11972 zero kick your butt Recipes

pork butt, bone in 6-9 lb, your favorite commercial or homemade dry bbq rub, apple and hickory wood chips, injection mixture (recipe follows), apple juice or cider, cider vinegar, water, worcestershire sauce, corn syrup, rub you use on the butt ., mix all ingredients together and heat over a low burner until the, mixture is dissolved. place in refrig to cool. do not use hot liquid, inject in butt....(very painful )

boneless skinless chicken breasts (or a pack of chicken tenderloins, diced), pace picante sauce (medium or hot works also ), pico de gallo (or fresh made , whatever suits you best, add more to your liking), creole seasoning (for the kick, add as you see fit), lime juice, extra virgin olive oil, tortillas, kraft shredded monterey jack cheese (4 cheese mexican blend, but it won tsp let me fit it)

beer (your choice ), garlic powder, onion powder, salt, black pepper, basil

bacon, diced, beef stew meat , chili grind, pork butt , chili grind, peanut oil, white onions, chopped, jalapenos, diced, oregano, cumin, fresh chili peppers, minced , such as new mexico serranos or 2 1/2 tbsp california green chilies, ground pastilla chilies, cayenne, garlic, chopped, salt (to taste), tomato paste, plum tomato, diced, water, ale, lemon juice

boston butt, head garlic, cloves separated and peeled, yellow onion, sliced into rings, beef broth or 1 (12 oz) can chicken broth, hot sauce (not tabasco, but something like crystal), lemon , juice of, apple cider vinegar, ketchup, mustard, salt and pepper, cayenne pepper

pizza sauce (your favorite from a jar or can), alfredo sauce (again , your favorite from a jar, bottle, mix, or you very own), ranch salad dressing

biscuit batter (your favorite ), ground beef, cooked, monterey jack pepper cheese (or your favorite ), jalapeno, chopped (or more ), cilantro (to garnish )

two cans of your favorite tuna, big can of corn, curly noodles, mayo to your taste, pico de gallo salsa (pico de gallo is a fresh ingredient salsa with a little bit you can buy it in the store or make your own), salt and pepper to taste

pork loin, barbecue sauce (your favorite flavor is fine, but 1 with honey is better for this recipe.), onion, diced, salt, black pepper, onion powder, garlic powder, cayenne pepper, texas pete hot sauce

olive oil, salt, coarse salt, black pepper, red pepper flakes, tabasco sauce, ripe tomatoes, diced, bacon , cooked as per package instructions and cut into 1 inch pieces, parsley, garlic cloves, minced, lemon, your favourite kind pasta

butter, chopped onions, sliced celery, water, corn, drained, diced green chilies, chopped fresh parsley, chicken bouillon cubes, paprika, crushed dried oregano, ground black pepper, crumbled cornbread (use your favorite ), chopped pecans

ground meat, of your choice (i used ground turkey ), onions, diced, jalapeno, seeded and diced, mexican-style tomatoes (rotel), tomato sauce, cumin, chili powder, salt, cayenne pepper, paprika, garlic salt, kidney beans, drained and rinsed, black beans, drained and rinsed, water

bread (of your choosing), pepper rings (i used bicks pickled s), ranch dressing (i used peppercorn), ham (enough to cover bread), cheese (sliced enough to cover bread, i used chedder old)

green bell pepper, diced, red bell pepper, diced, yellow bell pepper, diced, orange bell pepper, diced, whole deseeded habanero peppers, chopped, garlic cloves (chopped ), onion (diced ), curry powder, cumin powder, salt, fresh ground pepper, lemon , juice of, fresh salmon, vodka (your coice of brand), rice

dozen oysters, shucked and on the half shell, sea scallops , horizontally sliced in halves or thirds, dozen bay scallops, shucked and on the half shell, dozen clams, shucked and on the half shell, steamed lobsters, cooled, cleaned, shaved ice, lemon slices or wedges, for serving, your favorite crackers , for serving, red wine vinegar, minced shallots, crushed black pepper, kosher salt, chopped chives, chopped chervil, mayonnaise, sour cream, freshly chopped tarragon leaves, freshly chopped chervil leaves, freshly chopped chives, freshly chopped parsley leaves, minced shallot, lemon juice, tarragon vinegar, capers, anchovy fillets, rinsed and patted dry, hot sauce (recommended : tabasco), salt, ketchup, sriracha sauce, chili garlic sauce, lime juice, grated ginger, soy sauce

root beer, pork shoulder (boston butt), favorite bottled barbecue sauce (i prefer famous dave s sweet & zesty)

lean ground beef, onions (chopped ), bell peppers (diced ), instant minced garlic, basil, olive oil, italian plum tomatoes, kidney beans (2 light, 2 dark ), dried basil, dry crushed red pepper, cumin powder, sugar, paprika, chili powder (more if needed (use 1 in meat), kosher salt, beer, cheddar cheese, shredded (optional), cayenne pepper (add to your desire)