59297 yes another hot crab dip Recipes

  • Crab Cakes A La Leah
    this recipe is easy and can be adjusted accordingly - tod... and
    20 More
    this recipe is easy and can be adjusted accordingly - today i used half italian bread crumbs from progresso and half of my bread crumbs i made from my sun-dried tomato bread i had made earlier this month. this is a nice spicy and chunky styled crab cake - so enjoy! you can also make small balls of them and deep fry - but i do fine with sauteeing them in the skillet to make it less fattening., ok here we go ..., onion chopped fine, green pepper chopped fine, red pepper chopped fine, more of lump crab meat (ok to use more affordable imitation crab meat- sssh i won tsp tell a soul if you don t, i promise!), olive oil, pepper, old bay seasoning, herbs de province, worcestershire sauce, zest and juice of 1 lemon, bread crumbs, eggs, mayonnaise, dijon mustard, dry mustard, butter, white wine (optional - but it did add that extra something, equipment needed, skillet , bowl
    20 min, 21 ingredients
  • Crab Rangoon
    cream cheese and
    10 More
    cream cheese, fresh crab meat or canned crab meat, drained and flaked, red onion, chopped, lea & perrins worcestershire sauce, light soy sauce, freshly ground black pepper , to taste, green onion, finely sliced, garlic , smashed, peeled, and finely minced, won ton wrappers, water, oil for deep-frying , as needed
    4 min, 11 ingredients
  • Crab Rangoon
    fresh crab meat or canned crab meat, drained and flaked and
    6 More
    fresh crab meat or canned crab meat, drained and flaked, cream cheese, green onions, finely sliced, mayonnaise, wonton wrappers, filled with water for wetting wontons, oil for deep frying
    7 ingredients
  • Crab Spread
    imitation crab or real crab meat,diced small and
    3 More
    imitation crab or real crab meat,diced small, scallions,sliced small, mayonnaise, salt and pepper to taste
    4 ingredients
  • Hot Dog Mummies with Honey Mustard Dip
    tube (8 oz) refrigerated crescent rolls, hot dogs, egg and
    8 More
    tube (8 oz) refrigerated crescent rolls, hot dogs, egg, water, dijon mustard, mayonnaise, dijon mustard, honey, cider vinegar, hot pepper sauce
    35 min, 11 ingredients
  • Hot Chicken Wing Dip
    skinless boneless chicken breasts, ranch dressing and
    3 More
    skinless boneless chicken breasts, ranch dressing, cream cheese, softened, hot pepper sauce, shredded cheddar cheese
    30 min, 5 ingredients
  • Hot Cheesy Spinach Dip
    butter, garlic, peeled and chopped, baby spinach, rinsed and
    7 More
    butter, garlic, peeled and chopped, baby spinach, rinsed, white wine, salt and pepper to taste, hot sauce to taste, chopped green onion, shredded mozzarella cheese, mayonnaise, half-and-half
    40 min, 10 ingredients
  • Hot Pepper Jelly and Cream Cheese Dip
    cream cheese, softened, hot pepper jelly (red or green )
    5 min, 2 ingredients
  • Hot Spinach Cheese Dip
    frozen chopped spinach, thawed and squeezed dry and
    10 More
    frozen chopped spinach, thawed and squeezed dry, cream cheese, softened, freshly grated cheddar cheese, freshly grated monterey jack cheese, sour cream (fat free okay), grated, peeled onion, spicy brown mustard, garlic, crushed, sea salt, fresh ground black pepper, hot sauce (optional)
    20 min, 11 ingredients
  • Hot Cheddar Bean Dip
    pinto beans, drained & mashed, mayonnaise and
    3 More
    pinto beans, drained & mashed, mayonnaise, chopped green chilies, hot pepper sauce, sharp cheddar cheese, shredded
    40 min, 5 ingredients
  • Hot Chicken Wing Dip
    chicken breasts, hot sauce (frank's redhot brand) and
    3 More
    chicken breasts, hot sauce (frank s redhot brand), cream cheese (1.5 bricks), bleu cheese salad dressing, cheddar cheese, shredded
    45 min, 5 ingredients
  • Hot Cheesy Chicken Dip
    chicken breasts, cooked and shredded and
    4 More
    chicken breasts, cooked and shredded, cream cheese, softened, ranch dressing, louisiana hot sauce, shredded cheddar cheese (or more ) (optional)
    40 min, 5 ingredients
  • Hot Artichoke, Spinach and Bacon dip
    artichoke hearts, drained,chopped and
    10 More
    artichoke hearts, drained,chopped, chopped spinach, thawed,drained, bacon, cooked,crumbled, mayonnaise (i used best s), sour cream, grated parmesan cheese, green onions, finely sliced, hot sauce , to taste, lemon juice, paprika, crusty bread
    45 min, 11 ingredients
  • Hot & Spicy Shrimp Dip
    cream cheese (softened ) and
    20 More
    cream cheese (softened ), frozen baby shrimp (thawed and finely chopped ), sweet onion (finely diced ), shredded mild cheddar cheese, shredded monterey jack pepper cheese, crumbled bacon, miracle whip, sour cream, lemon juice, dry mustard, salt, pepper, garlic salt, chopped parsley, chopped chives, basil, curry powder, old bay seasoning, tabasco sauce or 2 tsp texas pete hot sauce, paprika, worcestershire sauce
    15 min, 21 ingredients
  • Hoagie Dip
    hot ham capicola, thinly sliced (luncheon meat) and
    9 More
    hot ham capicola, thinly sliced (luncheon meat), domestic ham, thinly sliced (luncheon meat), genoa salami, thinly sliced (luncheon meat), american cheese (or provolone cheese, thinly sliced), onion, chopped, dried oregano, mayonnaise, tomatoes (seeded and chopped ), head iceberg lettuce, finely shredded, pickled hot peppers or 1 jalapeno, chopped (optional)
    40 min, 10 ingredients
  • Hot Nacho Bean Dip Hot Nacho Bean Dip
    refried beans, black beans, rinsed and drained and
    5 More
    refried beans, black beans, rinsed and drained, green chilies, chopped, undrained, taco seasoning mix, processed cheese with jalapeno peppers, loaf, cut into cubes, mexican blend cheese, shredded, corn chips or pita chips or tortilla chips, for dipping
    3 hour 10 min, 7 ingredients
  • Crab Bisque Crab Bisque
    butter, flour, chicken stock (homemade would be best) and
    6 More
    butter, flour, chicken stock (homemade would be best), tomato paste, cream (heavy ), salt, pepper (fresh ground ), sherry or marsala wine, crab meat (lump crab- blue crab)
    9 ingredients
  • Hot Artichoke and Sun-Dried Tomato Dip Hot Artichoke and Sun-Dried Tomato Dip
    shredded parmesan cheese, sour cream, mayonnaise and
    5 More
    shredded parmesan cheese, sour cream, mayonnaise, sun-dried tomato packed in oil, softened, coarsely chopped, shredded swiss cheese, artichoke hearts, drained, chopped, garlic cloves, chopped, hot pepper sauce
    40 min, 8 ingredients




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