1254 wine top Recipes

  • Potato Encrusted Grouper With Bruschetta and White Wine #5FIX
    simply potatoes shredded hash browns, fish fillets and
    3 More
    simply potatoes shredded hash browns, fish fillets, tomato bruschetta topping, white wine, butter
    25 min, 5 ingredients
  • Marinated Steaks With Asparagus Topped With Garlic Breadcrumbs A
    filet of beef , 200-300g each, dry red wine and
    19 More
    filet of beef , 200-300g each, dry red wine, balsamic vinegar, worcestershire sauce, garlic cloves, crushed, basil, finely chopped, flat mushrooms, olive oil, garlic powder (approximate amount enough to sprinkle over mushrooms.), lemon pepper seasoning (again approximate amount.), butter, red onions, sliced thinly, red wine vinegar, brown sugar, butter, asparagus, ends trimmed, garlic cloves, crushed, honey, breadcrumbs, hard-boiled eggs, chopped finely, parsley, finely chopped
    1 hour , 21 ingredients
  • Salad-Topped Pizza
    red onion, thinly sliced, zucchini, thinly sliced and
    15 More
    red onion, thinly sliced, zucchini, thinly sliced, yellow squash, thinly sliced, red bell pepper, cored, seeded and sliced, olive oil, garlic, peeled and chopped, dried italian herbs, salt, prepared 12-inch pizza shell, part-skim shredded mozzarella, tomato sauce, tomato, chopped, olive oil, red wine (or balsamic) vinegar, salt, freshly ground pepper
    17 ingredients
  • Hamburger Toppings
    italian dressing, white wine, yellow onion, chopped and
    31 More
    italian dressing, white wine, yellow onion, chopped, hot sauce (optional), button mushrooms, sliced, butter, butter, onion, chopped (yellow or red ), kosher salt, white pepper, nutmeg, sour cream, honey, balsamic vinegar, fresh parsley, chopped, fresh thyme, chopped, kosher salt, fresh ground black pepper, crushed red pepper flakes (to taste) (optional), onions, peeled and sliced into i/2-inch disks (red or yellow), butter, softened, teriyaki sauce (kikoman is a good choice), garlic powder, onion powder, ground ginger, toasted sesame seeds, pineapple slice (optional), green onions, chopped, butter, softened, snipped fresh parsley, snipped fresh dill, prepared mustard, onion powder, kosher salt
    30 min, 34 ingredients
  • Veggie Topped Tilapia
    tilapia fillets (2 fillets 5oz each) and
    8 More
    tilapia fillets (2 fillets 5oz each), white wine or 2 tbsp chicken broth, onion, finely chopped (3 oz), green pepper, finely chopped (3 oz), tomato, chopped, lemon juice, seafood seasoning (old bay or similar), garlic powder, parmesan cheese
    30 min, 9 ingredients
  • Veggie-Topped Tilapia
    tilapia fillets (5 oz each) and
    9 More
    tilapia fillets (5 oz each), white wine or reduced-sodium chicken broth, seafood seasoning, onion, finely chopped, green pepper, finely chopped, tomato, chopped, lemon juice, olive oil, garlic powder, shredded parmesan cheese
    35 min, 10 ingredients
  • Herbed Top Round Roast
    red wine, water, thyme, rosemary, black pepper and
    6 More
    red wine, water, thyme, rosemary, black pepper, kosher salt, olive oil, garlic cloves, halved, onion, thinly sliced, bacon, cooked (not crispy )
    10 hour 10 min, 11 ingredients
  • Apple-Topped Pork Chops
    boneless pork loin chops (4 oz each), canola oil and
    6 More
    boneless pork loin chops (4 oz each), canola oil, white wine or chicken broth, tart apples, peeled and sliced, butter, unsweetened apple juice, divided, honey, cornstarch
    40 min, 8 ingredients
  • Red Wine Braised Buffalo Pot Roast served in Potato Bones Red Wine Braised Buffalo Pot Roast served in Potato Bones
    buffalo top round, rustic rub or seasoning blend and
    30 More
    buffalo top round, rustic rub or seasoning blend, olive oil, spanish onions, chopped, pasilla peppers, chopped, carrot, chopped, ribs celery, chopped, chopped garlic, burgundy red wine, rosemary, leaves chopped, thyme, leaves chopped, tomatoes chopped, veal stock or beef broth, salt and pepper, extra-virgin olive oil plus 1 tsp, chopped garlic, sage leaves removed, basil leaves, grated pecorino romano, toasted pine nuts, roasted garlic, salt and pepper, butter, shallots, all-purpose flour, kirsch, heavy cream, dried cherries, gruyere, ground nutmeg, salt and fresh black pepper, red bliss potatoes
    5 hour 10 min, 32 ingredients
  • Cod and Shrimp in Fennel and White Wine Broth (Anne Burrell) Cod and Shrimp in Fennel and White Wine Broth (Anne Burrell)
    extra-virgin olive oil, onion, coarsely chopped and
    20 More
    extra-virgin olive oil, onion, coarsely chopped, celery rib, coarsely chopped, top of 1 fennel bulb, fronds reserved, coarsely chopped, kosher salt, garlic , smashed, cod bones , or other white fish bones, shells from 8 jumbo shrimp , bodies reserved, peeled and deveined, anise-flavored liqueur (recommended : pernod), bay leaves, fresh thyme bundle, extra-virgin olive oil, onion , julienned, fennel bulb, julienned, kosher salt, garlic , smashed and finely chopped, anise-flavored liqueur (recommended : pernod), dry white wine, cod fillets, fingerling potatoes, sliced into rounds, zucchini , julienned, big fat finishing oil
