3239 with garlic and and fennel Recipes

  • Slow-Roasted Duck with Olive Gravy and Garlic-Fennel Confit
    ducks , necks reserved, rinsed inside and out, patted dry... and
    9 More
    ducks , necks reserved, rinsed inside and out, patted dry, and any feathers and quills removed with tweezers or needle-nose pliers, kosher salt , plus additional to taste, freshly ground black pepper , plus additional to taste, fresh thyme, head garlic, cloves separated, skin left on, shallots, peeled and halved, heads fennel, trimmed (fronds reserved for garnish), halved lengthwise, and cut into 1/4-inch slices, pitted kalamata olives, grated lemon zest, freshly squeezed lemon juice , plus additional to taste
    10 ingredients
  • Fennel Stew
    fennel bulbs, onion, garlic cloves, white wine and
    3 More
    fennel bulbs, onion, garlic cloves, white wine, ripe tomatoes, cooking oil, salt
    35 min, 7 ingredients
  • Fennel Provencal
    fennel bulb, outer leaves removed, roughly chopped and
    9 More
    fennel bulb, outer leaves removed, roughly chopped, onion, skin removed , cut in half then sliced, ripe tomatoes , deseeded and roughly chopped, garlic cloves, crushed, olive oil, lemon , juice of, dry white wine, fresh sage (dried can be used instead of fresh), fresh basil (dried can be used instead of fresh), fresh thyme (dried can be used instead of fresh)
    45 min, 10 ingredients
  • Fennel-Apple Slaw
    fennel bulb, peeled if necessary and
    9 More
    fennel bulb, peeled if necessary, red apples, quartered and cored, apple cider vinegar, canola oil, garlic, peeled, liquid honey, dijon mustard, caraway seed, salt, freshly ground black pepper
    25 min, 10 ingredients
  • Fennel Soup for Two
    fennel bulb, leaves removed and reserved and chopped and
    9 More
    fennel bulb, leaves removed and reserved and chopped, onion, chopped, garlic clove, crushed, dried tarragon, vegetable stock, butter or olive oil, turmeric, salt, pepper, double cream (optional)
    55 min, 10 ingredients
  • Fennel and Potato Hash
    fennel bulbs with fronds, olive oil and
    5 More
    fennel bulbs with fronds, olive oil, yukon gold potatoes, peeled, cut into 1/2-to 3/4-inch cubes, patted dry, fine sea salt, freshly ground pepper, garlic clove, chopped, coarsely chopped fresh italian parsley
    7 ingredients
  • Fennel with Pecorino Cheese
    fennel bulbs, cut into wedges, garlic, crushed and
    6 More
    fennel bulbs, cut into wedges, garlic, crushed, lemon, sliced, olive oil, salt, butter, melted, pecorino cheese, grated (i would use parmesan if i didn tsp have pecorino), salt and pepper
    40 min, 8 ingredients
  • Fennel With Provencal Tomato
    fennel bulbs, tomatoes, vegetable juice (300ml), olive oil and
    4 More
    fennel bulbs, tomatoes, vegetable juice (300ml), olive oil, garlic powder, salt, pepper, herbes de provence
    30 min, 8 ingredients
  • Fennel Crusted Pork Tenderloin
    fennel seeds, coriander seed and
    7 More
    fennel seeds, coriander seed, fat-free chicken broth, divided, worcestershire sauce, minced garlic, salt, pepper, pork tenderloin, trimmed, olive oil
    50 min, 9 ingredients
  • Fennel-Crusted Pork Tenderloin
    fennel seeds, coriander seeds and
    7 More
    fennel seeds, coriander seeds, fat-free , less-sodium chicken broth, divided, worcestershire sauce, bottled minced garlic, salt, freshly ground black pepper, pork tenderloin, trimmed, olive oil
    9 ingredients
  • Fennel and Red Grapefruit Salad
    fennel bulbs, red grapefruits and
    7 More
    fennel bulbs, red grapefruits, red onion, halved, thinly sliced, garlic, minced, dijon mustard, chopped fresh tarragon, olive oil, salt and pepper, baby arugula , packed (about 5 oz.)
    35 min, 9 ingredients
  • Fennel, Pea and Broad Bean Salad
    fennel bulbs, eggs, at room temperature and
    10 More
    fennel bulbs, eggs, at room temperature, podded broad beans, peas, thawed if frozen, parma ham slices, garlic clove, peeled and crushed, fine sugar (to taste), lemon juice, coarse grain mustard, extra virgin olive oil, dill, roughly chopped, sea salt & freshly ground black pepper (to taste)
    35 min, 12 ingredients
  • Garlic and Fennel Infused Oil (Curtis Aikens2) Garlic and Fennel Infused Oil (Curtis Aikens2)
    garlic, peeled and smashed and
    2 More
    garlic, peeled and smashed, fennel, tops and bruised outer leaves removed, cored and chopped, olive oil
    1 hour , 3 ingredients
  • Fennel - Carrot Confit Fennel - Carrot Confit
    fennel bulbs, halved, cored and cut into 1 inch pieces and
    7 More
    fennel bulbs, halved, cored and cut into 1 inch pieces, carrots, peeled and cut into 1 inch pieces, extra virgin olive oil, fresh lemon juice, grated lemon zest (get the zest before you get the juice), fresh thyme leaves, minced, garlic, minced, salt and pepper, to taste
    2 hour , 8 ingredients
  • Fennel and Rosemary Rub Fennel and Rosemary Rub
    fennel seeds, garlic powder, rosemary, onion powder and
    3 More
    fennel seeds, garlic powder, rosemary, onion powder, black pepper, kosher salt, olive oil
    10 min, 7 ingredients
  • Fennel and Thyme Chutney Fennel and Thyme Chutney
    fennel bulbs, roughly chopped, dry white wine, fresh thyme and
    5 More
    fennel bulbs, roughly chopped, dry white wine, fresh thyme, garlic, peeled and sliced, red chile , deseeded and chopped, lemon, juiced, extra virgin olive oil, chopped flat leaf parsley
    30 min, 8 ingredients
  • Fennel Crusted Lamb Chops Fennel Crusted Lamb Chops
    fennel seeds, fresh rosemary leaves, garlic, kosher salt and
    3 More
    fennel seeds, fresh rosemary leaves, garlic, kosher salt, pepper, olive oil, rack lamb
    7 ingredients
  • Fennel-Rubbed Pork Rib Roast Fennel-Rubbed Pork Rib Roast
    fennel seeds, freshly ground black pepper, divided, salt and
    6 More
    fennel seeds, freshly ground black pepper, divided, salt, garlic cloves, minced, center-cut 8-blade pork rib roast, fat-free , less-sodium chicken broth, divided, apple juice, all-purpose flour
    9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top