170384 yummy asparagus potato bake Recipes

potatoes , baked 1 hour at 400 degrees, fresh poblano chiles, seeded, neufchatel cheese, stalk minced celery, garlic clove, minced, candied ginger, minced, white pepper, nonfat sour cream, fresh cilantro (to garnish ), paprika (to garnish )

potato, sliced 1/4 inch thick, onion, thinly sliced, tomato, seeded and chopped, olive oil, salt, dried oregano, parmesan cheese, freshly grated, water

potatoes, diced bacon, thickend cream, french onion soup mix, cheese, salt and pepper to tast

potatoes, baked, peeled and sliced, eggs, beaten, sausage, cooked and sliced (smoked or ground ), chopped green onion, chopped sweet red pepper, monterey jack cheese, cheddar cheese, parmesan cheese

baking potatoes, bacon, thickly sliced, onions , sliced fairly thick, butter or 1/2 cup margarine, grated cheddar cheese

baking potatoes, peeled & sliced, cheddar cheese, grated, yellow onion, sliced, bertolli alfredo sauce (or any brand of your choice), spam, cubed (or ham or bacon), butter, olive oil

potatoes, cooked, peeled and sliced, frankfurters, sliced, onion, finely chopped, butter, flour, salt, milk, cheddar cheese, shredded, parsley, prepared mustard

potatoes (sliced ), carrots, shredded (about 2 medium), ham , fully cooked (diced), mushroom soup, milk, pepper, breadcrumbs (1 fresh slice), cheddar cheese, shredded, butter (melted ) or 1 tbsp margarine (melted)

potatoes, boiled, peeled, and cubed, mayonnaise (no substitutions), chopped onion, shredded sharp cheddar cheese, cayenne pepper (optional)

potato, peeled & sliced thinly, salt & pepper, onion, sliced thinly, cream, cheese, shredded (amount depends on size of dish)

potatoes, sardines, cleaned with heads and tails removed, olive oil, plus extra for oiling, onion, chopped, garlic cloves, parsley, chopped (fresh ), tomatoes, peeled and sliced, fresh mixed herbs (parsley, thyme, oregano, etc.), dry white wine, salt and pepper, to taste

potatoes, thinly sliced (1 lb), cauliflower, broken into florets, garlic clove, crushed, grated nutmeg, msl single cream (1/4 pint) or 150 ml buttermilk (1/4 pint), cheddar cheese, grated (2 oz)

baking potatoes, peeled (russets are best), salt and pepper, whipping cream, divided (1 pint is whipped), grated cheddar cheese (or to taste)

potato , halved lengthwise and cut into 1/4 inch slices (about 2), onion, quartered and cut into 1/4 inch thick slices, milk, chicken stock, chile powder (preferably new mexican , not chili powder), cumin, ground, oregano, dried (preferably mexican ), garlic, crushed, salt and pepper, to taste

potatoes , pealed and quartered, cream cheese, softened, sour cream, sliced green onion, butter, chopped parsley, salt, garlic powder, pepper, milk, paprika

potatoes, peeled and sliced, velveeta cheese, cubed, margarine, mayonnaise, sour cream, crisply cooked bacon, crumbled, green onions, sliced, pepper, paprika

potatoes, peeled and chopped, tart apples, chopped (granny smith is a good choice), sauerkraut, rinsed and drained, cooking oil, dijon mustard, salt, black pepper, bacon , cooked crisp and crumbled, green onions, thinly sliced

potatoes , sliced into 5mm slices, onion, finely chopped, cream, french onion soup mix, grated cheese, salt, pepper