3347 you garlic Recipes

canola oil, garlic cloves (you may leave whole or chop coarsely), chicken broth , plus (or 1/2 cup vegetable broth), chicken broth (or 2 tbsp vegetable broth), head green cabbage, chopped (about 1 to 1 1/2 lb), paprika, fresh ground pepper

feta cheese, cream cheese, softened, cottage cheese, mayonnaise, garlic clove, minced, curry (or more if you like ), oregano, thyme, basil, dill weed

lentils, fresh bay leaf, onion, peeled and halved, garlic cloves, minced, extra virgin olive oil, fresh sausages, any kind you like, fresh flat-leaf parsley , a generous handful, finely chopped, salt & freshly ground black pepper

chicken, salt, fresh ground pepper, bay leaf, olive oil, garlic, unpeeled, fresh rosemary (you can also use thyme,sage or parsely), celery ribs, chopped, red peppers, chopped (capsicums), white wine, chicken stock, flour, water, bread

boneless skinless chicken breasts, dijon mustard, garlic, cayenne pepper (add more if you like it spicy), seasoned bread crumbs, salt & pepper

stalks of asparagus, skinned at the stems and cut into sections, prawns, shelled and deveined (more prawns if you like), minced garlic, oyster sauce, salt, oil

baking potatoes , scrubbed, onions, peeled ,sliced fairly thin,you need 24 slices, garlic powder, butter, salt and pepper, heavy aluminum foil (or double foil), sour cream (optional), bacon bits (optional)

sourdough starter, flour, warm water, flour, warm water, sugar, salt, yeast, whole garlic clove (you may prefer more or less to your taste)

warm water, honey, active dry yeast (1 envelope), salt, bread flour, olive oil , for greasing surfaces, sharp white cheddar cheese (or any other cheese you prefer), garlic butter

frozen garlic bread, pizza sauce (if you like ), mozzarella cheese, diced mushroom, diced green & red pepper, onion, diced olive, diced pepperoni or 1/2 cup bacon or 1/2 cup sausage or 1/2 cup ham, etc

frozen pizza dough , defrosted (or make your own pizza dough), olive oil, divided (extra virgin is best), mixed fresh herbs (i used basil, thyme, parsley and oregano), garlic cloves, finely chopped (more if you prefer ), pepper, freshly ground (or 1/2 tsp red pepper flakes)

chicken breasts, fresh lemon, pasta, any type you like, olive oil, adobo seasoning, garlic powder

heads garlic , with papery skins left on, olive oil (or more if you wish)

shrimp, cooked and peeled, garlic, finely minced, crushed red pepper flakes (more if you want spicy), green onions, chopped, butter, flour, skim milk, white cheddar cheese, grated, salt and pepper

shrimp, peeled and deveined, butter, olive oil, dijon mustard (if you love dijon, add a little more! i like 2 tbsp), garlic, crushed, kosher salt, red chili pepper flakes, freshly squeezed lemons, fresh parsley, chopped

butter, onion, chopped fine (or less to your liking), garlic clove (chopped fine ), chicken broth, rice (i use instant for best results), red roasted pepper (buy whole red peppers in a jar and chop fine), mexican cheese (or whatever you prefer)

french bread , thin slices of day-old (1 to 3 per person, depending on size they should fill the bottom surface of the soup plate you are u), olive oil, water, salt, garlic cloves, sliced lengthwise, bay leaves, sage (if you use dried , tie 1 tsp of it in a cheesecloth bag so you can easily remove it from th), gruyere cheese, grated for garnish

soya sauce, water, rice wine (dry sherry will do. not cooking sherry), rice vinegar (white vinegar if you must), cornstarch, sugar, sesame seeds, peanut oil, shrimp, 30 count,peeled ,devained, peanut oil, broccoli, bite size florets, green onions, all white ,some green,cut in 1 inch pieces, garlic, minced, sliced water chestnuts, drained, baby corn, drained,cut into thirds