457 with minted and zucchini Recipes

olive oil, garlic clove, peeled and chopped, fresh mint, chopped, lemon , juice and zest of, zucchini , thinly sliced lengthwise, salt, pepper

tomato, fresh lemon juice, extra-virgin, olive oil, fresh mint leaves, fresh flat-leafed parsley leaves, zucchini (about 1 lb total ), garnish: fresh mint sprigs

carrots, chicken broth, zucchini, salt, pepper, chopped fresh mint

zucchini, red pepper, finely chopped, oil, lemon juice, honey, sugar, chopped fresh mint, cracked black peppercorns

zucchinis, scraped and cut in 1/2 inch quarters, onion, chopped, garlic, sliced, olive oil, carrots, cut in quarters, white rice, fresh mint, chopped or 2 tbsp dried mint flakes, dill, chopped, water, salt and pepper, tomatoes chopped or 1 can of petite diced tomato for color., yogurt

zucchini, cut into 1/2 inch rounds, extra virgin olive oil, crushed red pepper flakes, salt, freshly ground black pepper , to taste, chopped mint

zucchini , narrow, medium sized, fresh mint , packed then chopped, green onions, sliced thinly, extra virgin olive oil, lemon , juice of, honey, salt or pepper

extra virgin olive oil, zucchini, sliced thin, water, plain yogurt , whisked until smooth, fresh mint leaves, washed well ,spun dry,and chopped fine

unbleached flour, granulated sugar, brown sugar, baking soda, baking powder, cocoa powder, granulated sugar, fresh chocolate mint leaves, chopped, water, zucchini -- unpeeled and grated, fat-free sour cream, egg white -- whipped

zucchini (about 1 1/2 lb), extra virgin olive oil, garlic cloves, minced, fresh mint, chopped, flat leaf parsley, chopped, kosher salt, pepper

zucchini (about 2 1/2 lb.), shallots, minced (about 1/4 cup), crumbled feta cheese, chopped fresh mint, fresh lemon juice, olive oil, salt, pepper, arugula

zucchini (cut into 3/4-inch thick slices), roasted peppers, from jars, drained rinsed and chopped (about 1/3 cup), crumbled feta cheese, chopped mint, pine nuts

olive oil, zucchini, thinly sliced, golden raisin, chopped fresh mint, salt, pepper

extra-virgin olive oil, zucchini (about 5 medium), sliced thin, water, plain low-fat yogurt , whisked until smooth, fresh mint leaves, washed well , spun dry, and chopped fine

zucchini, garlic cloves, finely chopped, olive oil, chopped fresh italian parsley, chopped fresh mint leaves, shredded fresh basil leaves, salt, pepper

zucchini , quartered lengthwise and cut crosswise into 1-inchpieces, unsalted butter, tomatoes, minced fresh mint leaves , or to taste

zucchini, olive oil, salt, white wine vinegar, mint, garlic