1386 wine sage Recipes

  • Pumpkin Sage Pasta
    cooked penne (mini or regular), extra virgin olive oil and
    13 More
    cooked penne (mini or regular), extra virgin olive oil, ground sausage, onion, chopped, garlic cloves, chopped, dry white wine, chicken stock, heavy cream, leaves sage , cut into thin slivers or 1 -2 tsp dried sage, pumpkin puree, romano cheese or 1 cup asiago cheese, shredded, salt (to taste), pepper (to taste), chives, chopped
    30 min, 15 ingredients
  • Pepper-Sage Chicken
    water, lemon juice, white wine vinegar, olive oil and
    5 More
    water, lemon juice, white wine vinegar, olive oil, dijon mustard, chopped fresh sage, cracked pepper, skinned and boned chicken breast halves, garnish: fresh sage sprigs
    9 ingredients
  • Red Wine and Mushroom Risotto
    dried porcini mushrooms, boiling water and
    12 More
    dried porcini mushrooms, boiling water, fresh cremini or white mushrooms, unsalted butter, low-salt chicken broth, thick slices pancetta (italian unsmoked cured bacon)**, chopped, chopped onion, chopped fresh rosemary leaves or 1 tsp dried rosemary, crumbled, chopped fresh sage leaves or 1 tsp dried sage, crumbled, arborio rice, dry red wine such as rosso di montalcino, chopped fresh parsley leaves, freshly grated parmesan, garnishes: curls shaved with a vegetable peeler from a 1/4-lb piece of parmesan, fresh rosemary sprigs
    14 ingredients
  • Ravioli With Sage Cream Sauce
    vegetable-filled ravioli, butter, chopped pecans and
    5 More
    vegetable-filled ravioli, butter, chopped pecans, chopped shallot, white wine, whipping cream, chopped fresh sage or 1 1/2 tbsp dried sage, parmesan cheese
    20 min, 8 ingredients
  • Cheese Ravioli With Pumpkin Sage Sauce
    fresh four-cheese ravioli, dry white wine and
    11 More
    fresh four-cheese ravioli, dry white wine, chopped green onion, butter (1/4 lb.), heavy cream, parmesan cheese, grated, salt, fresh ground black pepper, chopped fresh sage leaves (or 1 tsp dry sage leaves), pumpkin puree (libby s canned pumpkin), parmesan cheese, chopped fresh italian parsley, toasted pine nuts
    15 min, 13 ingredients
  • Italian-Style Pork Steaks With Sage and White Wine Italian-Style Pork Steaks With Sage and White Wine
    butter, olive oil, pork shoulder steaks, fresh sage leaves and
    3 More
    butter, olive oil, pork shoulder steaks, fresh sage leaves, garlic cloves, finely chopped, dry white wine, salt and pepper
    25 min, 7 ingredients
  • Rose Wine with Sage and Lemon (Giada De Laurentiis) Rose Wine with Sage and Lemon (Giada De Laurentiis)
    rose wine, fresh sage leaves , bruised, lemon , zested
    10 min, 3 ingredients
  • Blue Cheese Stuffed Mushrooms W/ Apple, Walnuts & Sage Blue Cheese Stuffed Mushrooms W/ Apple, Walnuts & Sage
    mushrooms, blue cheese, crumbled, walnuts, chopped fine and
    8 More
    mushrooms, blue cheese, crumbled, walnuts, chopped fine, apple, peeled and chopped fine, onion, chopped fine, garlic clove, minced, unsweetened applesauce, fresh sage, minced, sherry wine or 3 tbsp white wine or 3 tbsp good beer, butter, salt & fresh ground pepper
    30 min, 11 ingredients
  • Grilled Leg of Lamb with Red Wine, Garlic, Mustard and Sage Grilled Leg of Lamb with Red Wine, Garlic, Mustard and Sage
    dry red wine (such as zinfandel) and
    8 More
    dry red wine (such as zinfandel), chopped shallots (about 3 large), whole grain dijon mustard, chopped fresh sage (about 1/2 oz) plus sprigs for garnish (optional), olive oil, garlic cloves, pressed, leg of lamb , boned, evenly flattened, outside fat partially trimmed (yields about 5 2/3 lb), low-salt beef broth, chilled unsalted butter, cut into 1/2-inch cubes
    9 ingredients
  • Grilled Leg of Lamb With Red Wine, Garlic, Mustard, and Sage Grilled Leg of Lamb With Red Wine, Garlic, Mustard, and Sage
    dry red wine, chopped shallot, whole grain dijon mustard and
    6 More
    dry red wine, chopped shallot, whole grain dijon mustard, chopped fresh sage, olive oil, garlic cloves, pressed, leg of lamb , boned, evenly flattened, outside fat partially trimmed (yields about 5 2/3 lb), low sodium beef broth, chilled unsalted butter, cut into 1/2-inch cubes
