649 you corned Recipes

oats (old-fashioned), sunflower seeds, coconut, flax seed meal, oat bran, chopped dates (or a combination of both) or 1/2 cup mixed dried fruit (or a combination of both), chopped nuts (almonds, walnuts, whatever you prefer), margarine, brown sugar, flour, light corn syrup, honey, ground cinnamon

chicken breast, onion, zucchini, red pepper, carrots, garlic cloves, vegetable oil, rotel tomatoes & chilies, tomatoes, green chilies, chicken broth, whole corn, black beans, cumin, pepper, red chili powder (optional, add only if you want to spice it up) (optional)

fat free corn tortillas (soft taco size, about 8-inch in diameter), black beans, drained and rinsed, salsa (mild or hot, smooth or chunky, you choose), low-fat monterey jack cheese or 8 oz low-fat monterey jack pepper cheese, diced chilies (optional), sliced onion (optional), black olives (optional)

agar-agar flakes, agar-agar flakes, cold water, liquid glucose (there is a glucose mixture that wilton sells, but you can use light corn syrup, you ll just get a so), vegetable shortening, glycerin, sugar (about 2 lbs., 8 cups is a lot, plan on using more like 6. the 8 really makes it stiff and dry or cra), as desired (icing color), flavoring , as desired

refrigerated crescent dinner rolls, ground beef, onion, peas, corn, cheese , i prefer cheddar, but you can use any type

salt, pepper, chili powder, granulated garlic, cumin, oregano, beef roast, olive oil, beef broth, water, onion, quartered, garlic cloves, canola oil, corn tortillas (i used white, but you can use yellow as well), cooked shredded beef, shredded cheddar cheese, shredded lettuce, guacamole

prawns (raw peeled deveined and finely chopped ), broccolini (1/2 bunch finely chopped or use brocolli flowerettes), red capsicum (bell pepper or yellow finely chopped), corn kernels (1/2 cup fresh or frozen ), spring onions (scallions finely chopped), garlic clove (minced ), ginger (2cm piece fresh finely grated ), coriander (finely chopped ), eggs (50 g lightly whisked ), black pepper (freshly ground or to taste), olive oil, rolls (bread wholemeal grain large 80 g split in half through centre), salad leaves (mixed 3 cups), sweet chili sauce (or more if you like ), coriander sprigs (to serve )

vanilla wafer crumbs, white corn syrup, chopped pecans, powdered sugar (confectioner s), bourbon, powdered sugar or coconut or cocoa, for rolling, cocoa powder , can be added if you like

fat-free refried beans, corn, cheddar cheese, fat free sour cream, onion, salsa (your choice of heat, i prefer medium), tortilla chips (or whatever size you like)

garlic, peeled, dried chilies or 1 fresh chili pepper, stemmed,seeded and deveined,more to taste, ginger, peeled and roughly chopped, peeled shrimp, deveined if you like, roughly chopped shallots , scallions or 1/4 cup red onion, roughly chopped red bell peppers or 1/4 cup yellow bell pepper (optional), salt and pepper, cilantro leaf , to taste, neutral oil (like corn or canola, as needed), toasted bun (optional), lime wedges or ketchup, for serving.

frozen whole kernel corn, thawed, uncooked shrimp, peeled and deveined, salsa (as mild or hot as you like), lime juice, olive oil, low-sodium chicken bouillon cubes or 1 tsp low-sodium instant chicken bouillon granules, chili powder, instant brown rice

whole chicken breast, with bone and skin (or you can use boneless chicken breasts), chicken broth (or enough to cover chicken), water , if needed to cover, oil, chopped white onion, fresh jalapenos , cut into thin strips with seeds and veins, tomatoes, finely chopped, shredded chicken (pollo deshebrado para tacos), chicken broth, sea salt , to taste, garlic cloves, peeled and roughly chopped, serrano chilies, sea salt (to taste), tomatoes, white onion, finely chopped, loosely packed fresh cilantro, roughly chopped, corn tortillas, oil (for frying ), salsa , de jitomate de michoacan, shredded lettuce or 2 cups cabbage, creme fraiche, grated queso fresco (you can use monterey jack if you cannot find mexican cheese)

potatoes, ground beef or 1 lb ground turkey or 1 lb ground chicken, cream of mushroom soup, frozen vegetables (i prefer just corn, but use what you like), butter, ranch dressing, milk, garlic (to taste), salt, pizza cheese (shredded )

onion, chopped, garlic, minced, tomato sauce, tomato juice, chili powder, dried oregano, crushed, kidney beans, corn chips, shredded lettuce, tomato, chopped, chopped onion, shredded cheese (any kind you like )

barbecued chicken (i use sweet sue), barbecued beef (castleberry s), barbecued pork (castleberry s), potatoes, peeled and cubed, whole kernel corn, drained, crushed tomatoes, frozen butter beans, cooked and seasoned, worcestershire sauce (more or less to taste), ketchup (but better if you use it) (optional)

sugar, light corn syrup, water, salt, butter or 2 tsp margarine, peppermint oil (or any other flavor you like ), drops red food coloring or 7 drops green food coloring

celery juliane, carrots juliane, roma tomatoes juliane, cilantro, onion, salt, chicken stock, corn tortillas cut in strips, avocados, sour cream, queso fresco in cubes (mexican cheese)or you can use monterrey jack cheese

ground beef or 1 lb turkey, diced green pepper, diced onion, corn, drained, pork and beans, drained if you like, your favorite barbecue sauce, elbow macaroni or rice, to serve it over