141926 your pad chicken shrimp pad thai Recipes
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rice sticks, noodles, sweet chili sauce, limes , juice of and11 Morerice sticks, noodles, sweet chili sauce, limes , juice of, fish sauce, brown sugar, peanut oil, chicken breasts , cut into strips, green shallots , sliced on diagonal, eggs, lightly beaten, bean sprouts, tails removed, roasted peanuts, chopped (optional), fresh coriander leaves, red chile, finely sliced, lime wedge, to serve20 min, 14 ingredients
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rice noodles (if using glass noodles, soak 5 minutes in c... and11 Morerice noodles (if using glass noodles, soak 5 minutes in cold water before using), pork/chicken/seafood, oil, chinese chive or spring onion, sugar, fish sauce, oyster sauce, egg, beaten, handful bean sprout or cabbage, chopped garlic, chopped yellow tofu, water10 min, 12 ingredients
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canola oil, shrimp, rinsed and dried, kosher salt and9 Morecanola oil, shrimp, rinsed and dried, kosher salt, fresh ground pepper, unsalted butter, minced garlic, onion, diced, arborio rice, dry white wine, chicken stock, hot, thai basil , cut into fine strips, lime , juice of40 min, 12 ingredients
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grated ginger, stalk lemongrass (finely chopped ) and8 Moregrated ginger, stalk lemongrass (finely chopped ), garlic cloves (finely chopped ), red curry paste (thai), ground cumin, ground turmeric, coconut cream (or milk), fish sauce, granulated sugar, pork or 1 lb chicken or 1 lb shrimp or 1 lb beef24 hour 12 min, 10 ingredients
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chicken breast, 1/2-inch cubes (substitute shrimp or beef... and19 Morechicken breast, 1/2-inch cubes (substitute shrimp or beef, thinly sliced), egg, beaten, water, cornstarch, salt, green onions (white part sliced and greens cut into 1/2-inch pieces), red pepper , chunked, green pepper , chunked, zucchini , chunked, water, soy sauce, cornstarch (dissolved in 1 tbsp cold water), rice wine vinegar, vegetable oil, divided, garlic, minced, ground ginger, red pepper flakes, granulated sugar , sprinkled in (to your taste), peanuts , dry-roasted, cooked white rice (botan, sticky rice)30 min, 20 ingredients
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cellophane noodles, low-sodium chicken broth and12 Morecellophane noodles, low-sodium chicken broth, red thai (or jalapeno) peppers, seeded and finely chopped (plus slices for garnish), garlic, chopped, grated ginger, grated lemon zest, grated lime zest, fresh lemon (or lime) juice, thai fish sauce, divided, shiitake mushrooms, sliced (3 cups), boneless, skinless chicken breasts (about 5 oz each), cut into 2 1/2-inch-long by 1/4-inch-wide strips, light coconut milk, baby spinach, chopped cilantro (plus sprigs for garnish )14 ingredients
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Pad Thaioil, onion, sliced, garlic clove, crushed and9 Moreoil, onion, sliced, garlic clove, crushed, broccolini, trimmed, red capsicum, sliced, chicken stock, smooth reduced-calorie peanut butter, sweet chili sauce, soy sauce, cabbage, shredded, bean sprouts, fresh rice noodles , refreshed in boiling water for 1 minute30 min, 12 ingredients
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Pad Thai with Pork (Paula Deen)dry rice stick noodles, dark sesame oil, cornstarch and13 Moredry rice stick noodles, dark sesame oil, cornstarch, pork loin, thinly sliced strips, thai fish sauce, fresh lemon juice, sugar, peanut oil, divided, garlic cloves, minced, crushed red pepper flakes , or to taste, green onions, thinly sliced, eggs, beaten, fresh bean sprouts, roasted peanuts, finely chopped, lime, cut into wedges, fresh cilantro leaves48 min, 16 ingredients
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Thai Coconut Curry Shrimp Dippersseapak coconut shrimp, frozen (use packet orange marmalad... and5 Moreseapak coconut shrimp, frozen (use packet orange marmalade sauce included), thai coconut milk, creamy peanut butter, fresh cilantro leaves, chopped, madras curry powder, hot pepper sauce (optional)10 min, 6 ingredients
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Shrimp. Vegetable and Coconut Soupshredded coconut, milk, broth (chicken, vegetable or fish) and6 Moreshredded coconut, milk, broth (chicken, vegetable or fish), thai chili paste, asian style frozen mixed vegetables, cooked small shrimp, lime juice, green onions, chopped, fresh basil, chopped55 min, 9 ingredients
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Thai Peanut Sauce for Satay Chicken, Shrimp or Beefcreamy peanut butter (can use reduced-fat ), chicken broth and5 Morecreamy peanut butter (can use reduced-fat ), chicken broth, fresh lime juice, brown sugar, low sodium soy sauce , plus 1 tsp, fresh ginger, chopped and peeled, dried red pepper flakes, crushed (optional for some spicy flavor)15 min, 7 ingredients
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Thai Lemon Grass, Chicken and Mushroom Brothstalk lemongrass, hot chicken stock and11 Morestalk lemongrass, hot chicken stock, boneless skinless chicken breasts, diced, thai red curry paste, shallot, finely chopped, shiitake mushrooms, sliced, light muscovado sugar, thai fish sauce, lemons , juice of, salt & freshly ground black pepper, green onions, thinly sliced, red chilies, thinly sliced, coriander leaves25 min, 13 ingredients
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Thai Chicken And Coconut Soupcellophane noodles, low-sodium chicken broth and12 Morecellophane noodles, low-sodium chicken broth, red thai (or jalapeno) peppers, seeded and finely chopped, garlic, chopped, fresh ginger, minced, grated lemon zest, grated lime zest, fresh lime juice, thai fish sauce, shiitake mushrooms, sliced, boneless, skinless chicken breasts , cut into strips, coconut milk, light or regular, baby spinach, chopped cilantro (plus sprigs for garnish )30 min, 14 ingredients
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Shrimp Phad Thai (Food Network Kitchens)thick flat rice noodles, sugar, southeast asian fish sauce and13 Morethick flat rice noodles, sugar, southeast asian fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch of salt, peeled and deveined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish38 min, 16 ingredients
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Shrimp Phad Thai (Food Network Kitchens)thick flat rice noodles, sugar, fish sauce, rice vinegar and13 Morethick flat rice noodles, sugar, fish sauce, rice vinegar, peanut oil, eggs, beaten with a pinch salt, peeled and de-veined medium shrimp, crushed red pepper flakes, kosher salt, garlic, chopped, shallots, thinly sliced, cubed firm tofu (about 6 oz), scallions (white and green parts), 3 cut into 1/2-inch pieces, 2 chopped, mung bean sprouts, salted roasted peanuts, chopped, plus additional for garnish, lime wedges, sriracha sauce1 hour , 17 ingredients
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Stovetop Roast Chicken With Spicy Thai Sauce(Cook's Illustrated)chicken thighs, vegetable oil, low sodium chicken broth and7 Morechicken thighs, vegetable oil, low sodium chicken broth, salt and pepper, lime , juice of, sugar, garlic clove, minced-pressed, fish sauce, thai red curry paste, cilantro, chopped55 min, 10 ingredients
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