83898 yellow soup remembrance summer Recipes

yellow pear or cherry tomatoes (about 2 2/3 cups), white-wine vinegar, salt, olive oil, garnish: halved yellow pear or cherry tomatoes

yellow bell peppers , halved lengthwise, stemmed, and seeded, olive oil, divided, garlic cloves, thinly sliced, yellow squash (4 medium), sliced diagonally 1/2 inch thick, divided, red onions (2 medium), cut crosswise into 1/3-inch-thick rounds, red-wine vinegar, grated parmigiano-reggiano, chopped basil, garnish: parmigiano-reggiano shavings and basil leaves

yellow tomatoes, seeded and chopped (about 2 lb), yellow bell pepper, seeded and chopped, cucumber, peeled, seeded, and chopped, garlic clove, chopped, fresh peaches, peeled and chopped, vidalia onion, chopped, lime juice, rice wine vinegar, worcestershire sauce, hot sauce, salt, pepper, garnish: fresh peach slices

yellow squash, shredded, onion, shredded, salt, all-purpose flour, cornmeal, egg, lightly beaten, shredded cheddar cheese, ground black pepper to taste, vegetable oil

yellow split peas, water, butter, garlic, cumin seeds, mustard seeds, turmeric, cinnamon, salt

yellow squash (10 medium), trimmed , halved lengthwise, and sliced crosswise 1/8 inch thick, vegetable oil, salt, black pepper, onions, chopped (2 cups), green bell pepper, chopped, red bell pepper, chopped, unsalted butter, firm white sandwich bread with crust , coarsely ground in a food processor (about 2 1/4 cups), all-purpose flour, reduced-sodium chicken broth (14 fl oz), sour cream

yellow bell peppers, chopped, water, unsalted butter, diced zucchini, low-salt chicken broth, shallots, minced (about 1 cup), garlic clove, minced, arborio rice, dry white wine, freshly grated parmesan cheese, minced flat-leafed parsley leaves

yellow squash, cooked and mashed, egg, beaten, all-purpose flour, cornmeal, baking powder, salt, onion, grated, vegetable oil

yellow squash, onion, butter (1/2 stick), garlic salt, pepper

yellow cornmeal, cornflour (masa harina), sugar, baking powder, baking soda, salt, eggs, beaten, buttermilk, shortening, melted

yellow cake mix (2 layer size), instant lemon pudding, eggs, vegetable oil, water

yellow onions, thinly sliced, butter, sugar, flour, chablis or 1 cup dry white wine, beef stock or 2 (10 1/2 oz) cans consomme, plus two cans of water (i usually take the easy way out.), grated swiss cheese (or sliced small), freshly grated parmesan cheese (2 oz)

yellow tomatoes, halved, chopped seeded peeled cucumber, chopped yellow bell pepper, chopped onion, orange juice, extra-virgin olive oil, champagne vinegar or white wine vinegar, garlic cloves, chopped, jalapeno chili with seeds, chopped (about 1 tbsp), cilantro oil, avocado, peeled, pitted, chopped

yellow squash (sliced ), yellow onion (diced ), saltines (crushed ), butter (melted ) or 3 tbsp margarine (melted), egg (beaten ), milk, shredded cheddar cheese (reserve 1/4 cup), salt & pepper

yellow pepper risotto, risotto con peperoni gialli, yellow bell peppers , chopped add red if you like also, water, unsalted butter, diced zucchini, chicken broth, shallots, minced (about 1 cup), garlic clove, minced, arborio rice, dry white wine, freshly grated parmesan cheese, minced flat-leafed parsley leaves

yellow cake mix, butter, softened, sugar, cream cheese, cherry pie filling

yellow split peas (1/2 lb), coconut, ghee, grated peeled fresh ginger, ground turmeric, fresh thai chiles (2 to 3 inches long; preferably green), slit lengthwise on 1 side (not all the way through), garam masala (indian spice mixture), sugar, salt, dried hot chiles (about 3 inches long), stems removed, cumin seeds, turkish or 1 1/2 california bay leaves, cinnamon stick, broken in half, whole cardamom pods