112 with creeme fraiche Recipes

  • Pan-Fried Oysters with Tangy Crème Fraîche
    fresh oysters in shells, dry white wine, chopped shallots and
    8 More
    fresh oysters in shells, dry white wine, chopped shallots, champagne vinegar or white wine vinegar, thyme sprigs, tarragon sprig, creme fraiche, panko (japanese breadcrumbs), canola oil, sustainable american caviar or fish roe, fresh thyme leaves
    11 ingredients
  • Smoked Trout, Crème Fraîche & Pickled Onion
    sliced red onions, red wine vinegar, sugar, kosher salt and
    7 More
    sliced red onions, red wine vinegar, sugar, kosher salt, water, pumpernickel bread, lemon zest, freshly ground black pepper, creme fraiche, smoked trout, chervil or dill
    11 ingredients
  • Basil-Steamed Halibut with Lemon Crème Sauce
    white fish bones, carrots, peeled and coarsely chopped and
    12 More
    white fish bones, carrots, peeled and coarsely chopped, onion, peeled and coarsely chopped, garlic clove, minced, water, creme fraiche, fresh lemon juice, egg yolk, unsalted butter, fine sea salt, divided, freshly ground black pepper, fresh basil leaves (about 1 oz), halibut fillets, skinned, torn fresh basil leaves (optional)
    14 ingredients
  • Roasted Beets with Horseradish Crème Fraîche
    different-colored beets, extra-virgin olive oil and
    8 More
    different-colored beets, extra-virgin olive oil, diced shallot , plus 1/4 cup sliced shallots, balsamic vinegar, red wine vinegar, lemon juice, creme fraiche, prepared horseradish, heavy cream, kosher salt and freshly ground black pepper
    10 ingredients
  • Radishes with Lemon Crème Fraîche and Tobiko
    radishes (about 1 in. wide ), creme fraiche or sour cream and
    4 More
    radishes (about 1 in. wide ), creme fraiche or sour cream, grated lemon peel, lemon juice, salt, plain or wasabi-flavored tobiko (or some of each)
    6 ingredients
  • Potato Gratin with Gruyère and Crème Fraîche
    russet potatoes, peeled, cut into 1/8-inch-thick rounds and
    3 More
    russet potatoes, peeled, cut into 1/8-inch-thick rounds, creme fraiche ,* stirred to loosen, grated gruyere cheese (about 6 oz), chopped fresh italian parsley
    4 ingredients
  • Oat Crisps with Blueberries and Crème Fraîche
    unsalted butter, melted, dark brown sugar and
    5 More
    unsalted butter, melted, dark brown sugar, granulated sugar, dark corn syrup, old-fashioned rolled oats, blueberries (about 4 cups), creme fraiche
    7 ingredients
  • Chestnut Pancakes with Bacon and Crème Fraîche
    thick-cut bacon, chopped, milk, eggs, baking powder, salt and
    3 More
    thick-cut bacon, chopped, milk, eggs, baking powder, salt, coarsely chopped jarred steamed chestnuts (7 to 8 oz), divided, creme fraiche or sour cream, chopped chives or maple syrup
    25 min, 8 ingredients
  • Grilled Apricot Puffs with Honey Crème Fraîche
    creme fraiche, honey, eggs, flour, milk, kosher salt and
    4 More
    creme fraiche, honey, eggs, flour, milk, kosher salt, brown sugar, dried culinary lavender, apricots, halved and pitted, butter, cut into 6 pieces
    10 ingredients
  • Linguine with Turkey, Basil, and Crème Fraîche
    refrigerated fresh linguine pasta, creme fraiche and
    6 More
    refrigerated fresh linguine pasta, creme fraiche, lemon zest, salt, pepper, shredded cooked turkey, fresh lemon juice, sliced fresh basil
    8 ingredients
  • Raspberry Cake With Marsala & Crème Fraîche Raspberry Cake With Marsala & Crème Fraîche
    all-purpose flour, baking powder, salt, baking soda and
    11 More
    all-purpose flour, baking powder, salt, baking soda, ground nutmeg, marsala, fresh orange juice, unsalted butter, room temperature, sugar, eggs, vanilla extract, grated lemon peel, sugar, fresh raspberries, divided, creme fraiche or 2 cups sour cream
    45 min, 15 ingredients
  • Gravlax and Dill Crème Fraîche on Rye Bread Gravlax and Dill Crème Fraîche on Rye Bread
    lemon , zest of, grated, dill, chopped, creme fraiche and
    6 More
    lemon , zest of, grated, dill, chopped, creme fraiche, pernod, salt and black pepper, rye bread, thinly sliced, gravlax, sliced (salmon), dill, lemon rind
    20 min, 9 ingredients
  • Sweet Potato, Crème Fraîche, and Caviar Bites Sweet Potato, Crème Fraîche, and Caviar Bites
    narrow sweet potatoes (about 1 1/4 lb), scrubbed and
    3 More
    narrow sweet potatoes (about 1 1/4 lb), scrubbed, creme fraiche or sour cream, caviar, tiny dill sprigs for garnish
    4 ingredients
  • Asparagus Bisque with Curry and Crème Fraîche Asparagus Bisque with Curry and Crème Fraîche
    water and
    6 More
    water, leeks (white and pale green parts only), halved, thinly sliced, curry powder, asparagus, trimmed , cut into 1-inch pieces (about 6 cups), creme fraiche or sour cream, chopped fresh dill, whole pink peppercorns (optional)
    7 ingredients
  • Butterscotch Budino with Whipped Crème Fraîche Butterscotch Budino with Whipped Crème Fraîche
    heavy whipping cream, whole milk, egg, egg yolks and
    14 More
    heavy whipping cream, whole milk, egg, egg yolks, cornstarch, dark brown sugar, water, coarse kosher salt, unsalted butter, dark rum, heavy whipping cream, divided, vanilla bean , halved lengthwise, unsalted butter, sugar, light corn syrup, water, creme fraiche or sour cream, fleur de sel
    18 ingredients
  • Chicken With Crème Fraîche and Cherry Tomatoes Chicken With Crème Fraîche and Cherry Tomatoes
    chicken breasts, cubed, pesto sauce, low-fat creme fraiche and
    5 More
    chicken breasts, cubed, pesto sauce, low-fat creme fraiche, tomatoes, halved, sun-dried tomatoes, garlic cloves, chopped, brown rice, saffron (optional)
    40 min, 8 ingredients
  • Veal Tournedos in Cream Sauce (Veau à la Crème) Veal Tournedos in Cream Sauce (Veau à la Crème)
    gruyere , rind discarded, canadian bacon and
    3 More
    gruyere , rind discarded, canadian bacon, veal tenderloin (1 1/4 lb), trimmed and cut crosswise into 4 equal pieces (tournedos), unsalted butter, creme fraiche
    5 ingredients
  • Crabmeat Crostini with Chives and Crème Fraîche Crabmeat Crostini with Chives and Crème Fraîche
    fresh lump crabmeat and
    12 More
    fresh lump crabmeat, minced celery heart (including leaves), green onions, minced, minced fresh chives, grated lemon peel, mayonnaise, creme fraiche or sour cream, fresh lemon juice, fresh lime juice, drops hot pepper sauce, diameter ) baguette, cut into scant 1/2-inch slices, olive oil, shredded dry jack cheese or cheshire cheese (about 4 oz)
    13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top