Cheddar-Herb Rolls Recipe

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Cheddar-Herb Rolls
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  1. Thaw dough according to package directions.
  2. Combine thyme, basil, and oregano.
  3. Divide dough into 12 equal portions. Working with one portion at a time (cover remaining portions to keep dough from drying out), sprinkle 1/4 teaspoon herb mixture and 2 teaspoons cheese over dough. Knead dough to incorporate herbs and cheese. Shape dough into a ball. Place in a muffin cup or on a baking sheet coated with cooking spray. Repeat procedure with remaining portions of dough, herbs, and cheese. Let rise according to package directions.
  4. Preheat oven to 350°.
  5. Combine egg white and water in a bowl; stir well with a whisk. Brush rolls with egg white mixture; sprinkle evenly with minced onion. Bake at 350° for 13 minutes or until golden.
  6. NOTE: To make cloverleaf rolls, after incorporating herbs, divide each portion of dough into 3 equal pieces; roll each piece into a ball. Place 3 balls in a muffin cup coated with cooking spray. Repeat with remaining portions of dough. Let rise, and bake as directed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4.92 Kcal (21 kJ)
Calories from fat 1.76 Kcal
% Daily Value*
Total Fat 0.2g 0%
Cholesterol 0.6mg 0%
Sodium 9.05mg 0%
Potassium 8.96mg 0%
Total Carbs 0.33g 0%
Sugars 0.08g 0%
Dietary Fiber 0.11g 0%
Protein 0.49g 1%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 66.4 Kcal (278 kJ)
Calories from fat 23.83 Kcal
% Daily Value*
Total Fat 2.65g 0%
Cholesterol 8.14mg 0%
Sodium 122.24mg 0%
Potassium 121.04mg 0%
Total Carbs 4.51g 0%
Sugars 1.04g 0%
Dietary Fiber 1.46g 0%
Protein 6.63g 1%
Vitamin C 1.4mg 0%
Vitamin A 0.2mg 0%
Iron 2.6mg 1%
Calcium 117.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
  • 0

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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