81 with trattoria italy Recipes

  • Trattoria Salad
    marinated artichoke hearts, diced ,reserve marinade and
    8 More
    marinated artichoke hearts, diced ,reserve marinade, bow tie pasta, cooked and drained, olive oil, balsamic vinegar (or your favorite ), minced garlic, mozzarella cheese, cubed, grape tomatoes, halved, black pepper, head romaine lettuce , cut into ribbons
    35 min, 9 ingredients
  • Trattoria Chicken
    olive oil, butter and
    5 More
    olive oil, butter, uncooked boneless skinless chicken breasts , 1 1/12 lbs, roma tomatoes, fresh basil leaves, shredded cheddar cheese
    35 min, 7 ingredients
  • Italy in a Dish
    hamburger, shaped pasta, tomato sauce, tomato paste, onion and
    2 More
    hamburger, shaped pasta, tomato sauce, tomato paste, onion, oregano, cheese
    2 hour , 7 ingredients
  • Marinara Sauce / Spaghetti Sauce Via Bari, Italy
    olive oil, garlic cloves, fresh & sliced super thin and
    4 More
    olive oil, garlic cloves, fresh & sliced super thin, crushed tomatoes (redpack brand), dried oregano, sea salt, pepper, freshly ground
    30 min, 6 ingredients
  • Tomato Sandwich from Italy
    fresh garden tomatoes, fresh garlic, fresh basil and
    4 More
    fresh garden tomatoes, fresh garlic, fresh basil, extra virgin olive oil, italian bread, salt, pepper
    5 min, 7 ingredients
  • Broccoli Cauliflower With Garlic & Lemon (Italy)
    broccoli, trimmed & cut into bite-size pieces and
    4 More
    broccoli, trimmed & cut into bite-size pieces, cauliflower, trimmed & cut into bit-size pieces, extra virgin olive oil, divided, garlic, minced, lemon , juice & zest of
    25 min, 5 ingredients
  • Agnolotti With Sage Butter - Trattoria I Bologna, Italy Agnolotti With Sage Butter - Trattoria I Bologna, Italy
    olive oil, ground beef, ground pork and
    8 More
    olive oil, ground beef, ground pork, chopped fresh spinach leaves, freshly grated parmesan cheese, salt , to taste, ground black pepper , to taste, egg, wonton wrappers, unsalted butter, chopped fresh sage
    45 min, 11 ingredients
  • Pesto Pasta, Beans, Potatoes-Trattoria Ligagin, Genoa, Italy Pesto Pasta, Beans, Potatoes-Trattoria Ligagin, Genoa, Italy
    freshly grated parmesan cheese, pine nuts, garlic cloves and
    6 More
    freshly grated parmesan cheese, pine nuts, garlic cloves, fresh basil, stemmed, extra virgin olive oil, red potatoes, peeled , cut crosswise into 1/4-inch thick slices, green beans, trimmed (or 12 oz. fresh fava beans, shelled and halved), gemelli pasta (or trenette, fettucine or linguine) or 14 oz fusilli (or trenette, fettucine or linguine), butter
    30 min, 9 ingredients
  • Trattoria-Style Shrimp Fettuccine Trattoria-Style Shrimp Fettuccine
    fettuccine or 12 oz spaghetti, olive oil, onion (chopped ) and
    7 More
    fettuccine or 12 oz spaghetti, olive oil, onion (chopped ), garlic cloves, thinly sliced, dry white wine, bottled clam juice, salt , to taste, shrimp, shelled, deveined, baby spinach, fresh parsley, loosely packed
    30 min, 10 ingredients
  • Italy, Chilled Pea and Mint Soup Italy, Chilled Pea and Mint Soup
    fresh peas, shelled, scallion, diced, olive oil and
    2 More
    fresh peas, shelled, scallion, diced, olive oil, vegetable broth, fresh mint , fairly loose not packed
    35 min, 5 ingredients
  • Italy Made Caesar Salad Italy Made Caesar Salad
    white home-made italian bread ,cut into cubes, beef suet and
    14 More
    white home-made italian bread ,cut into cubes, beef suet, leaf lettuce if you have it ,if not two heads of head lettuce, very little romaine, bacon,cooked, dry mustard, fresh ground black pepper, fresh ground sea salt, juice of 1 garlic clove, swiss cheese,grated, she never used parmesan cheese ,stating that it was gritty on a cold salad and spoiled the whole salad), dressing, raw eggs, olive oil, juice of 2 lemons, worcestershire sauce
