62349 wine seafood medley risotto Recipes
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onion, finely chopped, olive oil and12 Moreonion, finely chopped, olive oil, garlic cloves, crushed to a paste or finely chopped, tomatoes, peeled and chopped, sugar, salt, pimenton dulce (or sweet paprika), a good pinch of saffron threads, cleaned small squid , bodies sliced into 1/4-inch-wide rings, tentacles left whole, grain spanish paella rice or risotto rice, such as arborio or carnaroli, fish or chicken stock, plus more if needed, dry white wine, jumbo shrimp in their shells, mussels , scrubbed and debearded14 ingredients
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water, clam juice, olive oil, copped shallot and9 Morewater, clam juice, olive oil, copped shallot, sliced mushrooms, arborio rice, dry white wine, italian-style stewed tomatoes, bacon, chopped, uncooked large shrimp, peeled, deveined and coarsely chopped, sea scallops, quartered, garlic cloves, minced, gremolata (amounts follow)45 min, 13 ingredients
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vegetable stock (made up-kept warm or hot), butter, approx and6 Morevegetable stock (made up-kept warm or hot), butter, approx, onion, finely chopped (add another if you like), garlic clove, crushed (minced garlic will be fine), fish (prawns, calamari, mussels etc), spring onion (optional), white wine, arborio rice30 min, 8 ingredients
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stock, olive oil, leeks, sliced thin, garlic and11 Morestock, olive oil, leeks, sliced thin, garlic, white wine (riesling or gewurztraminer work well), anchovy fillets, arborio rice, lemon , zest and juice of, fresh thyme, clam juice, shrimp, scallops, calamari (uncooked and not breaded ), butter, grated parmesan cheese1 hour , 15 ingredients
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arborio or carnaroli rice, slightly salted butter and9 Morearborio or carnaroli rice, slightly salted butter, vegetable stock, glasses of dry white wine, fennel bulb chopped, red onions finely chopped, squid cleaned and cut into rings, smoked haddock or cod, crayfish tails left whole, fish fillets such as john dory and gurnard, skin on, flat-leaf parsley and parmesan cheese shavings to garnish35 min, 11 ingredients
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extra virgin olive oil, chopped onion, minced garlic and12 Moreextra virgin olive oil, chopped onion, minced garlic, arborio or carnaroli rice, white wine, warm chicken stock or broth, divided, fresh lobster tail, diced, fresh rock shrimp or other small shrimp, peeled and deveined, yellow corn kernels, sliced leeks, mixed chopped herbs (chervil, tarragon, chives), diced tomato, unsalted butter, kosher salt, freshly ground white pepper15 ingredients
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water, lemon juice, salt, orange roughy fillets and10 Morewater, lemon juice, salt, orange roughy fillets, uncooked medium shrimp, peeled and deveined, bay scallops, butter, king arthur unbleached all-purpose flour, chicken bouillon granules, dijon mustard, pepper, heavy whipping cream, shredded gruyere or swiss cheese, hot cooked pasta25 min, 14 ingredients
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Seafood Risotto with Leek Broth and Asparagus Stems (Bobby Flay)
olive oil, shallot, finely sliced and26 Moreolive oil, shallot, finely sliced, leek, washed and finely sliced up to light green part, white wine, home made clam broth, not bottled, bay leaf, parsley, black peppercorns, heavy cream, chopped parsley, chopped fresh tarragon, chopped fresh chervil, olive oil, spanish onion, finely chopped, garlic, finely chopped, arborio rice, white wine, water , or clam broth, salt and freshly ground pepper, lobster tails , roasted and split in half, shrimp, sauteed, scallops, sauteed, mussels , steamed in wine with 3 sprigs parsley, 3 sprigs thyme, and 1 clove crushed garlic, asparagus , lightly oiled, seasoned and roasted until tender, cut into 2-inch pieces, leek broth, chopped parsley, chopped fresh tarragon, chopped fresh chervil28 ingredients -
Seafood Risotto (Emeril Lagasse)
olive oil, chopped onions, salt and11 Moreolive oil, chopped onions, salt, freshly ground white pepper, freshly ground black pepper, seafood stock, chopped garlic, arborio rice, assorted mediterranean shellfish and seafood, butter, heavy cream, freshly grated parmigiano-reggiano, chopped green onions, green part only, chopped fresh parsley leaves50 min, 14 ingredients -
Seafood Risotto Milanese
fat-free , less-sodium chicken broth, divided and15 Morefat-free , less-sodium chicken broth, divided, saffron threads, olive oil, sliced cremini or button mushrooms, chopped onion (about 1 small), minced garlic, uncooked arborio rice, dry white wine or fat-free, less-sodium chicken broth, crushed red pepper, ground black pepper, chopped seeded plum tomato (2 tomatoes), shrimp, peeled and deveined, sea scallops , cut in half horizontally, chopped fresh flat-leaf parsley, butter, grated fresh parmesan cheese16 ingredients -
Seafood Risotto
water, dry white wine, clam juice and11 Morewater, dry white wine, clam juice, no-salt-added tomato paste, low-sodium chicken broth, vegetable cooking spray, garlic, minced, arborio rice, uncooked, fresh shrimp, peeled and deveined, bay scallops, chopped sun-dried tomato (packed without oil), fresh lump crabmeat, drained, goat cheese, crumbled, minced fresh basil14 ingredients -
Risotto
most of my recipes are open to fit your tastes and i usua... and15 Moremost of my recipes are open to fit your tastes and i usually add some options to make the recipe more to what you like., risotto is a very nice dish than can be use as a complete meal or a side dish. the preparation for risotto requires more simmering than boiling and 1 must be gentle in the cooking process., rice (use what kind you like)( i have made this with several kinds of ), olive oil (and/or butter), chopped onion, rice per person if it is a main dish or 2 oz per person if it is a side dish., canned or homemade chicken broth, white wine ( a good your favorite), saffron ( pinch), parmesan cheese (use your tastes on this ), chopped spinach, chopped porcine mushrooms, chopped asparagus, other vegetables to your taste, i have also used orzo to make a version of this., when buying rice to make a risotto, choose short-grained round or semi-round rice; among the best rices for making risotto are arborio, vialone nano, and carnaroli. other short-grained rices such as originario will also work. long grained rice such as patna won tsp do, because the grains will stay separate. nor should you use minute rice -- it won tsp absorb the condiments, and again the grains will remain separate.15 min, 16 ingredients -
Risotto al Vino Rosso: Red Wine Risotto (Mario Batali)
extra-virgin olive oil, onion, cut into 1/4-inch dice and5 Moreextra-virgin olive oil, onion, cut into 1/4-inch dice, arborio rice, red wine, chicken stock, hot, unsalted butter, freshly grated parmigiano-reggiano, plus more for sprinkling50 min, 7 ingredients -
Risotto Milanese Crab Cakes
olive oil, garlic, minced, onion, diced, arborio rice and12 Moreolive oil, garlic, minced, onion, diced, arborio rice, chicken stock, chopped fresh parsley, saffron threads, vegetable oil, for frying, all-purpose flour , plus more if needed, eggs, beaten, breadcrumbs , plus more if needed, ground cornmeal , plus more if needed, chopped fresh parsley, seafood seasoning , such as old bay, lump crabmeat, salt50 min, 16 ingredients
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