215 with warm tomato salsa Recipes

  • Warm Avocado Salsa
    tomatoes, chopped and
    8 More
    tomatoes, chopped, scallions, white and green parts, chopped, red onion, chopped, jalapeno, seeded and chopped, avocado, diced, lime , juice of, salt, black pepper, cilantro leaf (or parsley for those of us who can tsp do cilantro)
    10 min, 9 ingredients
  • Tomato Salsa
    tomatoes, jalapeno peppers, seeded, garlic, minced fine and
    10 More
    tomatoes, jalapeno peppers, seeded, garlic, minced fine, onion, cilantro leaf, whole, basil leaves, limes, juiced, celtic sea salt, ground cumin, chili powder, red pepper, seeded, yellow pepper, seeded, sun-dried tomato , soaked in warm water
    15 min, 13 ingredients
  • Seafood-Stuffed Poblanos With Warm Tomato Salsa
    lump crabmeat, shell pieces removed and
    13 More
    lump crabmeat, shell pieces removed, shredded reduced-fat sharp cheddar cheese, shredded monterey jack cheese with jalapeno peppers, salt, pepper, garlic cloves, minced, poblano chiles, halved and seeded, chopped peeled tomato (about 1 1/4 lb), sliced onion, water, white vinegar, salt, jalapeno pepper, seeded and sliced
    14 ingredients
  • Salsa Ranch Chicken Wraps
    salsa, prepared ranch salad dressing and
    7 More
    salsa, prepared ranch salad dressing, tomato basil tortillas (10 inches), warmed, boneless skinless chicken breast halves (4 oz each), grilled and cut into strips, cucumber, tomato, julienned green pepper, swiss cheese, butter, divided
    25 min, 9 ingredients
  • Green Tomato Chile Verde
    green tomatoes, divided and
    13 More
    green tomatoes, divided, poblano peppers, seeded and divided, chopped fresh cilantro, garlic cloves, chopped sweet onion, water, boneless pork shoulder roast (boston butt), ground cumin, salt, pepper, all-purpose flour, olive oil, corn tortillas, warmed, green tomato salsa
    14 ingredients
  • Fried Green Tomato Salad with Warm Corn Salsa
    thick) slices green tomato (about 2 tomatoes), salt and
    12 More
    thick) slices green tomato (about 2 tomatoes), salt, freshly ground black pepper, yellow cornmeal, olive oil, divided, chopped vidalia or other sweet onion, chopped red bell pepper, fresh corn kernels, garlic clove, minced, balsamic vinegar, salt, freshly ground black pepper, minced fresh parsley
    14 ingredients
  • Cornmeal-Crusted Trout with Warm Tomato and Tarragon Salsa
    all purpose flour, yellow cornmeal, ancho chili powder and
    12 More
    all purpose flour, yellow cornmeal, ancho chili powder, salt, whole trout , boned, scaled, heads and tails intact, olive oil, chopped red onion, garlic cloves, minced, minced seeded serrano chili, yellow or red tomatoes (preferably vine-ripened), seeded, cut into 1/2-inch pieces, bottled clam juice, fresh lemon juice, honey, chopped fresh tarragon, shelled pumpkin seeds (pepitas), lightly toasted
    15 ingredients
  • Fish Stick Tacos
    frozen breaded fish sticks, chili powder and
    7 More
    frozen breaded fish sticks, chili powder, coleslaw mix (cabbage and carrots), reduced-fat mayonnaise, lime juice, chopped seeded canned chipotle chili in adobo, salt, corn tortillas, warmed, tomato salsa
    18 min, 9 ingredients
  • Cod with Warm Avocado Salsa
    cod fish fillets, olive oil, salt and
    6 More
    cod fish fillets, olive oil, salt, fresh ground black pepper, white wine vinegar, lime , juice of, more to taste, tomatoes , deseeded and quartered (or more), avocado, peeled,stoned and chopped, fresh chervil, chopped
    40 min, 9 ingredients
  • Tilapia with Warm Olive Salsa
    chopped plum tomato (about 1/3 lb) and
    8 More
    chopped plum tomato (about 1/3 lb), pimiento-stuffed olives, chopped, chopped fresh parsley, chopped fresh oregano, divided, tilapia fillets, rinsed and patted dry, salt, freshly ground black pepper, lemon wedges, extra-virgin olive oil
