5527 yam gratin with gruyere Recipes
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gruyere , in thin julienne strips and9 Moregruyere , in thin julienne strips, french dry white wine (macon or chardonnay), mache (watercress or arugula leaves), cold water, shallots, peeled and chopped, parsley, chopped, dijon mustard, red wine vinegar, corn oil, salt and pepper5 min, 10 ingredients
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unsalted butter and8 Moreunsalted butter, yukon gold potatoes , yellow finn or 1 lb any medium-starch potato, grated gruyere cheese , a high quality brand, olive oil, fresh thyme leave (or, 1 tsp dried thyme leaves), salt, fresh ground pepper, more if desired, low sodium chicken broth, fresh fresh thyme sprig, for garnish . (4 or 5) (optional)1 hour , 9 ingredients
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head cauliflower, trimmed and cut into florets (about 2 l... and12 Morehead cauliflower, trimmed and cut into florets (about 2 lb), kosher salt, divided, butter, panko breadcrumbs (japanese breadcrumbs), shredded gruyere cheese, divided, chopped fresh chives, chopped onion, garlic clove, minced, all-purpose flour, low-fat milk, chopped fresh flat-leaf parsley, fresh ground black pepper40 min, 13 ingredients
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Gruyere and Walnut Biscuitsgruyere, grated, unsalted butter, room temperature and4 Moregruyere, grated, unsalted butter, room temperature, cayenne pepper (or paprika), salt, plain flour , sifted, walnuts, chopped40 min, 6 ingredients
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Gruyere Fonduegruyere cheese, rind cut off , cheese grated (should make... and7 Moregruyere cheese, rind cut off , cheese grated (should make about 6 cups), cornstarch, dry white wine, fresh lemon juice, garlic clove, peeled and cut in half (see directions below ), kirsch (clear cherry brandy) - i omitted this because i didn tsp have any, but my niece stongly recommends 3 tablespoons, ground nutmeg (i used just the smallest pinch), assorted dippers : bread, fruit, veggies etc.15 min, 8 ingredients
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Gruyere and Potato Gratine (Emeril Lagasse)vegetable oil, flour, whole milk, fresh nutmeg and3 Morevegetable oil, flour, whole milk, fresh nutmeg, salt and white pepper, grated gruyere de comte, white potatoes, sliced 1/2-inch thick, blanched7 ingredients
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Gruyere Creamed Spinach Au Gratinbutter (divided into 4 tsp. and 2 tsp.), flour and9 Morebutter (divided into 4 tsp. and 2 tsp.), flour, salt and pepper, heavy cream, gruyere or emmenthaler, shredded, onion, peeled and finely chopped, garlic, peeled and finely chopped, frozen spinach, thawed, parmaggiano, grated, bread crumbs and cold butter, cut into small bits30 min, 11 ingredients
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Gratin Of Apples Onion And Gruyereflour, granulated sugar, salt, butter, cold water and7 Moreflour, granulated sugar, salt, butter, cold water, egg yolk, butter, yellow onion, granny smith apple cored and thinly sliced, winesap apple thinly sliced, gruyere cheese thinly sliced, chopped fresh chives30 min, 12 ingredients
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Gratin of Cauliflower with Gruyerehead cauliflower (2 lbs) trimmed and cut into florets and11 Morehead cauliflower (2 lbs) trimmed and cut into florets, salt, divided, butter, panko crumbs, gruyere cheese (2 oz) shredded, frresh chives finely chopped, onion chopped, garlic minced, flour, milk, fresh flat leaf parsley chopped, fresh ground pepper13 ingredients
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