    1 hour 45 min, 22 ingredients
  • Toby's Variation on Top Secret Recipes' Version of K.C. Masterpi Toby's Variation on Top Secret Recipes' Version of K.C. Masterpi
    water, white wine or 1 cup red wine, cider vinegar and
    11 More
    water, white wine or 1 cup red wine, cider vinegar, tomato paste, molasses, brown sugar , firmly packed (optional), worcestershire sauce , to taste, liquid smoke , to taste, salt, granulated onion, garlic granules, sweet paprika, fresh ground black pepper, chili powder , to taste
    1 hour , 14 ingredients
  • Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse) Red Wine-Braised Beef Shanks with Mushrooms and Basil-Mashed Potatoes (Emeril Lagasse)
    vegetable oil and
    43 More
    vegetable oil, thick) soup cut beef shanks, about 3 lb total, essence , recipe follows, onions, finely chopped, ribs celery, finely chopped, carrots, finely chopped, button mushrooms, stems trimmed, garlic, minced , or 2 tbsp minced garlic, bay leaves, thyme, rosemary, dry red wine, tomato paste, crushed tomatoes, beef stock, chopped basil, chopped parsley, crushed red pepper, salt, freshly ground black pepper, basil mashed potatoes , recipe follows, sauteed fennel and leeks, recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes, peeled and cut into 1-inch cubes, salt, butter, milk, sour cream, freshly ground black pepper, chopped basil, olive oil, fennel, top removed, cored and sliced thinly, leek, greens removed, cleaned and sliced into 1/2-inch pieces, salt, freshly ground black pepper, lemon zest, butter
    6 hour , 44 ingredients
  • French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette (Rachael Ray) French Onion Soup Topped French Bread Pizzas and Salad with Dijon Vinaigrette (Rachael Ray)
    butter, dried thyme, yellow onions, very thinly sliced and
    15 More
    butter, dried thyme, yellow onions, very thinly sliced, fresh bay leaves, kosher salt and freshly ground pepper, dry sherry, two 10-oz cans beef consomme, loaves french bread , split horizontally and then halved crosswise to make 4 pieces, shredded gruyere, ripe camembert, sliced, white wine vinegar or white balsamic vinegar, honey or 1 tsp superfine sugar, fresh lemon juice, shallot, grated, dijon mustard, evoo, kosher salt and freshly ground pepper, chopped earthy or crisp greens, such as spinach, escarole and romaine hearts
    1 hour 10 min, 18 ingredients
  • Chateaubriand for 2 in 30:
 Tournedos with Mushroom Caps and Red Wine Sauce and Steamed Broccoli Spears (Rachael Ray) Chateaubriand for 2 in 30: Tournedos with Mushroom Caps and Red Wine Sauce and Steamed Broccoli Spears (Rachael Ray)
    clusters of broccoli tops (available in produce section),... and
    9 More
    clusters of broccoli tops (available in produce section), cut into spears or, 1 lb of broccolini, trimmed, butter, extra-virgin olive oil, stuffing mushroom caps , wiped with damp towel, stem removed, beef steaks, salt and pepper, butter, all-purpose flour, dry red wine, beef stock
    35 min, 10 ingredients
  • Crumb-Topped Scallops Crumb-Topped Scallops
    dry bread crumbs, butter, melted, dried parsley flakes and
    9 More
    dry bread crumbs, butter, melted, dried parsley flakes, sea scallops, fresh mushrooms, quartered, white wine or chicken broth, lemon juice, dried thyme, garlic powder, seasoned salt, pepper, lemon wedges, optional
    15 min, 12 ingredients
  • Apple-Topped Pork Chops Apple-Topped Pork Chops
    boneless pork loin chops, canola oil and
    7 More
    boneless pork loin chops, canola oil, white wine or 1/4 cup chicken broth, tart apples, peeled and sliced, butter or 1 tbsp margarine, apple juice , plus, unsweetened apple juice (divided ), honey, cornstarch
    1 hour , 9 ingredients
  • Big Top Beef Stroganoff Big Top Beef Stroganoff
    grapeseed oil , as needed to sear steaks and
    12 More
    grapeseed oil , as needed to sear steaks, beef bottom round roast , julienned, salt and freshly ground black pepper, paprika, white onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, white mushrooms, cleaned trimmed, and sliced, red wine, beef stock, egg noodles, sour cream, prepared horseradish, minced fresh flat-leaf parsley
    1 hour 35 min, 13 ingredients
  • Confetti-Topped Mussels Confetti-Topped Mussels
    yellow rice, water, bay leaf, onion, quartered and
    8 More
    yellow rice, water, bay leaf, onion, quartered, mussels , scrubbed and debearded (about 32 ), olive oil, chopped red bell pepper, chopped yellow bell pepper, chopped green bell pepper, chopped onion, jalapeno pepper, seeded and finely chopped, white wine vinegar
    46 min, 12 ingredients




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