337 yolks mayonnaise Recipes

vegetable oil (i use canola), whole egg, egg yolks, yellow mustard, lemon juice , to taste, cayenne, salt

egg yolks, fresh lemon juice, white vinegar, dry mustard, salt, sugar, cayenne pepper, canola oil

egg yolks, water, lemon juice, salt, white pepper, olive oil

hard-cooked eggs, mashed potatoes (prepared with fat-free milk and butter), fat-free mayonnaise, prepared mustard, paprika

hard cooked egg yolks, mayonnaise, yellow mustard, sweet pickle juice, salt, pepper, ground celery seed, sugar, onion, chopped, celery ribs, sliced thinly, red potatoes, boiled, peeled, cubed, slightly mashed

egg yolks, dijon mustard, white wine vinegar, curry powder, shallot, chopped, fresh parsley, chopped, olive oil, cream, salt and pepper, to taste

egg yolks, red wine vinegar, lemon , juice of, white pepper, salt, tabasco sauce, worcestershire sauce, olive oil, vegetable oil

fresh pimiento (i used about a third of a cup of the roasted red bell peppers in the jar not packed in oil and dried) or 1/2 red bell pepper, seeded and coarsely chopped (i used about a third of a cup of the roasted red bell peppers in the jar not packed in oil and dried), garlic cloves (certainly can use more), egg yolks, olive oil, kosher salt, ground black pepper, cayenne pepper (optional but highly recommended )

salt, dry mustard, paprika, red pepper, egg yolks, vinegar, vegetable oil, divided, lemon juice

hard-boiled eggs, mashed potatoes , leftovers are fine (with milk and butter), fat-free mayonnaise, prepared mustard, garlic salt, paprika

egg yolks, white vinegar or 4 tsp lemon juice, salt, white pepper, mild chili paste (awaze), olive oil or 1 cup vegetable oil, boiling water

egg yolks, dijon mustard, crushed garlic, salt, fresh ground grains of paradise, vegetable oil, white vinegar

egg yolks, dijon mustard = 1 tsp, mml olive oil = 1/2 pt, juice of 1 lemon, salt and pepper

egg yolk, salt to taste (fine ), dry mustard, fresh squeezed lemon or lime ( if you want a more exotic taste) juice., vinegar of your choice, oil preferably extra virgin cold pressed olive oil or canola oil., spices of you own choices to taste

eggs, low-fat cottage cheese , drained of liquid, reduced-fat mayonnaise, minced scallions or chives if you prefer, minced celery, dijon mustard or yellow mustard if you prefer, salt and pepper to taste, minced parsley, paprika for garnish, ional, i add prepared horseradish for some zing,but the amount depends on your taste., if you have a favorite blend of mrs. dash you can also use that .

egg yolks, salt, dry mustard, paprika, red pepper, vinegar, vegetable oil, lemon juice, water, garlic, sliced