25455 wine vinegar Recipes
Browse:
- wine
- vinegar
- marinade for
- dressing
- turkey
- rice
- red
- white
- red salad dressing
- sherry
- red chicken
- red marinade
- red reduction
- red and oil dressing
- red sauce
- raspberry
- red potato salad
- garlic
- chicken
- red for steak
- red pasta
-
chicken pieces (bone-in, thighs , drumsticks and or breas... and15 Morechicken pieces (bone-in, thighs , drumsticks and or breasts, skin removed, trimmed), coarse salt , plus a pinch, divided, fresh ground pepper, extra virgin olive oil, divided, butter, minced shallot, garlic cloves, peeled, sherry wine vinegar or 1/3 cup red wine vinegar, reduced-sodium chicken broth, fresh thyme (or 2 tsp dried ), reduced-fat sour cream, dijon mustard, tomato paste, all-purpose flour, tomatoes, seeded and cut into 1/2-inch pieces, minced fresh chives3 hour , 16 ingredients
-
unsalted butter and12 Moreunsalted butter, red onions , halved lengthwise, then cut lengthwise into 1/4-inch-thick slices, head of red cabbage , cut lengthwise into 8 wedges and wedges cut crosswise into 1/4-inch-thick slices (16 cups), dry red wine (from a 750-ml bottle), water, red-wine vinegar, balsamic vinegar, firm sweet apple , such as honey crisp, gala, or fuji, peeled and coarsely grated, sugar, salt, whole black peppercorns, turkish or 1/2 california bay leaf2 hour 45 min, 13 ingredients
-
-
racks of lamb (8-10 oz each, 4-6 chops ), olive oil and16 Moreracks of lamb (8-10 oz each, 4-6 chops ), olive oil, fresh ground black pepper, fresh rosemary, chopped, fresh thyme, chopped, fresh sage, chopped, dijon mustard, red wine vinegar, minced garlic, fresh fig, 1/2 cut in quarters, 1/2 cut in half (you can also use 6-8 oz of dried figs but cook them all at once in the sauce. i just love the fresh ), shallot, chopped fine, olive oil, fresh rosemary, minced garlic, port wine, chicken broth, balsamic vinegar, butter , to top off the sauce24 hour 30 min, 18 ingredients
-
ancho chili powder, spanish paprika, ground dried oregano and27 Moreancho chili powder, spanish paprika, ground dried oregano, ground coriander, dry mustard, ground cumin, kosher salt, freshly ground black pepper, chile de arbol, pork shoulder, salt and freshly ground black pepper, chicken stock , if needed, rice wine vinegar, dijon mustard, honey, whole black peppercorns, salt, canola/ olive oil blend, water , if needed, coarsely chopped green onions, red wine vinegar, serrano chiles, mayonnaise, salt and freshly ground black pepper, pure olive oil, head purple cabbage, finely shredded, red onion, halved and thinly sliced, freshly chopped cilantro leaves, hamburger buns , for serving, special equipment : lump charcoal, wood chips soaked in water for 15 minutes, smoker or charcoal grill6 hour 45 min, 30 ingredients
-
-
chicken, cut into 8 serving pieces, salt, black pepper and13 Morechicken, cut into 8 serving pieces, salt, black pepper, vegetable oil, unsalted butter, garlic cloves, finely chopped, chopped shallots (about 2 medium), carrot, finely chopped, fresh thyme sprigs, turkish bay leaves or 1 california, tomato paste, dry red wine, red-wine vinegar, sugar, reduced-sodium chicken broth (8 fl oz), garnish: fresh thyme sprigs16 ingredients
-
whole chicken, cut into 8 serving pieces, salt and13 Morewhole chicken, cut into 8 serving pieces, salt, black pepper, oil, unsalted butter, garlic cloves, chopped, shallots, finely chopped, carrot, finely chopped, thyme, bay leaf, tomato paste, dry red wine, red wine vinegar, sugar, chicken stock1 hour 30 min, 15 ingredients
-
