Quick Caramel Rolls Recipe

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Quick Caramel Rolls
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Ingredients:

  • 1 (8 oz) package crescent roll dough (use the new pillsbury place 'n bake crescent rounds)

Directions:

  1. Put melted butter in an 8-inch round cake pan.
  2. Sprinkle with chopped pecans.
  3. Add ice cream topping and mix well.
  4. Arrange crescent rounds in pan.
  5. Bake for 20 minutes at 375°F.
  6. Invert onto a plate and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 251.38 Kcal (1052 kJ)
Calories from fat 203.43 Kcal
% Daily Value*
Total Fat 22.6g 35%
Cholesterol 15.55mg 5%
Sodium 28.14mg 1%
Potassium 134.79mg 3%
Total Carbs 11.24g 4%
Sugars 9.46g 38%
Dietary Fiber 1.63g 7%
Protein 2.73g 5%
Vitamin C 0.4mg 1%
Vitamin A 0.1mg 2%
Iron 0.7mg 4%
Calcium 86.9mg 9%
Amount Per 100 g
Calories 488.53 Kcal (2045 kJ)
Calories from fat 395.35 Kcal
% Daily Value*
Total Fat 43.93g 35%
Cholesterol 30.21mg 5%
Sodium 54.68mg 1%
Potassium 261.95mg 3%
Total Carbs 21.84g 4%
Sugars 18.39g 38%
Dietary Fiber 3.16g 7%
Protein 5.31g 5%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 1.4mg 4%
Calcium 168.8mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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