Beef and Cabbage Lo-Mein Recipe

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Beef and Cabbage Lo-Mein
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Ingredients:

Directions:

  1. Slice choice of beef in 2 inch thin slices across the grain and set aside. Cook fettucinne according to instructions less about 3 minutes, strain,rinse and set aside.
  2. In a bowl combine the beef broth, soy sauce, wine, ginger, and crushed red pepper flakes. add meat toss and set aside for approximately 5 minutes Prepare your julienned sliced vegtables and cabbage.
  3. With slotted spoon now remove your marinated meat.
  4. In a nonstick skillet or wok heat on med high heat add your oil and half of your chopped garlic stir around for 30 seconds and add meat cook until about 6 to 8 minutes Add all vegtables, the rest of the chopped garlic and stir fry about 5 minutes then add your fettuccine stir around to well mix with vegtables.
  5. Add your liquid with spices mix well until hot (mix corn starch and water stir until blended) put in pot and stir around until thickened.
  6. Garnished with chopped green onoins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 137.11 Kcal (574 kJ)
Calories from fat 34.18 Kcal
% Daily Value*
Total Fat 3.8g 6%
Cholesterol 46.86mg 16%
Sodium 1047mg 44%
Potassium 405.56mg 9%
Total Carbs 5.34g 2%
Sugars 1.53g 6%
Dietary Fiber 1.22g 5%
Protein 19.02g 38%
Vitamin C 12.3mg 20%
Iron 1.9mg 11%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 70.08 Kcal (293 kJ)
Calories from fat 17.47 Kcal
% Daily Value*
Total Fat 1.94g 6%
Cholesterol 23.95mg 16%
Sodium 535.11mg 44%
Potassium 207.28mg 9%
Total Carbs 2.73g 2%
Sugars 0.78g 6%
Dietary Fiber 0.62g 5%
Protein 9.72g 38%
Vitamin C 6.3mg 20%
Iron 1mg 11%
Calcium 15.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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