384 with fennel and red bell pepper Recipes
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fennel bulbs, with stalks (about 2 lb) and13 Morefennel bulbs, with stalks (about 2 lb), red potatoes, halved, olive oil, whole head of garlic, green bell peppers , cut into 1/2-inch strips, fennel seed, lightly crushed, coriander seed, crushed, spanish smoked paprika or 1/2 tsp sweet paprika, salt, fresh ground black pepper, vegetable broth, saffron thread, sherry wine vinegar40 min, 14 ingredients
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fennel bulbs with stalks , (about 2 lb) and13 Morefennel bulbs with stalks , (about 2 lb), red potatoes, halved, olive oil, whole garlic head, green bell peppers , cut into 1/2-inch strips, fennel seeds, lightly crushed, coriander seeds, crushed, spanish smoked paprika or sweet paprika, salt, freshly ground black pepper, vegetable broth, saffron threads, sherry vinegar14 ingredients
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red bell pepper, sliced into thin strips and15 Morered bell pepper, sliced into thin strips, yellow bell pepper, sliced into thin strips, onion, sliced thin, garlic cloves, minced, boneless pork shoulder or 2 1/2 lbs country-style pork ribs, cubed 1 1/2 inch cubes, olive oil, diced tomatoes, red wine, fennel seed, dried orange peel, crushed rosemary, crushed red pepper flakes, salt, ground black pepper, flour, water9 hour 15 min, 16 ingredients
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fennel bulbs, cleaned and10 Morefennel bulbs, cleaned, eggplant , cut lengthwise into 2 slices, 1/2 inch thick, tomatoes, halved, green bell pepper, cut into strips 1/2 inch wide, red bell peppers or 1 yellow bell pepper, cut into strips 1/2 inch wide, salt, pepper, orange juice, basil leaves , slivered, garlic clove, smashed, grated orange zest23 min, 11 ingredients
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freshly squeezed lemon juice, olive oil, dijon mustard and4 Morefreshly squeezed lemon juice, olive oil, dijon mustard, honey, salt and freshly ground black pepper, heads fennel (about 1 3/4 lbs. total ), red, yellow, and/or orange bell peppers, stemmed, seeded , and slivered lengthwise7 ingredients
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fennel , stalks discarded and13 Morefennel , stalks discarded, red bell peppers , pierced with tip of knife, yellow bell peppers , pierced with tip of knife, zucchini, quartered, eggplant, quartered, extra-virgin olive oil, head garlic, tomato sauce, fresh basil, chopped, fresh thyme, chopped, fresh marjoram, chopped, kosher salt, freshly ground black pepper, balsamic vinegar14 ingredients
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fennel seeds, bone-in chicken breast halves, skinned, salt and7 Morefennel seeds, bone-in chicken breast halves, skinned, salt, cayenne pepper, olive oil, onion, halved and thinly sliced (about 1 lb.), garlic cloves, minced, red bell pepper, seeded and sliced, green bell pepper, seeded and sliced, chicken broth45 min, 10 ingredients
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red onion, cut into 8 wedges and11 Morered onion, cut into 8 wedges, orange-fleshed sweet potatoes (often labeled yams ), peeled and cut into 1-in. chunks, red thin-skinned potatoes, cut in half, fennel bulb, ends trimmed and cut into 8 wedges, red bell pepper, cut into 1-in. chunks, extra-virgin olive oil, divided, kosher salt, divided, pepper, divided, coarsely chopped walnuts, good-quality red wine vinegar , such as kimberley brand, honey, qts. (about 6 oz.) loosely packed mixed salad greens12 ingredients
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red bell pepper, water and13 Morered bell pepper, water, baby carrots with tops, trimmed (do not peel), red pearl onions, sugar snap peas, trimmed, extra-virgin olive oil, divided, shiitake mushroom caps, halved, fennel bulb, trimmed and vertically sliced, salt, divided, champagne vinegar, fresh lasagna noodles , cut into 1 1/4 x 5-inch ribbons, capers, drained, crushed red pepper, cubed fresh mozzarella cheese (about 3/4 cup), fresh thyme leaves15 ingredients
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fennel seeds, coarsely chopped fresh rosemary, cumin seeds and17 Morefennel seeds, coarsely chopped fresh rosemary, cumin seeds, dried crushed red pepper, whole white peppercorns, coarsely chopped fresh parsley leaves, coarsely chopped fresh cilantro leaves, chopped fresh mint, fresh lemon juice, garlic cloves, chopped, olive oil, sturgeon fillets or steaks, red bell peppers, flatbreads (such as pita bread), chickpeas, drained, diced seeded peeled cucumber, walnuts, toasted, coarsely chopped, raisins, drained capers, olive oil20 ingredients
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Shellfish Stew Provençaleonion, chopped and23 Moreonion, chopped, fennel bulb (sometimes called anise, available at most supermarkets), trimmed and sliced thin, red bell pepper , sliced thin lengthwise, olive oil, zest of 1 orange, removed in strips with a vegetable peeler, minced fresh thyme leaves or 1 tsp dried, crumbled , plus thyme sprigs for garnish, bay leaf, cayenne, crumbled saffron threads, dry white wine, white fish stock or bottled clam juice, a 28- to 32-oz c n tom toes, dr ined nd chopped, garlic cloves, minced, shrimp, shelled and deveined, hard-shelled clams cleaned, king crab legs, thawed, shelled , and the cartilage discarded, sea scallops, halved , or 16 small sea scallops, bones and trimmings of any white fish such as sole , flounder, or whiting, chopped, sliced onion, parsley sprigs, fresh lemon juice, salt, cold water, dry white wine24 ingredients