    15 min, 16 ingredients
  • Vitello Tonnato (Michele Urvater) Vitello Tonnato (Michele Urvater)
    boneless veal top round, tied, dry white wine and
    10 More
    boneless veal top round, tied, dry white wine, onion , carrot and celery, each finely chopped, bouquet garni : 1 peeled clove garlic, 4 sprigs parsley, 1 bay leaf and 1 tsp dried rosemary or thyme, tied in, cheesecloth, tuna fish , preferably imported from italy and preferably packed in olive oil, flat anchovy fillets, packed in olive oil, nonpareil capers, vegetable oil and extra virgin olive oil, grated lemon zest and 3 to 4 tbsp fresh lemon juice, mayonnaise, salt and freshly ground black pepper
    2 hour 24 min, 12 ingredients
  • Lamb Trattoria Lamb Trattoria
    boneless lean lamb, butter, minced garlic clove and
    11 More
    boneless lean lamb, butter, minced garlic clove, all-purpose flour, chopped fresh parsley, red wine, tomato (peeled, chopped and seeded ), chicken stock, salt, cracked pepper, paprika, oregano, lemon zest (i omitted), capers (i omitted)
    1 hour , 14 ingredients
  • The Veal Cutlets of Trattoria Battibecco The Veal Cutlets of Trattoria Battibecco
    boneless veal loin , cut into 4 thick slices and
    9 More
    boneless veal loin , cut into 4 thick slices, freshly grated parmesan cheese, dry bread , crumbs, eggs , beaten in a bowl with a pinch of salt, extra virgin olive oil, unsalted butter, heavy cream, chicken broth, prosciutto (about 1/4 lb), fontina cheese (2 to 3 oz)
    1 hour 20 min, 10 ingredients
  • Northern Italian Trattoria Burger Northern Italian Trattoria Burger
    chopped fresh italian parsley leaves and
    19 More
    chopped fresh italian parsley leaves, chopped fresh basil leaves, fresh thyme leaves, chopped shallot, garlic, chopped, fresh lemon juice, dijon mustard, good quality unsalted butter, room temperature, grated aged montasio or asiago cheese, olive oil, speck (smoked prosciutto), thinly sliced and finely chopped, dry, hot capicola (coppa), thinly sliced and chopped (recommended: boar s head), fresh rosemary leaves, finely chopped, ground chuck, kosher salt, freshly ground black pepper, shredded fontina cheese, potato buns, split, toasted pine nuts, wild arugula (or baby arugula), lightly packed
    30 min, 20 ingredients
  • Turkey (Tonnato) Sandwiches Turkey (Tonnato) Sandwiches
    mayonnaise and
    9 More
    mayonnaise, tuna packed in olive oil (preferably imported from italy), fresh parsley leaves, capers, drained, minced shallots, anchovy fillets, minced, olive oil or hot water, salt and black pepper, sandwich bread, toasted if desired (or use french bread), thick) slices white-meat turkey
    10 ingredients
  • Authentic Italian American Marinara Sauce/ Red Gravy Authentic Italian American Marinara Sauce/ Red Gravy
    crushed tspomatoes , use ones from italy if you can, but ... and
    8 More
    crushed tspomatoes , use ones from italy if you can, but any will really do as all are canned when tsphe tsp, white onion, head garlic, balsamic vinegar, salt, pepper, olive oil, dried oregano, bay leaves, dried
    4 hour , 9 ingredients
  • Maggiano's Little Italy Chicken Asiago Soup (Copycat) Maggiano's Little Italy Chicken Asiago Soup (Copycat)
    olive oil, diced onions (cut into 1/2-inch cubes ) and
    13 More
    olive oil, diced onions (cut into 1/2-inch cubes ), chopped garlic, celery , slices (bias-cut about 1/4 inch thick), carrots , slices (half-moon-cut 1/2 inch thick), salt, fresh ground black pepper, chopped fresh rosemary, chicken broth, cooked chicken breasts , pulled into bite-sized pieces, shredded asiago cheese, grated parmesan cheese, shell pasta, cooked, fresh spinach leaves, cut into small pieces (to taste), asiago cheese (to garnish , to taste)
    40 min, 15 ingredients




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