1662 wing pepper Recipes

olive oil, raw =7 1/2 wings ) chicken wings, honey, dijon mustard, cider vinegar, whole wheat bread crumbs or flour, dried thyme, ground red pepper

chicken wings or 24 chicken drummettes, oil (peanut, corn, or other), butter, hot sauce, white vinegar, salt, pepper, blue cheese , dip or ranch dip, celery rib

chicken wings (12 to 15 wings ), all-purpose flour, garlic salt, lemon pepper seasoning, cooking oil, sugar, vinegar, unsweetened pineapple juice, catsup, soy sauce

chicken wings, about 16 wings (tips cut off & parts separated ), salt and pepper, honey, soy sauce, ketchup, oil, garlic cloves, minced, sesame seeds (optional)

canola oil, for frying, chicken wing parts (12 wings separated into 2 pieces), cayenne hot pepper sauce , such as frank s, butter, several dashes worcestershire sauce, several dashes hot sauce , such as tabasco, blue cheese dip , for serving, celery sticks, for serving

whole chicken wings ( you can also cut into drummettes and wings), marinade, honey, hoisin sauce, garlic cloves, finely minced, sesame oil, shaoxing cooking wine (optional), pepper

buffalo wing sauce, butter, chicken wings, salt, pepper, flour, vegetable oil, peppercorn medley pepper

chicken or 1 1/2 lbs wings or 1 1/2 lbs drummettes, salt, dried thyme, black pepper, mexican beer, cilantro, fresh (optional)

chicken wings (i prefer legs), butter, louisiana hot sauce (only hot sauce i found with the right taste), cayenne pepper, paprika, flour, vegetable oil (for frying )

canola oil, chicken wings or 3 1/2 lbs chicken drummettes, butter or 4 tbsp margarine, red hot sauce, tabasco sauce, cayenne pepper, blue cheese dressing or ranch dressing, for dipping

chicken wings (16 wings ), salt and pepper, to taste, any variety barbecue sauce, honey, prepared mustard or spicy mustard, worcestershire sauce, tabasco to taste, optional

oil (corn, peanut, or other), chicken wings or 24 chicken drummettes, olive oil, crushed garlic, oregano, parsley flakes, grated parmigiano, salt, pepper, balsamic vinegar, blue cheese or ranch dip, celery rib

chicken wings, cayenne pepper sauce (your favorite brand ), melted butter, chili powder (tex-mex variation), garlic powder (tex-mex variation), honey (asian variation), teriyaki sauce (asian variation), ground ginger (asian variation), sesame seeds , to sprinkle on coated wings (asian variation), orange juice concentrate (sweet n spicy variation), cinnamon (sweet n spicy variation)

butter, shallot, chopped, garlic cloves, chopped, bourbon, brown sugar, honey, ancho pepper, finely chopped, chili sauce, barbecue sauce, wing sauce, oil, for frying, chicken wings, blue cheese dressing , for serving, bourbon , for serving

crispy actifry chicken wings, flour, cornstarch, egg , beaten until not stringey, salt, paprika, chicken bouillion concentrate, liquid or dry, hot pepper sauce , according to taste, chicken wings, dried, tips removed , then each wing cut into two pieces, canola oil

chicken wings, soy sauce, hoisin sauce, white vinegar, honey, pineapple juice, garlic cloves, pressed, red pepper flakes (use more for spicier wings), peanut oil or 3 tbsp vegetable oil, sesame seeds (optional), chopped fresh cilantro (to garnish ) (optional)

peach , pitted andcoarsely chopped, pickled jalapeno chili, stemmed, jalapeno pickling liquid, honey, dijon mustard, worcestershire sauce, salt and pepper, chicken wings , halved at the joint and wing tips removed

jerk marinade, green onions, green parts only, coarsely chopped, fresh ginger, cut into chunks, hot red chile , preferably scotch bonnet, whole, cider vinegar, honey, fresh thyme leaves, olive oil, ground allspice, ground cinnamon, kosher salt and freshly ground black pepper, spicy jerk wings, chicken wings, brown sugar, seedless oranges, mild red chiles, whole and undamaged