77 yellow soybean Recipes

  • Ginger Beef Salad with Miso Vinaigrette
    flank steak, trimmed, minced peeled fresh ginger, salt and
    13 More
    flank steak, trimmed, minced peeled fresh ginger, salt, garlic cloves, minced, chopped cilantro, white miso (soybean paste), water, rice vinegar, canola oil, grated peeled fresh ginger, chile paste with garlic, torn bibb lettuce (about 3 small heads ), sliced yellow bell pepper, sliced red onion, english cucumber , halved lengthwise and sliced
    40 min, 16 ingredients
  • Green Beans Tossed with Walnut-Miso Sauce
    green beans, trimmed (about 10 oz) and
    5 More
    green beans, trimmed (about 10 oz), grated peeled fresh ginger, coarsely chopped walnuts, toasted, water, yellow miso (soybean paste), low-sodium soy sauce
    6 ingredients
  • Seared Salmon Fillets with Edamame Succotash
    applewood-smoked bacon slices and
    9 More
    applewood-smoked bacon slices, salmon fillets (about 1 inch thick ), salt, freshly ground black pepper, water, refrigerated prechopped tomato , onion, and bell pepper mix, frozen yellow and white whole-kernel corn, frozen shelled edamame (green soybeans), dried thyme, salt
    15 min, 10 ingredients
  • Chicken Lettuce Wraps with Peanut-Miso Sauce
    reduced-fat peanut butter, honey and
    12 More
    reduced-fat peanut butter, honey, yellow miso (soybean paste), water, fresh lime juice, ground red pepper, skinless, boneless chicken breast halves, romaine lettuce leaves, julienne-cut carrot, julienne-cut peeled jicama, julienne-cut seeded peeled cucumber, fresh bean sprouts, shredded red cabbage
    14 ingredients
  • Chase Away The Blues Curried Organic Summer Vegeta...
    extra virgin olive oil, sweet baby carrots chopped and
    15 More
    extra virgin olive oil, sweet baby carrots chopped, stalk organic celery chopped, organic yellow onion finely chopped, organic bell pepper green, and finely chopped, organic ginger minced, organic garlic minced, curry powder, organic tomatoes chopped or 2 cups tomato sauce, leaf bay leaves, fat-free chicken stock or vegetable broth, organic sweet potatoes peeled and cut into 1/2-inch dice (about 8 oz), ready-to-eat edamame soybeans (3 pack ) 12 oz. about 1.5 cups, almond butter creamy or crunchy, organic cilantro chopped fresh, organic spinach leaves or other fresh greens , torn into bite-sized pieces (about 4 cups), salt and pepper to your taste
    30 min, 17 ingredients
  • Chopped Salad with Ginger-Miso Dressing Chopped Salad with Ginger-Miso Dressing
    halved cherry tomatoes, diced seeded peeled cucumber and
    10 More
    halved cherry tomatoes, diced seeded peeled cucumber, shredded peeled butternut squash or carrot, diagonally sliced snow peas, sliced green onions, seasoned rice vinegar, yellow miso (soybean paste), toasted sesame seeds, vegetable oil, minced peeled fresh ginger, sugar, dijon mustard
    12 ingredients
  • Marinated Sea Bass With Artichoke Relish Marinated Sea Bass With Artichoke Relish
    artichokes, lemon, halved, water, white wine and
    25 More
    artichokes, lemon, halved, water, white wine, quarter-size slices fresh ginger, curry powder, turmeric, fresh or frozen soybeans, shelled (1/2 cup), green onions, thinly sliced, red onion, finely chopped, plum tomato, finely chopped, mayonnaise, garlic clove, minced, fresh ginger, minced, fresh lime juice, dijon mustard, rice vinegar, hot sauce , preferably sriracha, salt & freshly ground black pepper, fresh ginger, sake, mirin, soy sauce, yellow miso, sea bass fillets, about 1 inch thick, salt & freshly ground black pepper, olive oil, fresh lime juice, minced chives
