282 wine spinach pasta Recipes

butter, chopped sweet onion, chopped red bell pepper, garlic cloves, minced, all-purpose flour, chicken broth, half-and-half, dry white wine, freshly shredded parmesan cheese, salt, ground red pepper, refrigerated cheese -and-spinach tortellini, chopped fresh broccoli, chopped cooked chicken, grated parmesan cheese, buttery crackers, crushed, chopped pecans, butter, melted

water, olive oil, garlic cloves, thickly sliced, red pepper flakes, fresh italian parsley, chopped, onion, chopped, frozen lima beans, thawed, prosciutto or 3/4 cup ham, chopped, dry white wine, chicken stock, whipping cream, salt, black pepper, swiss chard or 3 cups spinach, thinly sliced, penne or 1 lb spaghetti, parmigiano-reggiano cheese, freshly grated

salmon fillet, prepared pesto, dried whole wheat rigatoni pasta, olive oil, fresh baby spinach, garlic, chopped, shallots, chopped, crushed red pepper flakes , or to taste, ground black pepper to taste, artichoke hearts, drained, white wine, prepared pesto, shredded parmesan cheese

extra virgin olive oil, red wine vinegar, lemon , juice of, small, baby spinach, chopped, water-packed artichoke hearts, drained and coarsely chopped, ricotta cheese, crumbled, pitted black olives , such as kalamata, coarsely chopped, red onion, chopped, fresh flat-leaf italian parsley, chopped, penne or 1 lb other short pasta, cooked al dente, cooled and well drained, coarse salt , to taste, fresh ground pepper

skinless pheasant breast halves, white wine, dry fettuccine pasta, olive oil, onion, chopped, mushrooms, sliced, chopped fresh spinach leaves, white wine, heavy cream, pesto sauce, grated parmesan cheese , or to taste

chicken tenders, bacon, pasta shells of your choosing-i used campenelle, flour, heavy cream, chicken broth, white wine, fresh spinach, garlic minced, season salt, salt, garlic powder, white pepper (you can use black if that is all you have), shredded parmesan (optional)

chopped frozen organic spinach, salt and freshly ground black pepper, freshly grated nutmeg, hard-boiled eggs, peeled and finely chopped, dried currants or chopped raisins, toasted pine nuts, garlic, finely chopped, freshly shredded parmigiano-reggiano cheese, cut top round veal or beef pounded very thin, special equipment : kitchen twine, extra-virgin olive oil, carrot, finely chopped, onion, finely chopped, garlic, thinly sliced, fresh bay leaf, a few sprigs fresh rosemary, leaves removed and finely chopped, a few sprigs fresh sage, thinly sliced, tomato paste, dry white wine, chicken stock-in-a -box, san marzano tomatoes, hot or sweet italian sausage or combination of both, pappardelle pasta or 12 oz egg tagliatelle, butter, a generous handful fresh sweet basil leaves , torn or shredded, a small handful fresh flat-leaf parsley, finely chopped, ciabatta bread, extra-virgin olive oil, portabella mushroom caps, onion, halved and sliced, cubanelle peppers, seeded and sliced, red chile pepper, thinly sliced, garlic, sliced, chicken stock or water, salt and freshly ground black pepper, italian hot or sweet or combination of both sausages in red sauce from make-ahead meal earlier in week (browned sausages simmered in tomato sauce with stock), sharp provolone cheese, shredded, a small handful fresh flat-leaf parsley for garnish

spinach linguine, cooked, italian salad dressing, mayo, parsley flakes, basil, chives, oregano, red wine vinegar, garlic salt, shredded parmesan, tiny shirmp, black olives, sliced

olive oil, pine nuts, garlic, minced, tomato, peeled,seeded,and coarsely chopped, tuna in water, drained, roasted red peppers or 1 (5 oz) jar pimientos, cut into strips (about 1/2 cup), pitted black olives, coarsely chopped, red wine vinegar, salt, black pepper, fettuccine or 1 lb spinach or 1 lb linguine, minced parsley

whole wheat farfalle pasta or 1/2 lb other pastas, olive oil, chicken breast , cut into bite sized pieces, onions, diced, garlic cloves, minced, cremini mushrooms or 1/2 lb button mushroom, sliced, dry vermouth or 1/4 cup white wine or 1/4 cup chicken broth, diced tomatoes (partially drained but some liquid reserved), dried parsley, dried oregano, dried basil, red pepper flakes, baby spinach or 1 (3 oz) package frozen spinach, thawed & drained, low-fat ricotta cheese

angel hair pasta (use pappardelle s garden spinach angel hair if you are able), olive oil, garlic cloves, minced, canned anchovy fillets, chopped, capers, not rinsed, dry white wine or 1/8-1/4 fl oz water, fresh spinach, stems removed, freshly grated parmesan cheese

fresh mint leaves (washed and rinsed ), garlic cloves, walnuts (toasted, if you like , to bring out the flavor), extra virgin olive oil (or sub toasted walnut oil to add even more flavor), rice wine vinegar (or another light-flavored , complementary vinegar), grated parmesan cheese, pasta, radish greens (or sub spinach, beet greens, etc.)

olive oil, white wine vinegar, dried rosemary, dried thyme, garlic granules, dried oregano, dried basil, sea salt, penne pasta, cooked and drained, spinach leaves, tomatoes, halved, light mozzarella cheese , torn, parmesan cheese, grated

butter, shallots, minced small, garlic cloves, finely minced, white mushrooms, sliced, scallops, flour, vermouth or 1/2 cup white wine, fat-free half-and-half, salt, cracked black pepper, crushed red pepper flakes (optional), fresh dill (optional), fresh grated nutmeg, frozen chopped spinach, thawed & squeezed dry, notta pasta (1/2 a box), grated parmesan cheese, toasted almond, for garnish (optional)

shell pasta, spinach, trimmed, chopped, bacon, chopped, mushrooms, roughly chopped, dry white wine, garlic cloves, crushed, light cream, fresh tarragon, salt , to taste, pepper , to taste

salt, plus more for the pasta cooking water, dried stelline pasta (may sub orzo), olive oil, lightly packed baby spinach, grated parm, feta cheese, garlic, shrimp, canned whole tomatoes, dry white wine, dried oregano, crushed red pepper flakes, whole leaves from flat-leaf parsley, freshly g. bl. pepper

mussels, kosher salt, pasta (fusilli or casarecce), baby spinach, roughly chopped, olive oil, unsalted butter, very large shallots, sliced (or 3 small shallots, about 1/4 cup total), garlic cloves, thinly sliced, freshly cracked black pepper, dry white wine, low-sodium chicken stock, saffron, heavy cream

shell pasta or 1 lb bow tie pasta, cooked, mushroom, sliced, onion , coarsely shopped, garlic, finely chopped, spinach, washed and chopped, baby squash, sliced, kielbasa , cut into bite-sized pieces, dry white wine, condensed cream of chicken soup, chicken broth, olive oil, salt and pepper, parmesan cheese, grated