30737 winter pot feu eggplant puree Recipes

  • Eggplant and Tomato Bake
    eggplants, salt, onions, chopped, garlic, crushed and
    9 More
    eggplants, salt, onions, chopped, garlic, crushed, olive oil, dried basil, dried oregano, tomato puree, water, ground black pepper, plain low-fat yogurt, wheat germ or whole wheat breadcrumbs, grated parmesan cheese
    1 hour 10 min, 13 ingredients
  • Eggplant (Aubergine) Parmesan Stacks
    eggplant (1lb), cooked polenta and
    9 More
    eggplant (1lb), cooked polenta, olive oil flavored cooking spray, onion, peeled and chopped (8oz), garlic cloves, peeled, minced, fresh basil leaves or 2 tsp dried basil, tomato puree, salt and pepper, shredded part-skim mozzarella cheese (6-oz), parmesan cheese, fresh rosemary (optional)
    40 min, 11 ingredients
  • Eggplant Parmigiana
    eggplants , cut 1/4 inch widthwise and
    7 More
    eggplants , cut 1/4 inch widthwise, eggs, beaten and seasoned with dried parsley (add more as needed), cornstarch (add more as needed), breadcrumbs (add more as needed), olive oil (for frying , pure or light), marinara sauce, grated parmesan cheese , per layer, mozzarella cheese , per layer
    46 min, 8 ingredients
  • Eggplant Parmigiana Without the Parmigiana!
    eggplant (i didn tsp peel mine, but do whatever suits you... and
    6 More
    eggplant (i didn tsp peel mine, but do whatever suits your fancy), tomato puree, separated, fresh breadcrumbs (canned would be fine too), olive oil, pepper, salt, dried basil
    40 min, 7 ingredients
  • Eggplant Rolls
    eggplant (aubergine), olive oil and
    11 More
    eggplant (aubergine), olive oil, cannellini beans, tinned (white bean or faziola 14oz), fresh ricotta cheese (8 tsp), pesto sauce, lemon juice, onion, finely diced, olive oil, crushed garlic, white wine, tomato passata (24 fl.ozs. pureed tomatoes), bay leaf, sugar
    40 min, 13 ingredients
  • Eggplant and Tomato Bake
    eggplants (i used the big dark purple ones) and
    12 More
    eggplants (i used the big dark purple ones), salt (i used the large cyrstal sea ), onions (i used vedalias and chopped them into cubes), garlic cloves (crushed ), olive oil, dried basil, dried oregano, tomato puree, filtered water, black pepper (ground , i used smoked black pepper), plain low-fat yogurt, panko breadcrumbs (italian is best here), grated parmesan cheese
    36 min, 13 ingredients
  • Slow Cooker/Crock Pot Sausage, Eggplant and Tomato Casserole Slow Cooker/Crock Pot Sausage, Eggplant and Tomato Casserole
    olive oil, lean beef sausages, brown onion, chopped and
    6 More
    olive oil, lean beef sausages, brown onion, chopped, garlic cloves, crushed, eggplants, chopped, chili flakes, diced tomatoes, chicken stock, flat leaf parsley, chopped
    16 min, 9 ingredients
  • Roasted Peppers Stuffed with Chick-Pea and Eggplant Purée and Mushrooms Roasted Peppers Stuffed with Chick-Pea and Eggplant Purée and Mushrooms
    fresh shiitake mushrooms, button mushrooms and
    7 More
    fresh shiitake mushrooms, button mushrooms, mixed vine-ripened red and yellow cherry tomatoes, extra-virgin olive oil, shallot, sliced thin, garlic clove, sliced thin, yellow bell peppers with stems attached, cupschick-pea and eggplant puree, pine nuts
    9 ingredients
  • Eggplant Stew so Great, You'll Clean Your Plate! Eggplant Stew so Great, You'll Clean Your Plate!