    20 min, 29 ingredients
  • Bulgur Salad With Edamame and Cherry Tomatoes Bulgur Salad With Edamame and Cherry Tomatoes
    uncooked bulgur, boiling water and
    10 More
    uncooked bulgur, boiling water, frozen shelled edamame (green soybeans), yellow and cherry tomatoes, halved, chopped fresh flat-leaf parsley, chopped fresh mint, chopped fresh dill, chopped green onion, fresh lemon juice, extra virgin olive oil, kosher salt, fresh ground black pepper
    20 min, 12 ingredients
  • Tuong Goi Cuon [vietnamese Bean Dipping Sauce Tuong Goi Cuon [vietnamese Bean Dipping Sauce
    whole fermented soybeans, see note, water, coconut milk and
    5 More
    whole fermented soybeans, see note, water, coconut milk, rice vinegar, chopped yellow onions, sugar , omit with hoisin, ground chili paste , to taste, chopped roasted peanuts
    10 min, 8 ingredients
  • Spinach and Shiitake Mushroom Phyllo Turnovers Spinach and Shiitake Mushroom Phyllo Turnovers
    olive oil, diced shiitake mushroom caps (about 8 oz) and
    10 More
    olive oil, diced shiitake mushroom caps (about 8 oz), chopped onion, garlic cloves, minced, reduced-fat firm tofu, drained, yellow miso (soybean paste), lemon juice, sea salt, freshly ground black pepper, fresh baby spinach, x 9-inch) sheets frozen phyllo dough, thawed (1 lb)
    12 ingredients
  • Italian Veggie Cheese Burger Wsweet Potato Fries Italian Veggie Cheese Burger Wsweet Potato Fries
    morning star grillers or grillers prime and
    7 More
    morning star grillers or grillers prime, organic or regular ketchup, green, yellow, orange and red pepper, alexia sweet potato julienne fries or cut fresh, organic or regular white onion, soybean or other cooking oil, your favorite cheese or cheddar cheese, whole grain , wheat or other healthy submarine sized long roll
    8 ingredients
  • Potato and Green Bean Salad with Citrus Miso Dressing Potato and Green Bean Salad with Citrus Miso Dressing
    red potatoes and
    8 More
    red potatoes, green beans or a combination of green and wax beans,trimmed and cut diagonally into 1 1/2-inch pieces, yellow miso (fermented soybean paste), fresh lemon juice, fresh orange juice, vegetable oil, sherry vinegar or umeboshi vinegar, fresh parsley leaves, washed well , spun dry, and chopped, minced drained bottled peperoncini (pickled tuscanpeppers)
    9 ingredients
  • Shrimp and Asparagus Salad With Orange-Miso Vinaigrette Shrimp and Asparagus Salad With Orange-Miso Vinaigrette
    water, asparagus , cut into 2-inch pieces and
    8 More
    water, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar
    20 min, 10 ingredients
  • Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrette Shrimp-and-Asparagus Salad with Orange-Miso Vinaigrette
    water, asparagus , cut into 2-inch pieces and
    8 More
    water, asparagus , cut into 2-inch pieces, shrimp, peeled and deveined (about 20 shrimp), chopped red bell pepper, yellow miso (soybean paste), fresh lemon juice, grated orange rind, fresh orange juice (about 1 orange), vegetable oil, rice vinegar
    10 ingredients
  • Grilled Fennel, Leeks, and Eggplant with Garlic-Miso Sauce Grilled Fennel, Leeks, and Eggplant with Garlic-Miso Sauce
    leeks, trimmed and halved lengthwise and crosswise and
    6 More
    leeks, trimmed and halved lengthwise and crosswise, japanese eggplants , halved lengthwise and crosswise (about 1 1/4 lb), fennel bulb, trimmed and cut into 8 wedges, garlic cloves, unpeeled, mirin (sweet rice wine), water, yellow miso (soybean paste)
    7 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top