17514 winter warm simmer Recipes

unpeeled, uncooked fresh or frozen large certified wild american shrimp, all-purpose flour, coarsely ground mccormick gourmet collection black pepper, mccormick gourmet collection ground cayenne red pepper, mccormick gourmet collection cajun seasoning, salt, divided, egg whites, unsweetened frozen shredded coconut, thawed, chopped macadamia nuts, japanese breadcrumbs (panko), vegetable oil, warm tropical salsa

sourdough bread, cut in half, olive oil, chopped fresh rosemary leaves, sea salt to taste, freshly ground pepper to taste, white distilled vinegar, salt, eggs, prosciutto or crispy bacon, warm mustard vinaigrette

red grapefruit, peeled and sectioned, oranges, peeled and sectioned, fresh pineapple chunks, brown sugar, butter, softened

yellow cake mix (2 layer size), water, vegetable oil, eggs, cold milk, water, jello lemon flavor instant pudding and pie filling (4 serving size), granulated sugar, powdered sugar

water, fresh ginger, cut 1/4-inch thick, licorice root, cinnamon sticks, grated orange zest, dried parsley (or 2-3 tbsp fresh ), dried lemon balm

hot skim milk or 1 cup steamed skim milk, instant breakfast drink mix (classic french vanilla or rich milk chocolate flavor), ground ginger, ground cinnamon

mall red onion, cut into 1/2 inch wedges, sweet potato , cut into 1 inch pieces (about 8 oz), carrot, peeled and cut into 3/4 inch pieces, parsnip, peeled and cut into 3/4 inch pieces, celery root, peeled and cut into 3/4 inch pieces (about 12 oz), beet, peeled and cut into 3/4 inch pieces, extra virgin olive oil, salt & freshly ground black pepper, walnuts, balsamic vinegar, fresh lemon juice, dijon mustard, flat leaf parsley, chopped, feta, crumbled (1/4 cup)

ground beef, diced tomatoes, undrained, kidney beans, drained, chili seasoning mix

yellow cake mix, cold milk, water, lemon flavor instant pudding and pie filling, sugar, powdered sugar

olive oil, asparagus spears, trimmed up to about 1-2 inches from top*(if asparagus is in season, you can trim lower, fresh baby spinach, fresh mushrooms, sliced, pine nuts, shredded parmesan , romano, or asiago(optional), tangerines , clementines or mandarins(juice and zest!), lemon, juiced, red wine vinegar, garlic, honey, fresh herb (depending on what you re serving with...can use tarragon, rosemary, thyme, dill, ect), quality salad oil (olive, or part olive and part canola, etc), kosher or sea salt and fresh ground black pepper, freeze bottoms of asparagus spears to use in stock! no waste.

butter-flavored cooking spray, sugar, unsweetened cocoa, water, margarine, all-purpose flour, low-fat milk, sugar, salt, egg whites, sugar, warm turtle sauce

warm water, teas. salt, tables. vegetable shortening, yeast (dry ), flour ,about, tables sugar, cabbage ,shredded ,simmered in the 4 tables shortening, add to cabbage and simmer till done

olive oil, mushroom, chopped, worcestershire sauce (this can be omitted to make the stew vegan.), diced tomatoes, tomato sauce, vegetable stock, green pepper, chopped, red pepper, chopped, zucchini, chopped, carrots, chopped, red kidney beans, drained and rinsed, black beans, drained and rinsed, chickpeas, drained and rinsed, kernel corn, chili powder, hot sauce, dried red pepper flakes, dried basil, ground cumin, dried oregano, ground black pepper

flour, eggs, granulated sugar, baking powder, baking soda, milk

apple juice, pearl tapioca, dried fruit slices: prunes, pears, apricots, peaches, cherries (not pie filling), sugar, cinnamon, whole nutmeg

granny smith apples, peeled and diced, firm ripe pear, peeled and diced, brown sugar, chopped dried cherries, chopped orange rind, chopped lemon rind, chopped dried apricots, currants, ground cardamom, freshly grated nutmeg, apple cider, applejack (optional), fresh lemon juice

sliced onion, fat-free cream cheese, softened, skim milk, white wine vinegar, dijon mustard, dried dill, honey, pepper, sliced kale, sliced beet greens, sliced swiss chard, turkey-bacon slices, cooked and chopped

extra-virgin olive oil, oil-packed anchovies, minced, garlic cloves, minced, fresh lemon juice, grated lemon zest, three 1/2-inch-thick slices sourdough bread--crusts removed , bread cut into 3/4-inch cubes and toasted, freshly grated parmesan, heads escarole , tender green and white leaves only, torn into 2-inch pieces, freshly ground pepper