    12 min, 10 ingredients
  • Shrimp Tacos With Warm Corn Salsa
    fresh corn kernels (or frozen ) and
    12 More
    fresh corn kernels (or frozen ), diced tomatoes with chipotle peppers (fire roasted), diced red onion, chopped fresh cilantro, fresh lime juice, corn tortillas, olive oil, minced garlic clove, ground cumin, shrimp, peeled, deveined, salt and pepper, fresh lime juice, hass avocado, peeled, pitted and finely diced
    15 min, 13 ingredients
  • Chicken Taquitos With Warm Tomato Salsa  (Flautas Con Pollo) Chicken Taquitos With Warm Tomato Salsa (Flautas Con Pollo)
    cotija cheese, crumbled, cooked chicken, shredded and
    10 More
    cotija cheese, crumbled, cooked chicken, shredded, corn tortillas, roma tomatoes, chopped, tomatillos, chopped (optional), red onion, chopped, fresh cilantro, chopped, jalapeno chile, seeded, deveined, minced, mexican oregano (not as sweet as mediterranean), olive oil, salt , to taste, fresh ground black pepper , to taste
    30 min, 12 ingredients
  • Warm Mojo Salsa Warm Mojo Salsa
    vegetable oil, annatto (achiote seed; optional) and
    8 More
    vegetable oil, annatto (achiote seed; optional), garlic cloves, minced, fresh orange juice, fresh lime juice, diced seeded plum tomato (about 4 small), minced fresh basil, minced fresh chives, salt, black pepper
    10 ingredients
  • Tilapia with Warm Olive Salsa Tilapia with Warm Olive Salsa
    tomatoes chopped, pimento stuffed olives chopped and
    7 More
    tomatoes chopped, pimento stuffed olives chopped, fresh parsley chopped, fresh oregano, divided chopped, tilapia fillets, salt, pepper, freshly ground, lemon wedges, extra-virgin olive oil
    10 min, 9 ingredients
  • Crispy Pork With Avocado Salsa and Tomato Salsa (Carnitas) Crispy Pork With Avocado Salsa and Tomato Salsa (Carnitas)
    country-style boneless pork ribs, water and
    8 More
    country-style boneless pork ribs, water, fresh orange juice, garlic cloves, peeled, fine sea salt, grated orange peel, brandy, warm corn tortilla, avocado salsa, salsa
    2 hour 15 min, 10 ingredients
  • Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa) Tacos de Puerco Enchipotlado con Salsa de Jitomate Pasado (Spicy Chipotle Pork Tacos with Sun-Dried Tomato Salsa)
    total) pork tenderloins, chipotle chiles en adobo and
    9 More
    total) pork tenderloins, chipotle chiles en adobo, fresh orange juice, sun-dried tomatoes, halved, red onion, finely chopped (a generous 1/2 cup), chopped, pitted kalamata olives, chopped fresh cilantro, fresh lime juice, salt, vegetable oil , rich-tasting pork lard or bacon drippings, fresh, warm corn tortillas (reheat store-bought ones or make them from scratch)
    11 ingredients
  • Pork with Warm Corn Salsa Pork with Warm Corn Salsa
    boneless pork chops (3/4 inch), chili powder, ground cumin and
    9 More
    boneless pork chops (3/4 inch), chili powder, ground cumin, garlic powder, tequila (optional), salt (to taste, i use kosher salt ), fresh lime, vegetable oil, corn mixed with chopped peppers (mexicorn), diced flavored tomatoes, undrained (i use rotel mexican festival), sliced ripe olives (optional), minced fresh cilantro
    55 min, 12 ingredients
  • Shrimp Tacos With Warm Corn Salsa Shrimp Tacos With Warm Corn Salsa
    corn kernel and
    13 More
    corn kernel, fire-roasted petite diced tomatoes with chipotle peppers, diced red onion, chopped fresh cilantro, fresh lime juice, corn tortillas, olive oil, minced garlic, ground cumin, shrimp, peeled and deveined, salt, pepper, fresh lime juice, hass avocado, peeled, pitted, and finely diced
    25 min, 14 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top