350 with veggies and sour cream Recipes

lentil, brown rice, carrots, fat free sour cream, onion, egg beaters southwestern

olive oil, garlic cloves, minced, green bell peppers, sliced, yellow bell peppers, sliced, onion, sliced, mushroom, sliced, green onions, chopped, lemon pepper, flour tortilla, cheddar cheese, lettuce, tomato, sour cream

zucchini, thinly sliced, yellow summer squash, thinly sliced, sliced fresh mushrooms, onion, halved and sliced, carrot , julienned, salt, pepper, canola oil, flour tortillas (8 inches), warmed, shredded cheddar cheese, sour cream, salsa

sour cream, mayonnaise (do not use any other brand. it will not taste the same.), dill weed, garlic salt, drops worcestershire sauce

sour cream, chopped seeded cucumber, chopped green onions, chopped radishes, cider or tarragon vinegar, prepared horseradish, salt

uncooked elbow macaroni, diced fully cooked ham, minced fresh basil, garlic powder, butter, frozen mixed vegetables, sour cream, shredded cheddar cheese, divided

king arthur unbleached all-purpose flour, cornmeal, sugar substitute equivalent to 2 tsp sugar, baking powder, salt, egg, fat-free milk, frozen corn, thawed, chopped red onion, chopped green pepper, chopped roasted sweet red peppers, hot pepper sauce, salsa, reduced-fat sour cream

fresh corn, canola oil, divided, tomatoes, seeded and chopped, zucchini, chopped, red onion, chopped, garlic cloves, minced, black beans, rinsed and drained, minced fresh oregano or 1/4 tsp dried oregano, salt, pepper, corn tortillas (6 inches), warmed, shredded monterey jack cheese, salsa verde, ripe avocado, peeled and thinly sliced, reduced-fat sour cream , optional

potato, chicken breast, bell pepper, onion, sour cream, shredded cheese

baby red potatoes, cut into 1-inch cubes, apple cider vinegar, olive oil, whole buttermilk, reduced-fat sour cream, reduced-fat mayonnaise with olive oil, dijon mustard, carrots, grated, chopped celery, sliced radishes, steamed, cut fresh green beans, chopped fresh parsley, lemon zest, garlic clove, minced, sea salt and freshly ground pepper to taste

potatoes (about 3 lb), italian salad dressing, hard-cooked eggs, sliced, green onions, thinly sliced, celery ribs, chopped, green pepper, chopped, chopped seeded peeled cucumber, frozen peas, thawed, mayonnaise, sour cream, prepared mustard, salt, pepper

red onion, chopped, chopped zucchini , and or 1 cup yellow squash, black beans, drained and rinsed, seasoned chopped tomatoes, brown rice, cooked, feta cheese, crumbled, mozzarella cheese, shredded, tortilla, salsa, sour cream, olive oil

sour cream, mayonnaise, creamy caesar salad dressing, shredded parmesan cheese

olive oil, chopped green zucchini, chopped crookneck yellow squash, chopped onion, corn kernels (fresh or frozen ), chopped fresh tomato, diced mild green chilies, chopped fresh cilantro (or to taste), chili powder, cumin, tortillas, warmed, vegan sour cream (optional), salsa (optional)

fresh mushrooms, sliced, zucchini, sliced, sliced green onions, whole kernel corn, drained, tomatoes, seeded and diced, dried basil, salt, pepper, flour tortillas (8 inches), shredded reduced-fat mexican cheese blend, salsa, reduced-fat sour cream

firm tofu (cubed ), carrot (finely chopped ), zucchini (chopped ), onion (finely chopped ), white mushrooms (sliced ), red bell pepper (chopped ), green bell pepper (chopped ), tomato (chopped ), baby spinach leaves (chopped ), cheddar cheese (grated ), tortillas (sundried tomato), light sour cream, salsa (we prefer peach), olive oil (for frying )

velveeta cheese , cut into cubes, milk, sour cream, drops of your favorite hot pepper sauce, cinnamon, nutmeg

sour cream, frozen chopped broccoli, thawed and well drained, mayonnaise, vegetable soup mix, crackers or raw vegetables