953 with fresh and lemon vinaigrette Recipes
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- snow peas and carrots
- pan seared summer squash with basil
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mayonnaise, chopped fresh cilantro, red wine vinegar and12 Moremayonnaise, chopped fresh cilantro, red wine vinegar, fresh lemon juice, dijon mustard, chili-garlic sauce, garlic cloves, minced, sugar, olive oil, angel hair pasta, lobster tails (thawed if frozen), split lengthwise in half, butter, chopped fresh chives, chopped fresh parsley, lemon wedges15 ingredients
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tomato paste, fresh lemon juice (from 1 small lemon) and12 Moretomato paste, fresh lemon juice (from 1 small lemon), prepared horseradish, worcestershire sauce, extra virgin olive oil, fresh parsley, chopped, kosher salt & freshly ground black pepper (optional), hot sauce, more to taste (optional), romaine lettuce hearts, chopped, endive, chopped, celery ribs, sliced thin on the bias (angle), flank steaks (about 1 inch thick ) or 1 1/2 lbs flat iron steaks (about 1 inch thick), kosher salt & freshly ground black pepper, caperberries or green olives, sliced for garnish30 min, 14 ingredients
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reduced-sodium chicken broth, olive oil, divided, couscous and8 Morereduced-sodium chicken broth, olive oil, divided, couscous, fresh baby arugula or spinach, crumbled feta cheese, dried cherries, pine nuts, toasted, fresh basil leaves, thinly sliced, lemon juice, salt, pepper30 min, 11 ingredients
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black rice (preferably lotus foods forbidden rice) and11 Moreblack rice (preferably lotus foods forbidden rice), kosher salt, walnuts, meyer lemon juice or 3 tbsp regular lemon juice, white wine vinegar, agave syrup (nectar) or honey, extra-virgin olive oil, scallions, thinly sliced, frozen shelled edamame, thawed, grape tomatoes, halved, green beans, thinly sliced (about 1 cup), freshly ground black pepper1 hour 20 min, 12 ingredients
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Grilled Vegetable Salad with Lemon-Mustard Vinaigrettered wine vinegar, shallot, finely chopped and16 Morered wine vinegar, shallot, finely chopped, garlic clove, minced, chopped fresh italian parsley, chopped fresh chives, chopped fresh basil, chopped fresh dill, dijon mustard, fresh lemon juice, extra-virgin olive oil, asparagus spears, each trimmed to 5-inch length, green onions, green tops trimmed, zucchini , each cut lengthwise into 1/4- to 1/3-inch-thick slices, ears of corn, husked, heads of belgian endive, heads of radicchio , halved through core, tomatoes , halved lengthwise, olive oil (for brushing )18 ingredients
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Artichoke & Fennel Salad With Fresh Warm Tomato Vinaigrettetomatoes, cut in quarters and19 Moretomatoes, cut in quarters, beefsteak tomato (or you can use plum tomatoes diced), heirloom tomato (i like a purple or orange to give a bit different flavor, also diced), shallot, fine diced, garlic, minced, olive oil, balsamic vinegar, fresh basil, diced fine, fresh lemon juice, kosher salt, ground black pepper, frozen artichoke hearts , i used birds eye brand, fennel bulbs, thin sliced, lemon zest, olive oil (to roast or grill ), salt, pepper, fresh basil, minced, parmesan cheese, grated1 hour 30 min, 20 ingredients
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Provençal Char over Mixed Greens with Warm Olive Vinaigretteherbes de provence, olive oil, fresh lemon juice and15 Moreherbes de provence, olive oil, fresh lemon juice, orange zest, kosher salt, arctic char fillets, 1/2 to 1 inch thick, skin on, pitted kalamata olives, sliced, fresh lemon juice, fresh orange juice, dijon mustard, honey, freshly ground pepper, kosher salt, olive oil, minced shallots, oranges, peeled and sectioned, pine nuts, toasted18 ingredients
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Corn and cherry tomato salad with lemon- tarragon vinaigretteextra-virgin olive oil and5 Moreextra-virgin olive oil, fresh corn kernels (from 3 to 4 medium ears ), tomatoes, halved or quartered (depending on size), fresh lemon juice, chopped fresh tarragon, kosher salt and freshly ground black pepper10 min, 6 ingredients
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Grilled Sea Scallop Skewers with Creamy Hot Pepper and Garlic Vinaigrette with Toasted Breadcrumbs (Bobby Flay)mayonnaise, hot cherry peppers, chopped, red wine vinegar and11 Moremayonnaise, hot cherry peppers, chopped, red wine vinegar, chopped fresh flat-leaf parsley, dijon mustard, fresh lemon juice, olive oil, divided, chopped fresh thyme, garlic, finely chopped, salt and freshly ground black pepper, good white bread, crusts removed and finely processed, grated lemon zest, sea scallops, patted dry, special equipment : 6-inch wooden skewers, soaked in water25 min, 14 ingredients
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Cornichon Vinaigrettewhite wine vinegar, fresh lemon juice (about 1 lemon) and9 Morewhite wine vinegar, fresh lemon juice (about 1 lemon), shallot, minced, honey, dijon mustard, olive oil, canola or safflower oil, cornichons or mini dill pickles, minced, chopped fresh tarragon, sea salt , to taste, freshly ground pepper , to taste11 ingredients
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Citrus Dill Vinaigretteextra-virgin olive oil, fresh lemon juice (1 small lemon) and5 Moreextra-virgin olive oil, fresh lemon juice (1 small lemon), chopped fresh dill, grated orange zest, minced garlic, kosher salt, freshly ground pepper , to taste7 ingredients
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Creamy Lemon-Shallot Vinaigretteminced shallot, lemon zest, fresh lemon juice and6 Moreminced shallot, lemon zest, fresh lemon juice, light olive oil, creme fraiche or sour cream, minced italian parsley, sugar, salt, coarsely ground black pepper9 ingredients
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Baked Salmon With Citrus Vinaigretteshallot, finely diced and10 Moreshallot, finely diced, champagne vinegar or 1 1/2 tbsp white wine vinegar, fresh lemon juice, lemon zest, finely chopped, kosher salt, fresh orange juice, chopped orange zest, slamon fillets, skinless, extra virgin olive oil, fresh cilantro, chopped, olive oil (or butter)15 min, 11 ingredients
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Sugar Snap Peas With Chive Vinaigrettesugar snap peas, trimmed, fresh lemon juice, salt and5 Moresugar snap peas, trimmed, fresh lemon juice, salt, black pepper , a few grinds, extra virgin olive oil, chopped fresh chives, lemon , zest of, fresh chive blossoms, for garnish18 min, 8 ingredients
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