391 wine halibut Recipes
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olive oil, chopped onions, garlic cloves, minced and9 Moreolive oil, chopped onions, garlic cloves, minced, chopped fresh rosemary, dried crushed red pepper, canned crushed tomatoes in puree (from 1 28-oz can), clam juice, dry white wine, halibut fillets, cut into 1-inch pieces, uncooked peeled deveined medium shrimp, bay scallops, chopped fresh parsley, divided40 min, 12 ingredients
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olive oil, onions, finely chopped, garlic cloves, minced and9 Moreolive oil, onions, finely chopped, garlic cloves, minced, fresh rosemary, chopped, red pepper flakes, crushed, crushed tomatoes in puree, clam juice, dry white wine, halibut fillets, cut in 1-inch pieces, shrimp, peeled and deveined, bay scallop, fresh parsley, chopped45 min, 12 ingredients
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halibut , cut into strips 1/2-inch x 1 1/2-inch and13 Morehalibut , cut into strips 1/2-inch x 1 1/2-inch, egg, beaten, flour, salt, sherry wine, pineapple chunks, vinegar, sugar, soy sauce, cornstarch , in 6 tblsp. water, chinese pickles, green pepper , cut into strips, oil (opt. for garnishing), oil (for deep frying)20 min, 14 ingredients
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halibut, white wine, ground white pepper, butter and10 Morehalibut, white wine, ground white pepper, butter, chopped button mushrooms, minced onion, minced red bell pepper, butter, all-purpose flour, evaporated milk, salt, ground white pepper, crabmeat, flaked, shredded monterey jack cheese1 hour , 14 ingredients
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halibut steaks, fresh, salt, black pepper, freshly ground and11 Morehalibut steaks, fresh, salt, black pepper, freshly ground, flour , all purpose, butter, white wine, dry, lemon, juiced, whipping cream, basil, fresh, finely chopped, parsley, fresh, finely chopped, capers, drained, salt, black pepper, freshly ground, parsley, fresh, finely chopped, garnish20 min, 14 ingredients
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halibut, ancho chile powder and20 Morehalibut, ancho chile powder, kosher salt and freshly ground black pepper, olive oil, juice of 1/2 lime, head napa or white cabbage, shredded, barely chopped fresh cilantro, kosher salt and freshly ground black pepper, white or yellow corn tortillas, warmed on the grill, vera cruz salsa , for serving, recipe follows, tomatoes, cored and halved, jalapenos, stems removed, canola oil, for grilling, kosher salt and freshly ground black pepper, red onion, finely diced, manzanilla olives, pitted and halved, capers, drained, extra-virgin spanish olive oil, red wine vinegar, chopped fresh cilantro, dried mexican oregano, juice of 1/2 lime1 hour 10 min, 22 ingredients
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cut up baby red potato, cut in half , and then half again and13 Morecut up baby red potato, cut in half , and then half again, salmon steaks (1 inch thick ) or 4 halibut steaks (1 inch thick) or 4 swordfish steaks (1 inch thick) or 4 tuna steaks, all will work (1 inch thick), olive oil, minced garlic, fresh squeezed lemon juice (or more ), white wine vinegar, salt, black pepper, parsley, olive oil, lemon wedge, to serve with, carrot, asparagus35 min, 14 ingredients
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Oven Poached Halibut Rollsde-boned halibut fillets, butter and8 Morede-boned halibut fillets, butter, chicken broth or 1/2 cup white wine, garlic, minced, dried tarragon or 1/2 tsp basil, dijon mustard, fresh tomato, minced, sugar , to taste, paprika, heavy cream10 ingredients
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Potato-Crusted Halibut Steaksdry white wine, shallot, chopped (about 1/4 cup) and11 Moredry white wine, shallot, chopped (about 1/4 cup), fresh lemon juice, worcestershire sauce, chopped flat-leafed parsley leaves, extra-virgin olive oil, mayonnaise, chopped drained capers, flat anchovies, rinsed, patted dry, and chopped fine, six 1-inch-thick boneless halibut steaks (each about 7 oz), russet (baking) potatoes (about 1 1/2), olive oil plus additional if necessary, garnish: flat-leafed-parsley leaves13 ingredients