    eggplant , sliced half lengthwise and then into slices ap... and
    9 More
    eggplant , sliced half lengthwise and then into slices approximately 1/2 inch thick, pure wesson canola oil, shallots, washed,peeled and sliced, garlic, peeled,washed and sliced, water, sweet soy sauce, black pepper, ground nutmeg, white vinegar, salt
    1 hour 10 min, 10 ingredients
  • Eggplant (Aubergine) Almost Parmigiano Eggplant (Aubergine) Almost Parmigiano
    eggplants , sliced crosswise into 7 . 5 mm slices and
    7 More
    eggplants , sliced crosswise into 7 . 5 mm slices, light olive oil, mozzarella cheese, sliced, basil pesto (your own or bottled ), tomato puree (your own or favourite bottled), virgin olive oil, balsamic vinegar, basil
    1 hour , 8 ingredients
  • Eggplant Soufflé With Cilantro Sauce Eggplant Soufflé With Cilantro Sauce
    eggplant, peeled and cut crosswise into 1/4 inch slices and
    22 More
    eggplant, peeled and cut crosswise into 1/4 inch slices, olive oil, unsalted butter, garlic cloves, minced, scallions, minced, flour , plus, flour, milk, hot, egg yolks, worcestershire sauce, salt (optional), egg whites, room temperature, cream of tartar, dry breadcrumbs, unsalted butter, onion, minced, garlic clove, minced, bottled roasted red peppers, drained and chopped, tomato , pureed in a blender, water, fresh cilantro or 1 tbsp fresh parsley, minced, plus more, fresh cilantro or fresh parsley, for garnish, sugar
    31 min, 23 ingredients
  • Eggplant  (Aubergine) Parmigiana Eggplant (Aubergine) Parmigiana
    eggplants, olive oil, onion, finely chopped and
    6 More
    eggplants, olive oil, onion, finely chopped, chopped tomatoes, tomato puree, fresh oregano, fresh basil, plain flour, sliced mozzarella cheese
    1 hour 15 min, 9 ingredients
  • Eggplant Parmesan (Food Network Kitchens) Eggplant Parmesan (Food Network Kitchens)
    eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round ... and
    22 More
    eggplant (about 2 1/4 lb), cut into 1/2-inch-thick round slices, kosher salt , as needed, plus 1 tbsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, vegetable oil for frying, all-purpose flour for dredging, eggs, beaten, whole milk, olive oil , as needed, quick marinara sauce , recipe follows, grated parmesan, divided, fresh mozzarella, thinly sliced, quick marinara sauce, extra-virgin olive oil, onion, diced (about 1/3 cup), garlic, chopped, whole, peeled, canned tomatoes in puree (about two 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper
    2 hour 15 min, 23 ingredients
  • Eggplant Parmesan Hero (Food Network Kitchens) Eggplant Parmesan Hero (Food Network Kitchens)
    eggplant (about 1 lb) and
    22 More
    eggplant (about 1 lb), kosher salt , as needed, plus 1 1/2 tsp, fresh breadcrumbs, dried oregano, dried thyme, freshly ground black pepper, all-purpose flour for dredging, eggs, beaten, whole milk, oil for deep frying, four 7-inch long hero rolls, split, quick marinara sauce , recipe follows, grated parmesan, provolone cheese (about 1/2 lb), extra-virgin olive oil, onion, diced (about 3 tbsp), garlic, chopped, whole, peeled, canned tomatoes in puree, (1 28-oz can), roughly chopped, fresh thyme, fresh basil, kosher salt, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved
    1 hour 50 min, 23 ingredients
  • Eggplant Spinach Curry Eggplant Spinach Curry
    eggplant, diced, with skin, coarse salt for sprinkling and
    17 More
    eggplant, diced, with skin, coarse salt for sprinkling, black mustard seeds, clarified butter, onion, diced, salt, pureed garlic, freshly grated ginger, ground cumin, ground coriander, ground cardamom, garam masala, turmeric, cayenne, tomatoes, peeled, seeded, and diced, water, palm or brown sugar, spinach, stems removed, washed, and cut in 2inch pieces
    1 hour 10 min, 19 ingredients
  • Harissa-Eggplant Puree and Couscous (Ming Tsai) Harissa-Eggplant Puree and Couscous (Ming Tsai)
    sliced shallots, minced garlic, harissa, honey and
    12 More
    sliced shallots, minced garlic, harissa, honey, toasted ground cumin, eggplants , roasted with skin on at 375 degrees for 45 minutes until meat is soft, pulp scooped out, butter, salt and black pepper, to taste, scallions, cilantro, couscous, virgin olive oil, sliced scallions, green and white, dried currants, boiling water, salt and black pepper, to taste
    40 min, 16 ingredients
  • Spiced Codfish with Roasted Eggplant Puree and Tomato Essence with Curry Onion Rings (Bobby Flay) Spiced Codfish with Roasted Eggplant Puree and Tomato Essence with Curry Onion Rings (Bobby Flay)
    japanese eggplants , halved lengthwise, olive oil and
    19 More
    japanese eggplants , halved lengthwise, olive oil, salt and freshly ground pepper, head garlic , roasted, chopped cilantro, lemon, juiced, tahini, olive oil, spanish onion, finely sliced, garlic, finely chopped, whole fennel seeds, ground, white wine, fresh tomato juice, chopped fresh parsley, fresh lemon juice, salt and freshly ground pepper, harissa, lemon, juiced, olive oil, cod fillets, about 6 oz each, skin on, salt and freshly ground pepper
    1 hour 45 min, 21 ingredients
  • Eggplant Compote Eggplant Compote
    eggplant peeled and cut into 1/2-inch dice and
    10 More
    eggplant peeled and cut into 1/2-inch dice, whole medium tomatoes coarsely grated, garlic minced, cumin ground, sweet hungarian paprika, tomato sauce marinara or puree, white wine vinegar, salt and pepper, lemon zest finely grated, cilantro chopped, parsley chopped
    30 min, 11 ingredients




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