9968 world best waffles Recipes

russet potatoes, eggs, hard-cooked, celery ribs, finely diced, yellow onion, peeled and finely diced, sweet relish , with juice (dill relish can be used), mayonnaise (best foods ), yellow mustard (french s), salt, garlic powder, white pepper

ground beef, seasoned bread crumbs, ketchup, onion , processed or chopped extra fine, egg, salt, ground black pepper, ketchup, brown sugar , packed, prepared mustard (like french s), distilled white vinegar

butter, roughly cubed, sugar (granulated or castor), whole eggs (approximately four) whisked up, dark chocolate - in small pellet form or chopped finely so it melts quickly, flour, cocoa powder, nuts of your choice (pistachio, wal , hazel , pecans - you can use just 1 type or use all four types like i do. they add different crunchy textures to every fudgy bite, which makes the brownie interesting til the last bite), baking tin

all-purpose flour, baking powder, white sugar, salt, milk, eggs, vegetable oil

brown sugar , firmly packed, honey , local raw is best, water, butter, vanilla

instant yeast, all-purpose flour, sugar, salt, milk, melted butter, vanilla (optional), lite olive oil (for brushing the waffle iron) or vegetable oil (for brushing the waffle iron), eggs

pancake mix (we use trader joe s multi-grain because it has no trans fats), low-fat milk or 1 1/3 cups nonfat milk, canola oil or 2 tbsp softened butter, egg, nuts (we use pecans and wal ), banana, cinnamon, honey, vanilla, semi-sweet chocolate chips , 12 , per waffle (for a special treat) (optional)

rice flour, soy flour, potato starch, xanthan gum, baking soda, cinnamon, powdered ginger, salt, eggs, sugar, mayonnaise, crushed pineapple (do not drain), carrots, grated, walnuts, chopped (optional)

extra virgin olive oil, pancetta, diced (about 1/4 inch slice), onion, medium to large diced, carrot, sliced, bay leaf, garlic cloves, minced, cannellini beans , divided 1 can mashed. (don tsp drain), chicken stock (homemade is always best, in a pinch swanson s organic works well), tomato sauce (can or left over ), dried thyme, if fresh use 3/4 tsp, ditalini, sea salt, fresh ground pepper

bittersweet chocolate (not unsweetened and make sure it has at least 60% cocoa percentage), unsalted butter, at room temperature, eggs, at room temperature, granulated sugar, unsweetened cocoa powder, vanilla extract, brewed espresso (you can add more or you can just not add it at all.....regular brewed or instant coffee will do just), kosher salt, all-purpose flour

egg yolk, olive oil, hot english mustard, white vinegar, salt or pepper or spices, capers, parsley

cooked chicken, diced, celery, diced, walnuts or pecans, chopped, mayonnaise, chunky blue cheese salad dressing (i use marie s), salt, onion powder, ground black pepper to taste

melted butter, onion, diced, tomato juice, diced tomatoes, vegetable or chicken soup base (sold in jars), sugar, salt, black pepper, cooking sherry, heavy cream, chopped fresh parsley (or dried if that is all you have), chopped fresh basil (i use some dried while it cooks as well)

a dozen delicious waffle variations, this is a great recipe for a special breakfast or brunch! lots of variations, all-purpose flour (or part whole wheat flour), baking powder, sugar (optional), salt, egg yolks, beaten, egg whites beaten until stiff, sweet milk or buttermilk, melted butter, sift dry ingredients together. beat egg yolks until light and add the milk and melted butter. combine wet and dry ingredients. fold in beaten egg whites. bake in a hot waffle iron. makes about a dozen waffles., put the waffle batter into a pitcher. it is much easer to pour the batter, overfill waffle compartments or the batter runs out on the sides of the waffle iron., waffles are done when there is no more steam rising from the iron ., after cooling , freeze extra waffles in a plastic freezer bag. separate with wax paper before freezing., variations, apple waffles - add a tsp of cinnamon to the dry ingredients. add a cup of chopped, peeled apple to batter. serve with warm applesauce & sour cream., bacon waffles - crumble a few slices of cooked, drained & crumbled bacon into the batter., banana waffles - add a chopped banana to the batter., blueberry waffles - add 1-cup fresh or frozen blueberries (thawed & drained)., chocolate waffles - increase sugar to 1/3 cup and add 1 square melted unsweetened chocolate or add 1/2-cup cocoa and a 1/3-cup sugar to dry ingredients. serve with whipped cream and chopped pecans., cinnamon raisin waffles - add a tsp cinnamon and a couple spoonfuls of plumped raisins to the batter., ham waffles - add a couple of spoonfuls of diced ham to the batter. saute it first for better flavor., molasses spice waffles - add a tsp of cinnamon and a 1/2-teaspoon of nutmeg to dry ingredients. add 3 tbsp of molasses to liquid ingredients., nutty waffles - add 1/4 cup chopped peanuts , pecans, walnuts or filberts. toast the nuts for better flavor, orange zest waffles - add a tbsp orange zest to batter. substitute 1/2 cup orange juice for 1/2-cup milk., pineapple waffles - add a cup of well-drained crushed pineapple to the batter., sausage waffles - add a couple of spoonfuls of cooked, crumbled and drained sausage to the batter.

basic waffle mix (yield: 8 waffles), flour, baking powder, baking soda, melted butter, salt, eggs, buttermilk, combine all ingredients. mix until smooth ., cream cheese (softened ), confectioners sugar, orange extract, combine above ingredients until smooth .), peaches, peeled and sliced (reserve for assembling waffles), prepare basic waffle mix and add 2 tsp orange extract and 2 tsp orange rind. pre-heat waffle iron. spray with cooking spray. make waffle.

any wheat free 7 or 10 grain cereal, water, graham flour, all purpose flour, canola oil, honey (i like white best), soy milk, egg or substitute, vanilla, baking powder, salt

original bisquick baking mix, waffle batter (krusteaz belgian waffle mix), milk (use a little more if desired), oil, egg, lemon juice, splenda sugar substitute (or other sweetener)

frozen gluten-free waffles (i use van s wheat free waffles), butter, eggs (or 1/2 cup egg beaters), vanilla, milk, ground cinnamon