41677 you zucchini banana milkshake Recipes

sugar (or splenda ), strawberry yogurt, mashed banana, canola oil, vanilla, lemon zest, whole wheat flour, all-purpose flour, baking powder, baking soda

lowfat chocolate milk, banana, creamy peanut butter, low-fat vanilla ice cream

washed raspberries, banana, soymilk, vanilla frozen yogurt (totally optional)

zucchini, small ones (400 g baby marrows or courgettes), walnuts (180 ml, approximately, use less if you like ), butter (or use 4 tblsp olive oil), balsamic vinegar (5 ml), walnut oil (or hazelnut, sesame or other flavourful nut oil), tabasco sauce , chipotle flavour (optional), flaked sea salt (such as maldon), salad leaves (very roughly , use as much or as little as you like), handful arugula leaf (rocket, roquette), fresh basil leaf (to taste), vinaigrette dressing (not creamy , just enough to make salad glisten), parmesan cheese , shavings (or use mature cheddar, 60 - 80 g)

zucchini, grated (i leave the skins on and use the food processor), bananas, mashed (about 3 bananas, i leave it a little lumpy), egg, unsweetened applesauce, baking powder, baking soda, whole wheat flour, quick-cooking oatmeal, walnuts, chopped, salt

zucchini , sliced in matchsticks (about 4 small s), roasted chicken, shredded, raspberry vinegar, walnut oil (you can substitute olive oil)

eggs, sugar, oil, unsweetened applesauce, mashed banana, vanilla, flour, baking powder, baking soda, cinnamon, salt, shredded zucchini, chopped nuts (optional)

eggs, vegetable oil, banana, mashed, vanilla, zucchini, grated, sugar, whole wheat flour, salt, baking soda, cinnamon, nutmeg, nuts, chopped (optional), baking chocolate, melted

bananas, ripe, zucchini, shredded, sugar, eggs, beaten, baking powder, baking soda, salt, cinnamon, all-purpose flour, divided, whole wheat flour, butter, melted, chocolate chips

zucchini, frozen corn, thawed, toasted sesame oil, soy sauce, seasoned rice vinegar, white sesame seeds, black sesame seeds, divided, tilapia fillets, seasoned with, salt and pepper, extra virgin olive oil, wonton wrappers , squares, extra virgin olive oil, honey, lemon juice, freshly squeezed, fresh ginger, grated, chili sauce , use less if you like it less spicy (sriracha), sheets reynolds wrap foil , cut in 4-inch x 3 . 5-inch squares, sheets reynolds wrap foil, cut in 7-inch pieces

zucchini, thinly sliced and drained on paper towel, sliced onion, garlic, minced, olive oil, salt, unbaked 10-inch pie shell, eggs, beaten, milk, heavy cream, mozzarella cheese, grated (you may use low fat)

zucchini, thinly sliced, salt, plain flour , for dusting, vegetable oil , i always try not to use more but the zucchini will quickly absorb it at first. (for frying), thick plain yogurt (more or less , see intro), garlic cloves, crushed, more if you like, freshly chopped dill, hot sauce (optional)

zucchini (1 extra-large one or 2 regular sized ones), onion (i like red ), celery, red bell pepper, green onion (about 5-6 stalks ), garlic cloves, water, salt, brown sugar, cider vinegar, mustard seeds, dried dill weed, flat leaf parsley, ketchup (optional), cayenne , sauce (i like frank s(tabasco will typically be too hot, use less if you are not into the heat), arrowroot, cool water

skim milk, banana (cut into pieces and frozen beforehand), organic peanut butter (i use salt-free for less sodium), fatfree sugarfree chocolate pudding mix, ice cubes (depending on size)

milk, banana, strawberries, lime juice, sugar , vanilla-flavoured, ice-cubes

bananas, applesauce, wheat bran, quick oats, vanilla extract, cold milk, ice cubes

zucchini, grated, bananas, egg, applesauce, baking powder, baking soda, all-purpose flour, wheat germ, quick-cooking oatmeal, cocoa powder, salt, real maple syrup, milk