773 yolk chocolate cake Recipes

german sweet chocolate, boiling water, butter, sugar, egg yolks, egg whites , stiffly beaten, vanilla, flour, baking soda, salt, buttermilk

dark chocolate broken in pieces, butter in cubes, brown sugar, eggs seperated yolks from the whites, mashed almonds, amaretto, cocoa powder (for serving), milk cream 35% fat, sugar powder, amaretto

butter, bittersweet chocolate, eggs, egg yolks, sugar , plus, sugar, all-purpose flour

butter, divided, baking cocoa, bittersweet chocolate, egg, egg yolk, sugar, king arthur unbleached all-purpose flour, salt, vanilla ice cream, softened, ground cinnamon

creamy peanut butter (i use reese s or skippy), granulated sugar, unsweetened cocoa powder (dutch processed), water, flour, baking powder, baking soda, salt, butter, softened, creamy peanut butter (same as above), light brown sugar, egg yolks, vanilla extract, milk

baking soda, buttermilk or sour milk, cocoa, boiling water, butter or margarine, softened, shortening, sugar, eggs, vanilla extract, salt, all-purpose flour, eggnog sauce, sour milk : use 1 tbsp white vinegar plus milk to equal 1 cup., eggnog sauce, cornstarch, cold water, milk, sugar, egg yolks, beaten, brandy and vanilla extracts, several dashes ground nutmeg

german sweet chocolate, chopped, water, butter, softened, sugar, eggs, separated, vanilla extract, cake flour, baking soda, salt, buttermilk, sugar, evaporated milk, butter, egg yolks, beaten, flaked coconut, chopped pecans, vanilla extract, shortening, semisweet chocolate

semisweet chocolate, chopped, unsalted butter, cut into 8 pieces, room temperature, sugar, grated orange peel, eggs, egg yolk, cake flour, generous ) ground ginger, chopped toasted almonds, minced crystallized ginger, whipping cream, grand marnier, semisweet chocolate, minced, oranges, thinly sliced

baker german sweet chocolate, water, all-purpose flour, baking soda, salt, margarine or 1 cup butter, softened, sugar, egg yolks, vanilla, buttermilk, egg whites, evaporated milk (12 oz. can), sugar, egg yolks, slightly beaten, margarine or 3/4 cup butter, vanilla, bakers angel flake coconut, pecans, chopped

frozen raspberries, dark chocolate, butter (plus more for buttering the ramekins), brown sugar (plus more for dusting the ramekins), egg yolks, vanilla sugar, cake flour, baking cocoa, baking powder, salt, sour cream, milk

semi-sweet baking chocolate, butter, powdered sugar, eggs, egg yolks, flour, thawed cool whip whipped topping, how to to bake cakes in muffin cups, prepare batter as directed ; pour evenly among nine well-greased medium muffin cups. bake at 425of for 7 min. or until sides are firm but centers are soft. let stand 1 min. loosen cakes and remove from pan as directed.

unsalted butter, semisweet chocolate chips, powdered sugar , sifted, egg yolks, eggs, cake flour , sifted, heavy cream, coffee flavored liqueur, strawberries with stems, sugar, chopped roasted marcona almonds, cocoa powder , for dusting, mint sprigs, for garnish

semisweet chocolate chopped, unsalted butter, egg yolks, granulated sugar, vanilla extract, orange liqueur, lemon juice, egg whites, granulated sugar, powdered sugar, heavy cream whipped

bittersweet chocolate, butter, plus extra for buttering the pan, egg yolks, sugar (divided use ), vanilla (divided use ), egg whites (divided use ), salt, cocoa , sifted, toasted hazelnuts, whipping cream, amaretto liqueur

butter or margarine, sugar, vanilla, eggs, instant coffee, water, flour, cocoa, salt, baking powder, buttermilk, sugar, heavy cream, egg yolks, sugar, vanilla

baking soda, buttermilk, cocoa, boiling water, butter or 1/4 cup margarine, softened, shortening, sugar, eggs, vanilla extract, salt, all-purpose flour, powdered sugar, cornstarch, cold water, milk, sugar, egg yolks, beaten, brandy extract, vanilla extract, ground nutmeg

granulated sugar, sour cream, whole milk, instant espresso, vegetable oil, whole eggs, vanilla extract, all-purpose flour, cocoa powder, baking soda, baking powder, kosher salt, dark chocolate, powdered gelatin, cold water, whole milk, egg yolks, heavy cream, heavy cream, granulated sugar, unsalted butter, dark chocolate, chopped, granulated sugar, water, egg whites, unsalted butter, room temperature, cake shortening (recommended: crisco ), kosher salt, dark chocolate, melted, cocoa powder, seedless raspberry marmalade

make 4 6 oz. cakes, unsalted butter, bittersweet chocolate, eggs, egg yolks, sugar, salt, all-purpose flour