13744 wings bourbon glaze Recipes

apricot jam, garlic cloves, minced, crushed red pepper, dijon mustard, kosher salt, chicken wings

whole chicken wings, maple syrup, chili sauce, chopped onion, dijon mustard, worcestershire sauce, crushed red pepper flakes

whole chicken wings, orange marmalade, water, lemon juice, reduced-sodium soy sauce, prepared horseradish, garlic clove, minced, king arthur unbleached all-purpose flour, salt, paprika, pepper, oil for deep-fat frying

chicken wings, balsamic vinegar, garlic cloves, minced, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, salt, pepper, brown sugar

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, minced ginger, dried crushed red pepper, rice vinegar, sugar, water, chili-garlic sauce, steamed white rice, sliced green onions

chicken wings, vegetable oil for deep frying, granulated sugar, water, asian fish sauce, pepper

cranberry jelly, water, honey mustard, orange peel grated, chicken wings split and tips removed

fresh whole chicken wings, favorite barbecue spice rub, glaze, orange marmalade, hoisin sauce, soy sauce, rice wine vinegar, chili sauce

garlic, ginger peeled, peach or apricot jam, soy sauce, water, hot red pepper flakes, chicken wings .

chicken wings, vegetable oil for deep frying, granulated sugar, water, asian fish sauce, pepper

chicken wings, peanut oil, chopped fresh cilantro, soy sauce, minced garlic, divided, minced ginger, dried crushed red pepper, divided, rice vinegar, granulated sugar, water, chili-garlic sauce, steamed white rice, sliced green onions

marinade, barbeque sauce, grated orange zest, hot sauce, honey, dijon mustard, chicken wing drumettes, patted dry with paper towels, glaze, butter, honey, dijon mustard, sliced green onions, for garnish

chicken wings, terryaki sauce , i preffer kikkomans., honey, garlic cloves ,crushed, powdered ginger, brown sugar

fresh orange juice (from about 2 oranges), grated orange zest (from about 3 oranges), garlic, minced, soy sauce, brown sugar, salt, fresh-ground black pepper, chicken wings

chicken wings, tips removed and reserved for stock, garlic cloves, 4 coarsely chopped and 1 halved, jalapenos, seeded and chopped, dijon mustard, balsamic vinegar, extra-virgin olive oil, plus more for brushing, chicken livers, trimmed, hot sauce, salt and freshly ground pepper, thick slices of country bread

chicken wings, cut the tips off and save for broth, then cut at the knuckle (to produce wingettes and drummettes) or 3 chicken breasts, sliced into thin strips, ground cumin, light soy sauce, salt, sesame oil, curry powder, ground turmeric, coconut milk, sugar, oil, garlic cloves, finely chopped, curry powder (i use sing kung corp., madras ), coconut milk, chicken stock (use about 3 wing tips boiled in a cup of water and a dash of salt) or 1 cup chicken broth (use about 3 wing tips boiled in a cup of water and a dash of salt), sugar, salt, lemon juice, peanut butter, dried breadcrumbs