120546 yummy oven chicken Recipes

condensed cream of mushroom soup, undiluted, water, grain rice, dill, divided, black pepper, skinless chicken pieces, crushed multi-grain cracker, paprika, butter

italian bread crumbs, grated parmesan cheese, garlic clove, minced, vegetable oil, boneless skinless chicken breast halves, sugar, cornstarch, fresh or frozen cranberries, orange juice, water, cornstarch, water, divided, honey, prepared mustard

whole chicken, cut up, potatoes, cubed, onion, quartered, carrots, diced, garlic, minced, flour (for dredging), cream of mushroom soup, beer, salt and pepper, oil

broiler-fryer chickens, cut in parts, flour, sliced mushrooms, evaporated milk, cream of mushroom soup, grated american cheese, salt, pepper, paprika

roasting chicken, cut up, garlic powder, oregano, dried parsley, tarragon, poultry seasoning, paprika, black pepper, margarine

vegetable oil, seasoned rice vinegar, soy sauce, chicken flavored ramen noodles, head cabbage, shredded, head iceberg lettuce - rinsed, dried, and shredded, green onions, chopped, canned chicken, drained, toasted and sliced almonds, chopped fresh cilantro

grill mates roasted garlic montreal chicken seasoning, water, white wine vinegar, cornstarch, raspberry preserves, boneless chicken breasts

chicken breasts (boneless and skinless ), stove top chicken flavor stuffing mix (prepared ), processed swiss cheese (i use light ), cream of mushroom soup, white wine (you can use water if you prefer)

chicken broth, baby carrots, stalks celery, chopped, onion, whole rotisserie chicken, pillsbury refrigerated biscuits, seasoning (i use salt , pepper, sage, and garlic)

chicken thighs , split so bone is exposed (you can add more thighs if you like more meat), french herb roasting rub, water (i use sparkletts), bay leaves, greek oregano, chicken bouillon concentrate (i use better than bouillon chicken base by superior touch), celery ribs, chopped, yellow onion, chopped (optional), baby carrots (approx size), kale leaf, chopped, fresh coarse ground black pepper, kosher salt, wide egg noodles

butter (1 stick), onion, thinly sliced, garlic cloves, minced, dried basil, red pepper flakes (may use more or less), chicken thighs, rinsed and patted dry (about 8), frozen chopped spinach, thawed, linguine, parmesan cheese, grated, salt

whole chickens, cut up (about 2-1/2 to 3 lb each), butter, melted, seasoned dry bread crumbs, romano cheese, grated, parsley, chopped

frying chickens, flour, butter, melted, evaporated milk, undiluted, cream of mushroom soup, grated process american cheese, salt, pepper, drained whole onion (2 cups), sliced mushrooms, paprika

crushed cornflakes cereal, salt, coarsely ground pepper, paprika, egg substitute, dijon mustard, boneless, skinless chicken breasts

fresh chicken, white potatoes or 4 medium red potatoes, sliced, fresh green beans, vidalia onions or 1 medium sweet onion, minced, garlic cloves, minced, chicken bouillon cubes or 2 (14 oz) cans chicken broth, sazon goya with coriander and annatto, water, herbs , of your choice with, black pepper

chicken breasts, cream of chicken soup, chicken broth, bay leaves, poultry seasoning, water, biscuits

whole chickens (i buy natural and avoid broth-injected), water (approximate), carrots, coarsely chopped (baby carrots are okay), celery, coarsely chopped (tops too), onions, peeled and quartered, garlic cloves (minced works fine too), bay leaves, black pepper, salt (or to taste), dried rosemary, dried oregano, dried basil, dried thyme, dried tarragon (a must!), cayenne pepper (optional)