free-range chicken, cut to 8 pieces (ask your butcher to ... and11 Morefree-range chicken, cut to 8 pieces (ask your butcher to do it for you if you want), bouquet garni , of thyme, bay leaf, parsley, tarragon (i.e. herbs wrapped in cheese cloth), olive oil, butter, onion, diced, garlic cloves, peeled, white wine vinegar, diced tomatoes, dry white wine, chicken stock, salt and pepper, chopped parsley1 hour 10 min, 12 ingredients
-
Pork Medallions With a Blackberry Wine Sauce
olive oil, red wine vinegar, dried thyme, dried rosemary and16 Moreolive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper35 min, 20 ingredients -
Red Wine & Balsamic Lamb Rack Pot Roast With Crushed Potato
lamb racks, with fat left on (but trimmed between fingers) and9 Morelamb racks, with fat left on (but trimmed between fingers), dry red wine, balsamic vinegar, red wine vinegar, bay leaves, garlic cloves, pontiac red potatoes, baby spinach leaves, milk, butter1 hour , 10 ingredients -
Fish Marinated with Vinegar, Sweet Wine, Tomato, and Rosemary
red snapper fillets, each cut crosswise in half and12 Morered snapper fillets, each cut crosswise in half, all purpose flour, olive oil, onions, thinly sliced, dried crushed red pepper, garlic cloves, thinly sliced, dried rosemary, sweet white wine (such as muscat), tomato juice, chopped plum tomatoes, red wine vinegar, fresh rosemary sprigs (optional), tomatoes, halved (optional)13 ingredients -
Sixteen-Spice-Rubbed Chicken Breast With Black Pepper Vinegar Sa
coarsely chopped green onion, white and green parts and35 Morecoarsely chopped green onion, white and green parts, red wine vinegar, honey, serrano chilies, mayonnaise, canola oil, kosher salt, fresh ground black pepper, head purple cabbage, finely shredded, red onion, halved and thinly sliced, poppy seeds, chopped fresh cilantro leaves, dried ancho chile powder, ground pasilla chile powder, ground cumin, ground coriander, ground ginger, brown sugar, garlic powder, onion powder, ground allspice, ground cinnamon, ground fennel, heaping 1/4 tsp arbol chile, kosher salt, fresh coarse ground black pepper, heaping 1/4 tsp cayenne pepper, boneless chicken breasts, skin on, canola oil, rice wine vinegar, extra virgin olive oil, dijon mustard, honey, kosher salt, fresh coarse ground black pepper34 min, 36 ingredients -
Pasta With Bacon, Sugar Snap Peas and Red Wine
pasta (i prefer campanelle or fusilli from barilla) and11 Morepasta (i prefer campanelle or fusilli from barilla), sugar snap peas, center-cut bacon, chopped, shallot, chopped (should be about 1/2 to 2/3 cup. red onion can be subbed but then up garlic), garlic cloves, chopped, red wine (the better the wine, the better the meal!), red pepper flakes, black pepper , divided into two 1/4 tsp, red wine vinegar, parmesan cheese (i mostly used kraft reduced fat with a few tbsp fresh mixed in), fresh parsley, salt and pepper35 min, 12 ingredients -
Five-vinegar Dill Dressing
cider vinegar, white vinegar, red wine vinegar and7 Morecider vinegar, white vinegar, red wine vinegar, balsamic vinegar, fruit vinegar , such as raspberry or blueberry, dill, parsley, dijon mustard, honey, olive oil10 min, 10 ingredients
Related searches:
- beef vindaloo meat
- emeril shrimp pasta
- hazelnut butter cake
- cherry almond white chocolate cookies
- beignet flour
- baked ranch pork chops
- low fat barbecue sauce
- lipton onion mix chicken
- mango salad lime
- banana bread with pineapple juice
- homemade crushed tomatoes
- chocolate chip frosting
- malibu coconut rum
- healthy carrot and apple muffins
- vegan carrot raisin salad
- fried udon sauce
- corn tortilla fillings
- malt loaf
- lemon pepper grilled halibut
- fresh slice pizza