, salt, pepper, hot pepper sauce to taste, fresh vegetables

fat free cream cheese, fat free sour cream, light mayonnaise, worcestershire sauce, fresh lemon , juice of, green onions , including greens, chopped, seafood seasoning, curry powder, salt, tabasco sauce, hard-boiled eggs, chopped, baby shrimp

tabasco, garlic salt to taste, a little mayonnaise, anchovy paste, cayenne pepper, minced onion, hard boiled eggs mashed, tuna drained and flaked

tabasco, garlic salt to taste, a little mayonnaise or salad dressing, anchovy paste, cayenne pepper, minced onion, hard boiled eggs mashed, tuna drained and flaked

eggs, salsa, shredded cheddar cheese, shredded lettuce, chopped green pepper, chopped green onion, chopped tomato, tortilla chips, sour cream and salsa