217 wine broil Recipes
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- with broiled sauce
- broiled grapefruit with port
- broiled tarragon chicken with white
- broiled flounder with capered sauce
- broiled flounder with sauce
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- broiled with mushroom sauce
- catfish with broiled scallion butter sauce
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oil, broiling chicken, cut up, cornstarch, salt, msg and11 Moreoil, broiling chicken, cut up, cornstarch, salt, msg, pepper, sugar, soy sauce, sherry wine, green peppers, diced, onions, sliced, crushed pineapple, bamboo shoot, drained, water chestnuts, drained and sliced, bean sprouts, brown sugar30 min, 16 ingredients
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salt, light brown sugar, ground black pepper and8 Moresalt, light brown sugar, ground black pepper, cayenne pepper, onion powder, garlic powder, dry mustard, red wine vinegar, ketchup, liquid smoke, london broil beef or 3 lbs flank steaks, sliced into very thin strips30 hour 20 min, 11 ingredients
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london broil, cooked and cubed, barley, olive oil and17 Morelondon broil, cooked and cubed, barley, olive oil, onion, chopped, green pepper, chopped, garlic, pressed, stalk celery diced, beef broth, vegetable juice, red wine, fresh mushrooms, tomatoes chopped, carrots, sliced, salt and pepper to taste, oregano, thyme, fresh, bay leaf, fennel seeds, mustard seeds, cayenne4 hour , 20 ingredients
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lean beef (london broil or your choice), soy sauce and12 Morelean beef (london broil or your choice), soy sauce, beef broth, water, cornstarch, red wine, minced garlic cloves, ground ginger, crushed red pepper flakes, julienned sliced onion, julienned sliced green bell pepper, sliced fresh mushrooms, chopped cabbage, chopped green onion30 min, 14 ingredients
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Hell's Mud Chiliolive oil, london broil beef, cut into 3/4-inch cubes and16 Moreolive oil, london broil beef, cut into 3/4-inch cubes, suet, cut into 3/4 inch cubes, red onion, peeled and chopped, green onion , 3/4 inch pieces including green, garlic cloves, peeled and chopped, cumin, paprika, cayenne powder, oregano, marjoram, salt, crushed black pepper, dried chipotle chiles, dry red wine, whiskey, peeled crushed tomatoes, see note, dried black beans or 1/2-1 lb pinto beans2 hour , 18 ingredients
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Vol-Au-Vent Bercyfish (sheepshead or of your choice), lemon and13 Morefish (sheepshead or of your choice), lemon, red pepper, crushed, garlic clove, crushed, bay leaf, crushed, thyme, crabmeat, mushroom, broiled, shrimp, cooked and peeled, shallots, minced, butter, flour, cream, sherry wine, patty shell (vol-au-vent shell)23 min, 15 ingredients
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Cranberry Beef Jerkylondon broil beef, sliced, teriyaki marinade and6 Morelondon broil beef, sliced, teriyaki marinade, light brown sugar, dried cranberries, garlic granules, crushed red pepper flakes, white wine vinegar, black pepper8 hour 30 min, 8 ingredients
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Scallops St. Jacquesdry white wine (fish eye pinot grigio), onion, sliced thin and15 Moredry white wine (fish eye pinot grigio), onion, sliced thin, minced parsley, salt, sea scallops, cut in quarters, broiled sliced mushrooms, butter, lemon juice, water , as needed, flour, light cream, crushed garlic clove (optional), grated gruyere cheese, cracked pepper, fresh cooked shrimp, fresh alaskan king crabmeat, buttered soft breadcrumbs45 min, 17 ingredients
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Tricolor Pepper Steakcanola oil and9 Morecanola oil, top round beef or 1 1/2 lbs london broil beef or 1 1/2 lbs flank steaks, thinly sliced, assorted bell peppers (red, yellow , orange, green), onion , sliced into half moons, garlic cloves, low sodium beef broth, dry red wine, low sodium soy sauce, cornstarch , dissolved in 1/2 cup water, cooked rice50 min, 10 ingredients
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Braised Beef Italiennelondon broil beef, flour, olive oil, onion, chopped and8 Morelondon broil beef, flour, olive oil, onion, chopped, garlic clove, chopped, mixed mushrooms, marinara sauce, dry red wine, salt, pepper, water32 min, 12 ingredients
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Marinated London Brollextra-virgin olive oil, dry red wine, garlic, minced and5 Moreextra-virgin olive oil, dry red wine, garlic, minced, minced fresh parsley, chopped fresh oregano, whole bay leaf, freshly ground black pepper, sirloin, top round, or eye round london broil8 ingredients
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Tri-Color Pepper Steakscanola oil and10 Morecanola oil, top round beef or 1 1/4 lbs london broil beef or 1 1/4 lbs flank steaks, thinly sliced, assorted bell peppers (a mix of red, yellow and green, 2 lbs total), onion , sliced into half-moons (about 3 cups), garlic cloves, sliced, low sodium beef broth, dry red wine, low sodium soy sauce, fresh ground black pepper, cornstarch , dissolved in 1/4 cup cold water, cooked rice50 min, 11 ingredients
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Steak and Potato Casseroletop round beef , london broil,cut,cubed, garlic powder and7 Moretop round beef , london broil,cut,cubed, garlic powder, pepper, meat tenderizer (optional), potatoes, peeled and cubed, red onion, sliced, green pepper, chopped, fresh mushrooms, sliced, red wine and vinegar salad dressing1 hour 15 min, 9 ingredients
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Sole with Seafood Imperialbutter or olive oil, divided, diced green bell pepper and14 Morebutter or olive oil, divided, diced green bell pepper, diced red bell pepper, fresh lump crabmeat, cooked shrimp, peeled, deveined, and chopped, broiled scallops, diced, mayonnaise, dijon mustard, seafood seasoning, freshly ground black pepper, divided, lemons, chopped fresh parsley, sole or flounder fillets, salt, dry white wine, simple lemon butter16 ingredients
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Scampi Style Chicken Thighsboneless skinless chicken thighs, minced fresh parsley and8 Moreboneless skinless chicken thighs, minced fresh parsley, butter, melted, garlic clove, minced (to taste), paprika, lemon juice, freshly squeezed, dry white wine or 2 tbsp chablis, olive oil, onion powder, cooking spray, for broiling45 min, 10 ingredients
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