    41 min, 9 ingredients
  • Sauteed Chicken Breast with Whole Grain Mustard and Sage (Food Network Kitchens) Sauteed Chicken Breast with Whole Grain Mustard and Sage (Food Network Kitchens)
    boneless chicken breast halves, with skin (about 1 1/4 lb) and
    8 More
    boneless chicken breast halves, with skin (about 1 1/4 lb), kosher salt and freshly ground black pepper, flour , for dredging, olive oil, unsalted butter optional, white wine or dry white vermouth, white or brown chicken broth, homemade or low-sodium canned, whole fresh sage leaves , plus more for garnish, whole grain mustard
    36 min, 9 ingredients
  • Sauteed Chicken Breast with Whole Grain Mustard and Sage (Food Network Kitchens) Sauteed Chicken Breast with Whole Grain Mustard and Sage (Food Network Kitchens)
    boneless chicken breast halves, with skin (about 1 1/4 lb) and
    8 More
    boneless chicken breast halves, with skin (about 1 1/4 lb), kosher salt and freshly ground black pepper, flour , for dredging, olive oil, unsalted butter optional, white wine or dry white vermouth, white or brown chicken broth, homemade or low-sodium canned, whole fresh sage leaves , plus more for garnish, whole grain mustard
    50 min, 9 ingredients
  • Lemon-Sage Turkey Lemon-Sage Turkey
    turkey, butter or margarine, softened, fresh lemon juice and
    8 More
    turkey, butter or margarine, softened, fresh lemon juice, fresh sage leaves, lemon, halved, salt, divided, freshly ground pepper, divided, lemon-parmesan stuffing, dry white wine, all-purpose flour, garnishes: fresh sage leaves , lemon slices, lemon rind curls
    11 ingredients
  • Pork Roulade with Lemon and Sage Pork Roulade with Lemon and Sage
    pork tenderloins, trimmed, chopped fresh flat-leaf parsley and
    12 More
    pork tenderloins, trimmed, chopped fresh flat-leaf parsley, chopped fresh sage, grated lemon rind, garlic cloves, minced, salt, divided, freshly ground black pepper, divided, olive oil, sauvignon blanc or other dry white wine, fat-free , less-sodium chicken broth, fresh lemon juice, hot cooked orzo (about 2 cups uncooked rice-shaped pasta), lemon wedges, sage leaves (optional)
    14 ingredients
  • Marsala Pork Tenderloin with Sage Marsala Pork Tenderloin with Sage
    whole pork tenderloin (enough for 4 servings), salt and
    9 More
    whole pork tenderloin (enough for 4 servings), salt, freshly ground black pepper, olive oil, lemon juice, ground sage, marsala wine, low sodium chicken broth, fresh sage leaves, finely chopped, shallot, minced, butter
    2 hour , 11 ingredients
  • Pork Roast With Tomato Sage Sauce Pork Roast With Tomato Sage Sauce
    boneless pork loin roast, butter, softened and
    10 More
    boneless pork loin roast, butter, softened, garlic, finely-minced, sage, chopped fresh, black pepper, dry white wine, crushed tomatoes, extra virgin olive oil, garlic cloves, large minced, kosher salt, fresh sage, chopped, butter
    1 hour 15 min, 12 ingredients
  • Pancetta Sage Turkey with Cream Sauce Pancetta Sage Turkey with Cream Sauce
    boneless skinless turkey breast halves (2 lb each) and
    14 More
    boneless skinless turkey breast halves (2 lb each), pancetta slices or bacon strips, fresh sage leaves, king arthur unbleached all-purpose flour, salt, pepper, butter, shallots, finely chopped, garlic cloves, minced, white wine or chicken broth, heavy whipping cream, fresh rosemary sprigs, fresh sage leaves, salt and pepper
    30 min, 15 ingredients
  • Pork Chops with Paprika and Sage Cream Pork Chops with Paprika and Sage Cream
    imported medium hot paprika, salt and
    11 More
    imported medium hot paprika, salt, fresh ground white pepper, pork loin chops trimmed, cut to 1 in thick, butter, vegetable oil, shallots or green onions minced, fresh sage, minced or 3/4 tsp dried, crumbled, dry white wine, whipping cream, salt to taste, fresh ground pepper to taste, fresh sage leaves to garnish
    13 ingredients




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