320269 wing pork loin chops Recipes

pork loin chops, olive oil, salt and pepper, garlic cloves, crushed, honey, balsamic vinaigrette

pork loin chops , julienned, dry sherry, soy sauce, cornstarch, grated gingerroot, asparagus, trimmed, canola oil, green onions, cut into 11/2 inch (4 cm ), sliced shiitake mushroom caps, chicken broth, granulated sugar

pork loin chops , 1/2 ",thick, cooking oil, water, dry onion soup mix, sour cream, milk, flour, hot cooked noodles

pork loin chops with bone, canola oil, salt, pepper, sweet onions, sliced and separated into rings, reduced-sodium beef broth, cornstarch, cold water

pork loin chops, 3/4 inch thick, onion, thinly sliced, caraway seed, salt, paprika, dried dill, garlic powder, water, sour cream

pork loin chops (approx . 1 lb), flour, seasoning salt, curry powder, salt, paprika, pepper, vegetable oil, orange juice, orange slices, cold water

pork loin chops, 3/4 inch thick, onion, halved and sliced, tomato sauce, brown sugar , packed, worcestershire sauce, seasoning salt

pork loin chops, flour, salt, black pepper , to taste, garlic salt, boiling water, applesauce, lemon juice, oil , for browning

pork loin chops with bone or 4 (6 oz), butter, extra virgin olive oil, garlic cloves, finely choped, italian breadcrumbs, oregano, basil, garlic powder (for breading ), crushed red pepper flakes, chicken stock, dry white wine (i use chardonay ), lemon , juice of (or eqivalent juice)

pork loin chops, 1/2-inch thick, with bone in, seasoning salt (to taste), sour cream, condensed cream of celery soup, dried sage (to taste), frozen cut green beans, frozen potatoes , with onions and bell peppers (from 24 oz package)

pork loin chops, rutland cheese, grated, english mustard, brown ale (not beer!)

pork loin chops, cut 1/2-inch thick, cooking oil, dijon-style mustard, bottled low-carb italian salad dressing (no sugar added), black pepper, onion, halved & sliced

pork loin chops, bone in (about 1-1/2 lb total ), salt, black pepper, vegetable oil, grain white rice, water, diced tomatoes , jalapeno-flavored, sweet green peppers, halved, seeded and thinly sliced into strips, cheese , taco-blend shredded

pork loin chops, about 3/4 inch thick, mixed dried fruit, brown sugar, orange marmalade, cider vinegar, ground ginger, apricot nectar, cornstarch, water

pork loin chops, about 1 inch thick, salt, pepper, prosciutto, dried apricots, olive oil, dry white wine, water

pork loin chops (1 inch thick, 2 lb total ), salt , to taste, fresh ground pepper , to taste, all-purpose flour, unsalted butter, vegetable oil, onions, thinly sliced (about 1/4 each), dried thyme, blond pilsener-style belgian beer , such as duvel, cornstarch, water, white wine vinegar or 1/2 tsp cider vinegar, minced fresh parsley, for garnish

pork loin chops, 3/4 inch thick, vegetable oil, chicken broth (approximately ), frozen pea pods, thawed, green onions, cut up, water chestnuts, drained and sliced, stalks celery, sliced, fresh mushrooms, sliced, red bell pepper, blanched and cut in 1/2 inch squares, garlic, crushed, cornstarch, soy sauce, brown gravy

pork loin chops, each about 1 inch thick, olive oil, salt & freshly ground black pepper, to taste, dry marsala wine, fresh orange juice, grated orange zest, plus orange zest strips for garnish, orange wedge (to garnish ) (optional)