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Moroccan Spiced Salmonfennel seeds, star anise pod, ground cumin and32 Morefennel seeds, star anise pod, ground cumin, ground red pepper, ground cardamom, ground turmeric, ground coriander, ground cinnamon, salmon fillets, skinned, paprika, ground cumin, ground red pepper, salt, black pepper, olive oil, sherry vinegar, red bell peppers , roasted and peeled (about 3/4 cup), garlic clove, olive oil, diced zucchini, diced peeled eggplant, diced red bell pepper, diced yellow bell pepper, diced onion, water, salt, uncooked couscous, diced tomato, chopped ripe olives, chopped fresh mint, black pepper, remaining ingredients, plain fat-free yogurt, shredded fresh mint leaves (optional)35 ingredients
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Chipotle Glazed Barbecue Crudite with Cabrales Blue Cheese Dip (Bobby Flay)red wine vinegar, garlic, finely chopped and17 Morered wine vinegar, garlic, finely chopped, chipotle pepper puree (in adobo), olive oil, honey, salt and freshly ground pepper, baby carrots, blanched, fennel bulb, peeled and sliced lengthwise 1/2-inch thick, pattypan squash, baby zucchini , halved lengthwise, asparagus spears, trimmed, red bell peppers, seeded and quartered, yellow bell peppers, seeded and quartered, poblanos, seeded and quartered, salt and freshly ground black pepper, creme fraiche or low fat sour cream, crumbled cabrales, chopped cilantro leaves, salt and freshly ground pepper1 hour , 19 ingredients
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Chicken Scarpariellored bell pepper, yellow bell pepper, olive oil and10 Morered bell pepper, yellow bell pepper, olive oil, chicken) cut into 12 pieces, kosher salt, freshly ground black pepper, fresh sweet fennel sausage , cut on the diagonal into 16 thin slices, sliced white or cremini mushrooms, all-purpose flour, red wine vinegar (preferably italian ), chicken broth, homemade tomato sauce or good quality store bought sauce, heaping tbsp chopped parsley leaves1 hour 30 min, 13 ingredients
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Grilled Vegetable Salad With Goat Cheese-Garlic Toastsred bell pepper, halved and cored and21 Morered bell pepper, halved and cored, yellow bell pepper, halved and cored, fennel bulb, sliced lengthwise 1/3 inch thick, japanese eggplant , sliced lengthwise 1/2 inch thick, ear of corn, shucked, onion, sliced 1/3 inch thick and separated into rings, zucchini or 1 medium yellow squash, sliced lengthwise 1/2 inch thick, jalapeno, extra virgin olive oil, plus more for brushing, salt & freshly ground black pepper, or, tomatoes, halved, fresh lime juice, chopped cilantro, ground cumin, baguette, sliced (6 - 1/2 inch thick ), extra virgin olive oil, for brushing, fresh goat cheese, softened (3 1/2 oz), chopped parsley, minced chives, chopped thyme, salt & freshly ground black pepper, garlic clove, halved31 min, 22 ingredients
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Grilled Vegetable Saladred onions, garlic, minced, olive oil, red wine vinegar and8 Morered onions, garlic, minced, olive oil, red wine vinegar, salt, freshly ground black pepper, fresh oregano or marjoram leaves, washed and chopped roughly, japanese eggplants, zucchini and yellow crookneck squash, trimmed, red bell pepper, stemmed and seeded, fennel, trimmed and scrubbed, lettuce12 ingredients
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Italian Pork Chili with Polenta (Rachael Ray)red bell pepper, evoo and18 Morered bell pepper, evoo, bulk hot italian sausage or 5 oz coarsely grated calabrese salami, pancetta, finely diced, ground pork, chopped fresh thyme, fennel seeds, garlic, finely chopped, mild or 2 hot fresh red chile peppers, seeded and very finely chopped, onion, finely chopped, fresh oregano, finely chopped, tomato paste, dry red wine, chicken stock, whole milk, quick-cooking polenta, butter, grated pecorino, plus more for serving, salt and freshly ground black pepper, chopped fresh flat-leaf parsley, for garnish40 min, 20 ingredients
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Hot Provençale Wrapred wine vinegar, lemon juice, extra-virgin olive oil and20 Morered wine vinegar, lemon juice, extra-virgin olive oil, dried herbes de provence, eggplant, cut diagonally into 1/4-inch-thick slices, yellow squash, cut diagonally into 1/4-inch-thick slices (about 1/2 lb), zucchini, cut diagonally into 1/4-inch-thick slices (about 1/2 lb), sliced fennel bulb (about 1 bulb), fresh parsley leaves, basil leaves, grated fresh parmesan cheese, pine nuts, lemon juice, tahini (sesame-seed paste), salt, black pepper, cannellini beans or other white beans, drained, garlic cloves, fat-free flour tortillas, leaf lettuce leaves, sliced bottled roasted red bell peppers, shredded provolone cheese23 ingredients
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