465 zamaani tartlets Recipes

sheets frozen puff pastry, pear, ripe, unrefined sugar, cinnamon, raspberries (optional), kiwi (optional)

shortcrust pastry, butter, caster sugar, sized egg, desiccated coconut, strawberry jam

unbleached all-purpose flour, granulated sugar, table salt, unsalted butter, cold cut into 1/2 inch pieces, cream cheese, cut into 1/2 inch pieces (cold ), fresh lemon juice, ice water, granny smith apples (about 3 medium), mcintosh apples (about 3 medium), lemon juice , from 1 lemon, granulated sugar, granulated sugar, ground cinnamon, egg whites, beaten lightly

all-purpose flour, salt, cold butter, cut in pieces, fresh nutmeg, grated, cold water, baby spinach, butter, heavy cream, egg yolks, feta cheese

jarred chocolate hazelnut spread, tart shells, sweetened whipped cream, roasted salted hazelnuts

granny smith apples, skins on,and thinly sliced, brown sugar, honey, unbleached white flour, cinnamon, shredded low-fat cheddar cheese, unbleached white flour, sugar, reduced-calorie margarine, cinnamon, nutmeg, water , as needed

refrigerated pie crusts (each package is 15 oz and contains 2 crusts ), cream cheese, plain yogurt, sugar, lime curd

flour, butter, softened, sugar, egg, vanilla extract, powdered sugar, butter, dark corn syrup, chopped pecans, pecan halves, for garnish

frozen miniature phyllo tart shells, olive oil, onion, finely chopped, ground lamb, fresh mint, minced, salt , to taste, pepper , to taste, plain yogurt, honey, fresh mint, minced

sheet puff pastry (frozen thawed ), butter (melted ), zucchini (small), prawns (shrimp large raw peeled and deveined), feta cheese (crumbled ), parsley (flat leaf finely chopped plus extra to serve ), olive oil, mixed salad green (to serve )

sheets phyllo dough, butter-flavored cooking spray, raw sugar , such as turbinado, divided, nonfat vanilla yogurt, warmed to room temperature, neufchatel cheese or 8 oz low-fat cream cheese, vanilla extract, pitted cherries (such as raspberries, blackberries, blueberries and sliced strawberries) or 1 1/2 cups mixed berries (such as raspberries, blackberries, blueberries and sliced strawberries), grand marnier or 1 tbsp rum (optional) or 1 tbsp kahlua (optional)

olive oil, olive oil, chopped onion, garlic cloves, minced, divided, chopped seeded peeled plum tomatoes (about 2 1/4 lbs.), fresh sage leaves, fresh rosemary sprig, frozen puff pastry, thawed (2 sheets ), tomatoes, sliced into 1/8-inch thick rounds, minced fresh basil

refrigerated sugar cookie dough (or make your own ), cream cheese, softened, sugar, vanilla extract, red seedless grapes, halved, green grape, halved, orange marmalade

refrigerated pie crusts , softened according to package directions (2 crusts), eggs, half-and-half, salt, cooked bacon, red bell pepper, chopped fresh chives or 2 tbsp green onions, grated swiss cheese (2 oz.), grape tomatoes, fresh coarse ground black pepper

walnut halves, toasted, all-purpose flour, sugar, grated lemon peel, butter or 1/3 cup margarine, cut into pieces, egg, lightly beaten, chopped semisweet chocolate or 1/2 cup semi-sweet chocolate chips, shortening, whipping cream, butter, chopped semisweet chocolate or 1/2 cup semi-sweet chocolate chips, vanilla

fingerling potatoes, sheet frozen puff pastry, thawed, kosher salt, gruyere cheese, shredded, rosemary, finely chopped

flour, shredded coconut, toasted, brown sugar, salt, unsalted butter, cold, semisweet chocolate, chopped fine, dulce de leche, coconut ice cream

lemon curd (stonewall kitchen reccommended), cream, tart shells, mixed fresh berries, powdered sugar