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Broiled Halibut with Bechamel Sauce (Giada De Laurentiis)vegetable oil cooking spray and14 Morevegetable oil cooking spray, unsalted butter, at room temperature, flour, whole milk, warmed, grated parmesan, kosher salt, freshly ground black pepper, ground nutmeg, white wine , such as pinot grigio, water, center-cut halibut fillets, about 1-inch thick (see cook s note), kosher salt, freshly ground black pepper, grated parmesan, unsalted butter, diced into 1/4-inch pieces34 min, 15 ingredients
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Anthony Sedlak Prosciutto-Wrapped Halibut With Puttanesca Saucesix-oz halibut fillets fresh ground black pepper and13 Moresix-oz halibut fillets fresh ground black pepper, thyme (i used 2 in each serving), sliced prosciutto, olive oil, olive oil, diced red onion (used white), garlic clove, chopped (used 2), capers, rinsed and drained (i didn tsp use), bay leaf (used 2), sliced green olives, add to taste olive juice from jar, white wine (used apple juice), tomatoes or 20 grape , cut in half, chopped parsley20 min, 14 ingredients
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Fillet of Halibut Baked in Parchment with Stewed Leeks, Golden Potatoes and Truffle Buttermirin or white wine, freshly ground coriander seed and8 Moremirin or white wine, freshly ground coriander seed, unsalted butter, white truffle oil, garlic, minced, minced lemon zest, salt and pepper, yukon gold potatoes, melted butter, salt and pepper30 min, 10 ingredients
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Clioppinohalibut steaks, cubed, shrimp - peeled and deveined and22 Morehalibut steaks, cubed, shrimp - peeled and deveined, mussels, cleaned and debearded, clams in shell , scrubbed, cooked crabmeat, bay or sea scallops, rinsed and drained, olive oil, chopped onion, stalks of chopped celery, with leaves, sliced carrots, potatoes of peeled and cubed, minced garlic, chopped parsley, chopped fresh cilantro, crushed tomatoes, tomato juice, clam juice, white wine, dried basil, dried oregano, dried thyme, chili powder, cayenne pepper, salt and pepper to taste2 hour 15 min, 24 ingredients
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Grilled Miso Fish Filletshalibut steaks, about 1-inch thick (to be cut into 6-oz s... and5 Morehalibut steaks, about 1-inch thick (to be cut into 6-oz serving, sweet white miso (shiro miso), sweetened rice wine ( mirin), minced fresh ginger, minced scallion greens6 ingredients
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Mediterranean Seafood and Orzo Souphalibut, cut into 1-inch cubes, fresh lemon juice and13 Morehalibut, cut into 1-inch cubes, fresh lemon juice, olive oil , plus, olive oil, onions, halved and thinly sliced, italian plum tomatoes, drained, clam juice, dry white wine, bay leaf, orange rind , cut into 2 1 x 4-inch strips, fennel seed, crushed, dried crushed red pepper flakes, orzo pasta, fresh clams , well scrubbed or 2 (10 oz) cans baby clams, drained, minced fresh parsley50 min, 15 ingredients
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Bouillabaisse Linderleeks (white and pale green parts only), sliced, washed w... and29 Moreleeks (white and pale green parts only), sliced, washed well, anddrained, celery ribs, chopped, fennel bulbs (sometimes called anise, about 1 3/4 lb),stalks trimmed flush with bulbs, bulbs sliced, and fronds reserved, onion, chopped, olive oil, saffron threads, crumbled, very hot water, bones and trimmings of any white fish such as grouper ,halibut, sole, and flounder, carrots, chopped coarse, celery ribs, chopped coarse, onion, chopped coarse, parsley stems, washed well and spun dry, whole black peppercorns, bay leaves, dried thyme, crumbled , or 1 fresh sprig thyme, water, dry white wine, dry white wine, two 28-oz cans whole tomatoes, drained and chopped coarse, garlic cloves, crushed, bay leaves, tomato paste, fresh flat-leafed parsley leaves, washed well , spun dry,and chopped, salt , or to taste, freshly ground white pepper , or to taste, white fish fillets such as grouper or halibut, cut into largepieces, two 2-lb live lobsters, very large mussels (about 1 1/2 lb), scrubbed well and beardspulled off, littleneck clams (about 2 lb), accompaniments: baguette slices brushed with olive oil, rubbed with a garlic clove half, and toasted30 ingredients
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