169 with cabernet onions and Recipes
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kosher salt, black pepper, paprika, garlic powder and16 Morekosher salt, black pepper, paprika, garlic powder, onion powder, cayenne pepper, dried thyme, dried rosemary, dried basil, dried marjoram, dried oregano, butter, all-purpose flour, cabernet sauvignon wine, beef broth, water, dijon mustard, minced parsley, lamb racks, olive oil35 min, 20 ingredients
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lean ground beef, egg, chopped yellow onion and7 Morelean ground beef, egg, chopped yellow onion, minced garlic cloves (about 1 clove, fresh is best ), grated parmesan cheese, oregano, garlic powder, salt, spaghetti sauce (classico cabernet marinara sauce is best!), spaghetti squash40 min, 10 ingredients
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fresh rosemary, chopped, garlic, chopped, olive oil and10 Morefresh rosemary, chopped, garlic, chopped, olive oil, standing beef rib roast, kosher salt and ground black pepper to taste, carrots, chopped, ribs celery, chopped, onions, chopped, low-sodium beef broth, cabernet sauvignon wine, dried cherries, unsalted butter, all-purpose flour , or as needed3 hour 15 min, 13 ingredients
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chicken broth, dried wild mushrooms, onion, thinly sliced and13 Morechicken broth, dried wild mushrooms, onion, thinly sliced, butter, minced fresh tarragon or 1/4 tsp dried tarragon, salt, pepper, frozen puff pastry, thawed, sliced cooked turkey, spreadable chive and onion cream cheese, egg, beaten, chicken broth, dry red wine or additional chicken broth, balsamic vinegar, jellied cranberry sauce1 hour , 16 ingredients
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kosher salt, pepper, deli-style brown mustard and11 Morekosher salt, pepper, deli-style brown mustard, dried thyme leaves, beef brisket (about 5 lbs.), trimmed but with some fat still attached, vegetable oil or schmaltz (chicken fat), reduced-sodium chicken broth, divided, dry red wine (such as cabernet sauvignon), whole dried prunes, light brown sugar, onions, thinly sliced, whole garlic cloves, peeled and smashed, carrots, peeled , cut crosswise into 2-in. lengths, prepared horseradish14 ingredients
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Risotto al Cabernet (Michael Chiarello)chicken stock (low-sodium, if canned ), olive oil and7 Morechicken stock (low-sodium, if canned ), olive oil, minced onion, salt and black pepper, to taste, arborio rice, dry white wine, unsalted butter, grated parmigiano , plus a bit more for garnish, cabernet sauvignon, plus 1/2 cup for garnish40 min, 9 ingredients
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Standing Rib Roast with Cabernet au Jus (Tyler Florence)rib ) prime beef roast, about 6 lb, garlic cloves, smashed and10 Morerib ) prime beef roast, about 6 lb, garlic cloves, smashed, fresh rosemary and thyme, roughly chopped, kosher salt and freshly cracked black pepper, olive oil, carrots, cut in chunks, potatoes, peeled and cut in chunks, onion, cut in half, cabernet sauvignon, sugar, water or beef drippings, chopped parsley2 hour 40 min, 12 ingredients
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Johnny Garlic's Grilled Peppered Steak with Cabernet Balsamic Sauce (Guy Fieri)flank steak or tri-tip, cut into 8-oz pieces and8 Moreflank steak or tri-tip, cut into 8-oz pieces, black peppercorns, lightly cracked, kosher salt, extra-virgin olive oil, red onion, minced, garlic, minced, cabernet sauvignon, balsamic vinegar, brown sugar1 hour 5 min, 9 ingredients
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Roasted Fresh California Squab with Roasted Garlic Cabernet Sauce served with Celery Root Puree and Swiss Chard Leavesfresh squab , with liver, vegetable oil and11 Morefresh squab , with liver, vegetable oil, garlic cloves, peeled, leaves green chard, separate stem and chop green roughly, celery root, peeled and diced roughly, butter , plus 1 tablespoon, chopped onion, sliced shiitakes, creme fraiche , plus 1/2 cup, good cabernet, chicken stock, salt and freshly ground black pepper, fresh ground nutmeg1 hour 10 min, 13 ingredients
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French Onion Soupyellow onions, beef broth and11 Moreyellow onions, beef broth, dry white wine (pinot grigio) or 1/2 cup cabernet sauvignon wine, minced garlic clove, olive oil, butter, sugar, thyme, bay leaf, crusty bread, thick, provolone cheese, salt, pepper50 min, 13 ingredients
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Vidalia Onion and Summer Cherry Compoteolive oil, vidalia onions, sliced thin and5 Moreolive oil, vidalia onions, sliced thin, bing cherry, pitted and cut in half, honey, sherry wine vinegar, white wine (chardonnay), red wine (cabernet)15 min, 7 ingredients
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Turkey Puffs With Cranberry Cabernet Saucechicken broth, dried wild mushrooms, onion, thinly sliced and12 Morechicken broth, dried wild mushrooms, onion, thinly sliced, butter, minced fresh tarragon or 1/4 tsp dried tarragon, salt, pepper, frozen puff pastry, thawed, sliced cooked turkey, spreadable chive & onion cream cheese, egg, beaten, chicken broth, dry red wine or 1 cup additional chicken broth, balsamic vinegar, jellied cranberry sauce1 hour , 15 ingredients
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Turkey Puffs with Cranberry Cabernet Saucechicken broth, dried wild mushrooms, onion thinly sliced and12 Morechicken broth, dried wild mushrooms, onion thinly sliced, butter, minced fresh tarragon or 1/4 tsp dried, salt, pepper, frozen puff pastry, thawed, sliced cooked turkey, spreadable chive and onion cream cheese, egg beaten, chicken broth, dry red wine, balsamic vinegar, cranberry sauce1 hour , 15 ingredients
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Filet Mignon on Charred Onions, Zucchini W/ Balsamic Saucered wine (cabernet or pinot noir), balsamic vinegar and7 Morered wine (cabernet or pinot noir), balsamic vinegar, shallot, peeled and halved, unsalted butter, cut into 12 pieces, salt & freshly ground black pepper, extra virgin olive oil, white onion, peeled and sliced 1/4-inch thick, zucchini, trimmed and cut diagonally into 3/4-inch slices, filet mignon45 min, 9 ingredients
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Banana-Avocado Mousse with Caramelized Red Onion Puree (Tom Pizzica)ripe bananas, very ripe avocados and8 Moreripe bananas, very ripe avocados, meyer lemons , 2 zested, all juiced, honey, creme fraiche, kosher salt, olive oil, red onions, diced, red wine (recommended : cabernet or zinfandel), port wine1 hour 15 min, 10 ingredients
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Filet Mignon on Charred Onions and Zucchini with Balsamic Vinegar Saucered wine (cabernet sauvignon or pinot noir) and7 Morered wine (cabernet sauvignon or pinot noir), balsamic vinegar, shallot, peeled and halved, butter, cut into 2 pieces, extra-virgin olive oil, white onion, peeled and sliced 1/4 inch thick, zucchini, trimmed and sliced 3/4 inch thick, trimmed filets mignons (4 oz each) or top-round steaks (use organic meat, if possible)8 ingredients
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