204 with leek and lemon cream Recipes
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avocado, zucchini, chopped, stalk celery, chopped and9 Moreavocado, zucchini, chopped, stalk celery, chopped, lemon juice, mellow white miso, leek, cleaned and most of the top removed, sea salt, cayenne pepper, olive oil, handful of fresh parsley, water (or until preferred consistency is reached), sour cream5 min, 12 ingredients
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light cream cheese, softened, butter, softened and6 Morelight cream cheese, softened, butter, softened, leek soup mix (knorr), dried fines herbes, fresh lemon juice, chopped fresh chives or 1 tbsp green onion, chopped fresh italian parsley, fresh coarse ground black pepper2 hour 15 min, 8 ingredients
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cremini mushrooms, thinly sliced (about 2 1/2 cups) and9 Morecremini mushrooms, thinly sliced (about 2 1/2 cups), leek , thinly sliced crosswise (white part only), olive oil, fat-free chicken broth, cornstarch, nonfat sour cream, lemon juice, dried tarragon, salt , to taste, ground black pepper , to taste30 min, 10 ingredients
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Leeks Royaleleeks royale for 6 guests, leeks (the white part only ) and6 Moreleeks royale for 6 guests, leeks (the white part only ), eggs, dl of cream, dl of double cream, juice of 1/2 a lemon, salt and freshly ground pepper1 hour 15 min, 8 ingredients
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Cream of Leek Soup With Stiltonbutter, shallot, finely chopped, leeks, coarsely chopped and8 Morebutter, shallot, finely chopped, leeks, coarsely chopped, peeled and diced potato, chicken stock , heayed, heavy cream, nutmeg, salt , to taste, white pepper , to taste, lemon juice , to taste, stilton cheese, crumbled16 min, 11 ingredients
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Cream of Leek Soupsliced leeks, fat-free chicken broth and8 Moresliced leeks, fat-free chicken broth, fresh rosemary, divided, garlic clove, all-purpose flour, low-fat milk, ground nutmeg, butter, salt, grated lemon rind10 ingredients
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Chevre And Leek Frittataleeks sliced, butter, olive oil, lemon juice, sugar and4 Moreleeks sliced, butter, olive oil, lemon juice, sugar, chevre, eggs, cream cheese, freshly ground black pepper45 min, 9 ingredients
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Leek Mushroom Cheese Patevegetable oil, minced garlic, chopped leeks and11 Morevegetable oil, minced garlic, chopped leeks, chopped carrot, oysters or 12 oz regular mushrooms, thinly sliced, sherry wine or 2 tbsp white wine, chopped fresh dill, dried oregano, fresh coarse ground black pepper, feta cheese, crumbled, light cream cheese, ricotta cheese, fresh lemon juice, chopped fresh dill25 min, 14 ingredients
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Leek Sauce (For Any Fish)butter and3 Morebutter, leeks, cleaned and thinly sliced (white and pale green parts only), fresh lemon juice, whipping cream15 min, 4 ingredients
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Roasted Potato Fans with Creamed Leeksleeks, onions, sliced (about 6 cups), vegetable oil and7 Moreleeks, onions, sliced (about 6 cups), vegetable oil, garlic cloves, minced, all-purpose flour, chicken broth, fresh lemon juice, russet (baking) potatoes (about 2 lb), unsalted butter, melted, paprika to taste10 ingredients
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Seared Cumin Sea Scallops with Cauliflower and Leeksleeks , cut crosswise into 1/2-inch-thick slices and9 Moreleeks , cut crosswise into 1/2-inch-thick slices, sea scallops , halved horizontally and patted dry, cumin seeds, olive oil, head cauliflower, cut into 1 1/2-inch florets, dry white wine, water, heavy cream, fresh cilantro, chopped, fresh lemon juice30 min, 10 ingredients
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Cream of Parsnip Soup with Toasted Pumpkin Seedspeanut oil , plus 1/2 tsp (or other nut oil), for pumpkin... and13 Morepeanut oil , plus 1/2 tsp (or other nut oil), for pumpkin seeds, leek (white and light green section), halved lengthwise, washed and thinly sliced, jalapeno pepper, seeded and minced, parsnips (about 1 1/2 lb) peeled and thinly sliced, celery root (celeriac) peeled and diced, chicken stock or broth, cooked russet potato, peeled and cubed (leftover baked potato can be used), celery salt, ground white pepper, whipping cream, lemon juice , to taste, pumpkin seeds (pepitas), sprinkling fine sea salt, freshly grated lemon zest1 hour 5 min, 14 ingredients
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Cream of Fiddlehead Soupbutter, sliced leeks or 1 cup onion, all-purpose flour and8 Morebutter, sliced leeks or 1 cup onion, all-purpose flour, chicken stock, fiddleheads, light cream, lemon juice, salt, white pepper, cayenne pepper, sour cream40 min, 11 ingredients
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Cream of Broccoli Soupfresh broccoli, olive oil or 1/4 cup vegetable oil and9 Morefresh broccoli, olive oil or 1/4 cup vegetable oil, onion, chopped (about 1 and 1/4 cup), celery, chopped (about 1-half cup), leek, white and light green parts, chopped (about 1 and 1/4 cup), all-purpose flour, chicken broth, heavy cream, heated, fresh lemon juice , to taste, salt , to taste, fresh ground black pepper , to taste1 hour , 11 ingredients
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Cream of Tomato Soup With Green Chilies and Cilantro Pestoolive oil, stalks celery, chopped and24 Moreolive oil, stalks celery, chopped, leek, chopped (white part only ), onion, chopped, tomatoes, chopped (ripe or canned ), chicken stock or 2 cups chicken broth, fresh parsley, chopped, fresh basil, chopped, bay leaves, thyme or 1 tsp dried, marjoram or 1 tsp dried, butter, flour, half-and-half, poblano chiles or 4 anaheim chilies, roasted,peeled,seeded and diced, tomatoes, peeled,seeded and diced (i usually don tsp bother peelling tomatoes), sugar, salt, white pepper, fresh cilantro leaves, fresh parmesan cheese, grated, pumpkin seeds, hulled, olive oil, lemon juice, garlic, chopped, salt16 min, 26 ingredients
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