989 yeast raisin Recipes

warm water, fat-free evaporated milk, shortening (can be cut to 1), salt, bread flour, whole wheat flour, splenda sugar substitute, active dry yeast, raisins, butter, softened, splenda brown sugar blend, ground cinnamon

water, eggs, vegetable oil or 3 tbsp melted margarine or 3 tbsp butter, mashed ripe bananas or 2/3 cup applesauce, salt, brown sugar, skim milk powder, rice flour, potato starch, tapioca starch, xanthan gum, plain gelatin, ground cinnamon, bread machine yeast, raisins

boiling water, quick-cooking oats, molasses, butter, softened, salt, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, raisins, chopped walnuts

water, butter, white bread flour, dry milk, sugar, salt, cinnamon, raisins, fast rise yeast or 3 tsp active dry yeast

water (1 1/4 cups for large loaf), white bread flour (3 cups for large loaf), dry milk (2 tbsp. for large loaf), sugar (1 1/2 tbsp. for large loaf), salt (1 1/2 tsp. for large loaf), butter (2 tbsp. for large loaf), cinnamon (1 tsp. for large loaf), raisins (1 cup for large loaf), active dry yeast (3 tsp. for large loaf)

milk, shortening, sugar, salt, yeast, cinnamon (or more ), flour, raisins

milk, sugar, salt, butter, unseasoned mashed potatoes, warm water, yeast, flour, raisins, sugar, cinnamon, butter (melted ) or 1/2 cup margarine (melted)

milk, egg, soft butter, honey, ground cinnamon, white bread flour, whole wheat bread flour, bread machine yeast, dry raisins

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, milk, water, butter, cubed, eggs, vanilla extract, lemon juice, raisins, melted butter and cinnamon-sugar

milk, active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, shortening, salt, all-purpose flour, raisins

boiling water, rolled oats, shortening, brown sugar, salt, molasses, warm water (110 degrees f/45 degrees cup), white sugar, active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, raisins, ground cinnamon

bread flour, plus more for dusting, whole-wheat flour, nonfat dry milk, egg, canola oil, plus more for brushing, honey, salt, instant dry yeast, raisins, ground cinnamon, dark brown sugar

dark raisin, golden raisin, unbleached white bread flour (2 1/4 cups) or 11 1/4 oz unbleached all-purpose flour, plus more as needed (2 1/4 cups), rye flour (1 cup) or 5 oz whole wheat flour (1 cup), anise seeds, instant yeast or 1 1/2 tsp fast rising yeast or 1 1/2 tsp bread machine yeast, table salt, ground ginger, ground cinnamon, ground allspice, clover honey (or other mild honey), grated orange zest, ice water , plus more if needed, diced crystallized ginger (diced into 1/8-inch pieces), flavorless oil , for coating dough top, clover honey (or other mild honey), water

all-purpose flour, divided, sugar, salt, dry yeast, milk, water, butter or margarine, eggs, vanilla extract, raisins, butter or margarine, melted, raisin bread glaze

yeast, sugar, bread flour, milk, water, eggs, melted butter, cooled, honey, salt, raisins, golden raisin, nuts (any kind you like or mixed if you want. pistachios and peanuts are a nice combo)

scalded milk, melted shortening, molasses, salt, cake compressed yeast, flour, raisins

dry yeast, warm water ( 105o to 115o), divided, sugar, salt, shortening, all-purpose flour, divided, raisins, butter or margarine, melted

cornmeal, king arthur unbleached all-purpose flour, active dry yeast, sugar, salt, baking powder, warm orange juice (120o to 130o), raisins