27928 winning rolls dough Recipes

warm water, egg white, vegetable oil, sugar, salt, bread flour, fast rising yeast or 2 tsp quick-rising yeast

crescent roll dough , 8 roll tube, sugar, cinnamon, powdered sugar, orange juice

prepared sweet roll dough, unsalted butter, melted, sugar, ground cinnamon, raisins or 2/3 cup nuts, chopped and toasted or 2/3 cup dried blueberries (add some lemon zest along with the cinnamon) or 2/3 cup dried cranberries (add some ginger along with the cinnamon)

butter, melted, chopped pecans, caramel ice cream topping, crescent roll dough (use the new pillsbury place n bake crescent rounds)

frozen rolls , dough (rhodes brand is good), margarine or 1/4 cup butter, melted, dried sweetened cranberries (or 1/2 cup dried apricots chopped), granulated sugar, divided, cream cheese, softened (1/3 less fat 6 oz block), fresh orange juice, egg, grated lemon zest, grated orange zest, powdered sugar, fresh lemon juice

all-purpose flour, fast rise yeast, salt, unsalted butter, cut into 1/2 inch pieces and chilled, egg yolks (save whites for filling), sour cream, vanilla extract, egg whites, sugar, vanilla extract, walnuts, chopped fine, sugar , for rolling dough

shortening, frozen cinnamon sweet roll dough, chopped pecans, butter or 1/4 cup margarine, sugar, caramel ice cream topping, maple syrup

frozen roll dough , thawed according to package instructions, chopped walnuts, butter, melted, dried cherries, chopped, sugar, pumpkin pie spice, powdered sugar, water

very warm milk (not hot ), yeast, sugar, eggs, well- beaten, mashed potatoes, flour, salt, oil, flour (approximately )

frozen sweet roll dough, apples, peeled , cut in sixths, sugar, light cream or 1 cup half-and-half cream, cinnamon

recipes cinnamon roll dough , prepared 1 at a time, recipes cinnamon roll filling, butter, melted, recipes cinnamon roll icing

recipes cinnamon roll dough , prepared 1 at a time, recipes cinnamon roll filling, butter, melted, recipes cinnamon roll icing

active dry yeast, warm water (about 110 degrees f), all-purpose flour , plus additional for rolling dough, kosher salt, ground white pepper, scant tbsp honey, extra-virgin olive oil , plus some additional for coating the bowl/greasing the trays

semolina flour, all-purpose flour, plus more for rolling dough, kosher salt, eggs, olive or vegetable oil, shredded provolone or mozzarella cheese, ground beef, cooked and drained of excess oil, minced garlic, minced fresh parsley, kosher salt and freshly ground pepper, eggs, 1 lightly beaten for egg wash, heavy cream, italian breadcrumbs, grated parmesan, canola oil, for frying, suggestion : tomato sauce and freshly grated parmesan

unbaked frozen yeast dinner roll dough (reduce to 12 for a bundt pan), butterscotch pudding mix (do not use instant), brown sugar, chopped pecans or 1 1/2 cups walnuts, melted butter, cinnamon (optional)

sweet roll dough (i recommend my whole wheat basic whole wheat sweet dough, divided), ground cinnamon (optional), unsalted butter, softened (divided ), brown sugar (packed, divided ), ground cinnamon (divided ), raisins (divided ), powdered sugar , sifted, vanilla, milk or 3 -4 tbsp cream or 3 -4 tbsp canned

party roll dough, butter or margarine, softened, brown sugar, ground cinnamon, chopped pecans, toasted and divided, powdered sugar, milk, vanilla extract

homestyle roll dough (such as rich s), dried thyme, dried basil, dried oregano, reduced-fat shredded sharp cheddar cheese, egg white, water, instant minced onion