821 with vegetables and tarragon Recipes
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- vegetables
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- crudite with mustard dip
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beef top sirloin steak, cut into 1/2-inch cubes and11 Morebeef top sirloin steak, cut into 1/2-inch cubes, pepper, divided, olive oil, beef broth, cubed peeled potatoes, water, carrots, sliced, onion soup mix, dried basil, dried tarragon, cornstarch, white wine or additional beef broth5 min, 12 ingredients
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tomatoes, quartered and seeded, low-sodium vegetable broth and7 Moretomatoes, quartered and seeded, low-sodium vegetable broth, extra-virgin olive oil, tomato paste, red wine vinegar, sugar, kosher salt and freshly ground pepper, creme fraiche, chopped tarragon , plus tarragon leaves for garnish9 ingredients
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butter, olive oil, onion, finely chopped and8 Morebutter, olive oil, onion, finely chopped, garlic cloves, finely chopped, carrots, scraped and sliced, fresh tarragon, salt, fresh ground pepper , to taste, vegetable broth or 4 cups chicken broth, whipping cream, fresh tarragon, chopped1 hour , 11 ingredients
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Marinated Vegetablestarragon vinegar, water, sugar and8 Moretarragon vinegar, water, sugar, chopped fresh or 2 tsp dried basil, salt, pepper, tomatoes, cut into wedges, cucumbers, sliced, purple onions, thinly sliced, carrots, thinly sliced, garnish: fresh basil leaves11 ingredients
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Vegetable Medley Saladfrench cut green beans drained, mexicorn drained and8 Morefrench cut green beans drained, mexicorn drained, artichokes drained & sliced, mushrooms, sliced drained, green onions chopped, contadino sliced tomatoes drained, brown sugar light, tarragon vinegar, olive oil, tabasco10 ingredients
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Vegetable Filo Roll Extravaganzachopped onion, peeled and julienned carrot and13 Morechopped onion, peeled and julienned carrot, sliced red bell pepper, julienned yellow squash or 1 cup zucchini, sliced mushrooms (about 7 oz), dried tarragon, chopped fresh basil (1 tsp. dried ), salt & fresh ground pepper, whole wheat bread crumbs, garlic, pressed or minced, grated parmesan cheese, olive oil, butter, sheets phyllo dough (1/3 package), fennel seeds or 1 tbsp poppy seeds or 1 tbsp sesame seeds1 hour 20 min, 15 ingredients
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Vegetable and Dried Mushroom Consommeleeks, see notes, celery root or 3 celery ribs and12 Moreleeks, see notes, celery root or 3 celery ribs, shallots, coarsely chopped, tomato, seeded, carrots, diced, fresh mushrooms or 10 dried mushrooms, diced, garlic cloves, coarsely chopped, parsley sprigs, fresh basil leaves, fresh thyme, bay leaves, fresh chervil, fresh tarragon, cold water40 min, 14 ingredients
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Vegetables a la Grecque (Robert Irvine)grapeseed oil, yellow squash, diced, zucchini, diced and13 Moregrapeseed oil, yellow squash, diced, zucchini, diced, red onion, diced, button mushrooms, cut in quarters, cauliflower florets, blanched, broccoli florets blanched, celery , cut into 1-inch slices, pitted kalamata olives, freshly squeezed lemon juice, light olive oil, red chili flakes, chopped fresh tarragon leaves, rice wine vinegar, salt and freshly ground black pepper, chopped scallions25 min, 16 ingredients
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Vegetable Burgers with Eggplant and Tomatoolive oil, thick eggplant rounds, meatless patties and5 Moreolive oil, thick eggplant rounds, meatless patties, mayonnaise, chopped fresh tarragon or 1 tsp dried, focaccia or ciabatta, split horizontally, thick tomato slices8 ingredients
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Crock Pot Roast Chicken in Tarragon Cream Sauceroasting chickens, lemons, about 1/2 inch thick and12 Moreroasting chickens, lemons, about 1/2 inch thick, dried tarragon or 2 sprigs fresh tarragon, vegetable oil, brandy (optional), chopped shallots, salt, black pepper, dry white wine, condensed chicken broth (undiluted ), chicken broth, chopped fresh tarragon or 2 tbsp dried tarragon, whipping cream, salt and black pepper, to taste9 hour 15 min, 14 ingredients
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Honey Tarragon Mayonnaisesalt, cayenne pepper, eggs, tarragon, tarragon vinegar and4 Moresalt, cayenne pepper, eggs, tarragon, tarragon vinegar, yellow mustard, vegetable oil, vegetable oil, honey20 min, 9 ingredients
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More-Vegetable-Than-Egg Frittata (Mark Bittman)olive oil or 2 tbsp butter, onion, sliced (optional) and5 Moreolive oil or 2 tbsp butter, onion, sliced (optional), salt & fresh ground pepper, any raw vegetables or 4 -6 cups barely cooked vegetables, chopped or sliced, fresh basil or 1/4 cup fresh parsley leaves or 1 tsp chopped fresh tarragon or 1 tsp mint leaves or 1 tsp any other herbs, eggs, freshly grated parmesan cheese (optional)30 min, 7 ingredients
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Basic Vegetable Ragoutolive oil, onion, chopped, garlic, minced and8 Moreolive oil, onion, chopped, garlic, minced, red pepper flakes, dried thyme leaves or 1 tsp fresh thyme, minced, zucchini, medium diced, dried tarragon or 1 tsp fresh tarragon, minced, tomatoes, chopped , juice reserved, dried basil or 1 tsp fresh basil, minced, brown rice , cooked in 3 cups salted water, grated parmesan cheese30 min, 11 ingredients
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No-Knead Tarragon Rollsking arthur unbleached all-purpose flour, divided and9 Moreking arthur unbleached all-purpose flour, divided, active dry yeast, sugar, dried parsley flakes, minced fresh tarragon or 1 tsp dried tarragon, celery seed, salt, warm water (120o to 130o), egg, vegetable oil30 min, 10 ingredients
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Raspberry Tarragon Summer Saladsugar, salt, tarragon, pepper, tabasco sauce and12 Moresugar, salt, tarragon, pepper, tabasco sauce, tarragon vinegar, vegetable oil, seedless raspberry jam, head romaine lettuce, chopped, head iceberg lettuce, chopped, head green leaf lettuce, chopped, fresh strawberries, sliced, grapes, mandarin oranges, cubed cantaloupes, almonds, grilled chicken breast55 min, 17 ingredients
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