294 with spring and basil Recipes

eggs, lightly beaten, olive oil, mushroom, sliced, zucchini, halved and sliced, asparagus spears, tomatoes, diced, basil, chopped, parmesan cheese, grated

extra virgin olive oil, garlic, lightly crushed, sliced leeks, diced celery, chicken stock, mixed with, water, heavy cream, shelled english peas (about 4 1/2 lb unshelled you can use frozen peas), coarsely chopped fresh flat-leaf italian parsley, minced fresh thyme leave, powdered ascorbic acid (1 tablet of vitamin cup, crushed), sea salt, to taste (preferably gray salt ), fresh ground black pepper , to taste, creme fraiche , to taste (optional), basil oil , to taste (optional), sliced fresh chives (optional), prosciutto , bits, to taste (optional)

peas, fresh mint or 2 tbsp basil, chicken or 2 cups vegetable broth

butter, red onion, finely chopped, yellow peppers or 2 orange peppers, cored, seeded, and finely chopped, green onions, thinly sliced, eggs, dijon mustard, dried basil, tarragon, salt, whipping cream or 1/2 cup milk, old cheddar cheese, grated

extra virgin olive oil, shallots , thinly sliced 3 large garlic cloves, finely chopped, tomatoes, salt and pepper, tarragon, leaves removed, chopped (or 1/2 tsp. dried ), fresh basil, thinly sliced (10 leaves ), ziti pasta , rigate (with lines), asparagus, trimmed, chopped into 1-inch pieces, frozen peas, ricotta cheese, grated parmigiano-reggiano cheese, lemon zest, fresh mozzarella cheese, thinly sliced

dry white wine, olive oil, dried thyme leaves, ground mustard, garlic salt, dried basil, dried onion flakes, white pepper, salmon fillets, lemon , juice of

uncooked spaghetti, asparagus , cut into 2 inch pieces, chopped sun-dried tomatoes (not oil packed), garlic, finely chopped, chopped yellow bell peppers, chopped red onion, chicken broth, boneless skinless chicken breast halves, cut into 1/2 inch strips, fat-free ricotta cheese, chopped fresh basil, low-fat sour cream, salt, pepper

pastry for single-crust pie (9 inches), see below, center-cut bacon strips, chopped, julienned dandelion greens or swiss chard, fresh baby spinach, green onions, thinly sliced, egg white, beaten, shredded jarlsberg cheese, eggs, egg yolk, heavy whipping cream, milk, salt, dried basil, ground nutmeg, pepper

elbow macaroni, fresh snow pea, trimmed, fresh sugar snap pea, green giant select lesueur frozen baby peas, mayonnaise, refrigerated basil pesto, green onions, chopped, lemon juice, salt

olive oil, red potatoes, cut into 8 pieces each, fresh asparagus, sliced, sliced green onions, garlic, minced, eggs, milk, salt, pepper, feta cheese, crumbled, fresh basil, chopped

blood orange, peeled and sliced, proscuitto, avocados, sliced into wedges, roasted hazelnuts, skins off, finely chopped (i used charlesworth s, they were amazing), white, firm, dutch goats milk cheese, sliced (this cheese is as white as snow, firm and comes in a large wheel with white rind with olive print on it, the brand begins with z , possibly zillfie), chopped mint and basil, some lemon juice, vinegarette, juice of 2 or 3 blood oranges ( 200ml), red wine viengar

asparagus spears, trimmed and halved crosswise, grated parmesan cheese, dried basil, crushed, prepared pizza crust, bacon, onion, chopped (1/2 cup), beaten eggs, milk, salt, ground nutmeg, shredded swiss cheese (6 oz), all-purpose flour, cooking oil, shaved parmesan cheese (optional)

uncooked orzo, asparagus spears, cut into 2-inch-long slices (snap off rough ends before slicing ), frozen green peas, thawed, fresh parmesan cheese, salt, fresh lemon juice, extra-virgin olive oil, sliced fresh basil leaves (about 10)

shell pasta, asparagus, oil, vinegar, garlic cloves, minced, sliced zucchini, chopped basil, tomatoes, salt, chopped parsley

spicy sausage, like italian (i like hot but your choice ), onion, chopped, vegetable oil, garlic cloves, minced, salt, yellow sweet pepper, cored and cut into narrow strips, diced tomatoes, fusilli (apprx 3 cups) or 0.5 (450 g) package rigatoni pasta (apprx 3 cups) or 0.5 (450 g) package ziti pasta (apprx 3 cups), fresh mint, chopped, fresh basil, coarsely chopped

shrimp, peeled and deveined, rice noodles, sheets rice paper , rounds (about 8 1/2 inches in diameter), basil leaves, carrot, finely shredded, mint leaves , large, red-leaf lettuce leaves , spines removed, making 6 large halves (can use any lettuce you prefer, i actually like angel hair cabbage), sugar, water, warm, rice vinegar, chili sauce, fish sauce, carrot, very finely shredded, scallion, thinly sliced

olive oil, butter, fingerling or small yukon gold potatoes, unpeeled and thinly sliced (1/8 inch thick), sliced green onions, spinach leaves, washed, drained, and stems removed, arugula leaves, washed, drained, and stems removed, eggs, lightly beaten, milk, shredded gruyere cheese (about 2 oz), salt, freshly ground pepper, fresh ricotta cheese (or softened cream cheese or cottage cheese), chopped fresh basil

olives or 2 tbsp vegetable oil, red potatoes, cut into 8 pieces, cut-up asparagus, sliced green onions, garlic clove, minced, eggs, milk, salt, pepper, crumbled feta cheese, chopped fresh basil